light and flavorful soybean broth with silky tofu, seaweed, and green onions—served warm

steamed young soybeans lightly salted and served warm

crispy battered chicken served with spicy house mayo

crispy battered shrimps and vegetables served with tempura sauce

wakame, soy sauce, ginger, sesame oil, sesame seed,

tuna, ginger, scallion, olive oil, ponzu served with sesame cracker

assorted fish, jalapeño, cilantro, ikura, yuzu tobiko, and yuzu sauce served with shrimp crackers.

rice crispy, topped with spicy tuna mix

salmon, jalapeno, cilantro, ikuram, yuzu tobiko, yuzu sauce and rice crumbs

tender beef, white onions, scallions, japanese house sauce served over steamed rice

steamed rice topped with crispy Japanese-style karaage chicken, fresh scallions, and creamy spicy mayo

steamed rice topped with tender marinated pork belly, fresh scallions, sesame seeds, and savory house pork belly sauce.

steamed rice topped with your choice of protein, broccoli, and carrots, finished with our savory-sweet teriyaki sauce

steamed rice topped with tender marinated grilled beef short ribs, cabbage, kimchi, and onions, finished with a savory house sauce

Japanese-style noodles stir-fried with cabbage, carrots, and green onions in a savory yakisoba sauce

soft steamed buns filled with crispy fried tofu and fresh lettuce, finished with our savory house sauce

soft steamed buns filled with crispy breaded shrimp, fresh lettuce, and creamy spicy mayo

soft steamed buns filled with tender marinated pork belly and crisp lettuce, finished with our savory house sauce

soft steamed buns filled with tender, sweet and savory marinated beef and fresh lettuce, finished with our house sauce

shrimp tempura and spicy crab, topped with ikura and finished with rich truffle aioli.

fresh salmon and yellowtail with avocado and pickled lemon, finished with bonito flakes and Japanese dressing

spicy tuna with cucumber, scallions, and mango, finished with creamy spicy mayo and sweet potato frosting

unagi, avocado, cucumber, ikura, unagi sauce, ginger frosting

hamachi tempura - tako, avocado, dill, garlic mayo, and lemon zest

seared fatty salmon, ebi, seafood sauce, mint leaf, fried shallots, and rice crumbs

spicy tuna, avocado, cream cheese, tempura crumb.

crab meat, salmon, avocado, and cucumber

cooked shrimp, avocado, cucumber, spicy mayo

kani kama, avocado, cucumber, and masago

smoked salmon, cream cheese, and avocado

white tuna, super white tuna, avocado, cilantro, jalapeño, scallions, mint, and squeeze of lime

salmon toro, avocado, truffle sauce, fried onion topped with furikake

shrimp tempura, cream cheese, and avocado, topped with spicy salmon, tempura crumbs, unagi sauce, spicy mayo, green onions, and wasabi tobiko

white tuna, masago, jalapeño, togarachi, sriracha sauce, cilantro, covered with tempura crumbs

shrimp tempura, cream cheese, avocado, and asparagus, topped with parmesan cheese and green onions, then finished with sriracha, spicy mayo, and sweet wasabi sauce

baked roll spicy tuna, mozzarella, avocado, spicy mayo

deep fried roll : spicy tuna | cream cheese | avocado | green onion | spicy mayo

crispy sweet potato tempura wrapped with sushi rice and nori, finished with creamy garlic mayo and savory-sweet unagi sauce

a traditional Japanese vegetable roll filled with oshinko (Japanese pickle radish), kanpyo (gourd), shiitake mushrooms, avocado, and cucumber

shrimp tempura, cucumber, and cream cheese, topped with fresh avocado and masago, then finished with savory-sweet unagi sauce

kani kama, avocado, and cucumber, topped with an assortment of fresh fish and finished with Japanese dressing