
Mutiny BBQ Company
Popular Items

Bourbon Foster Banana Pudding
Banana pudding is essential to the BBQ eating experience at great smokehouses throughout Texas. We add a bit of New Orleans flair to ours with bourbon-brouleéd cinnamon and brown sugar bananas. It’s topped (of course) with Nilla Wafer cookies.

Smoke Fried Wings - 12
Jumbo wings dry-brined overnight and smoked before being finished with a quick deep fry to ensure perfect crunch. Available in our housemade Buffalo or honey BBQ sauce. Served with bleu cheese and celery.

Smoke Fried Wings - 6
Jumbo wings dry-brined overnight and smoked before being finished with a quick deep fry to ensure perfect crunch. Available in our housemade Buffalo or honey BBQ sauce. Served with bleu cheese and celery.
FOOD
Meats

Sliced Brisket - Quarter Pound
The Holy Grail of BBQ. Dusted with a simple rub of kosher salt and course ground black pepper and injected with a secret flavor booster, our brisket is sliced to order. Served with housemade pickles, pickled red onion, and one Martin’s Potato Roll.

Sliced Brisket - Half Pound
The Holy Grail of BBQ. Dusted with a simple rub of kosher salt and course ground black pepper and injected with a secret flavor booster, our brisket is sliced to order. Served with housemade pickles, pickled red onion, and two Martin’s Potato Rolls.

Sliced Brisket - 3/4 Pound
The Holy Grail of BBQ. Dusted with a simple rub of kosher salt and course ground black pepper and injected with a secret flavor booster, our brisket is sliced to order. Served with housemade pickles, pickled red onion, and three Martin’s Potato Rolls.

Sliced Brisket - One Pound
The Holy Grail of BBQ. Dusted with a simple rub of kosher salt and course ground black pepper and injected with a secret flavor booster, our brisket is sliced to order. Served with housemade pickles, pickled red onion, and four Martin’s Potato Rolls.

Chopped Brisket - Quarter Pound
Our signature brisket is roughly chopped and tossed with our housemade BBQ sauce. Served with housemade pickles, pickled red onion, and one Martin’s Potato Roll.

Chopped Brisket - Half Pound
Our signature brisket is roughly chopped and tossed with our housemade BBQ sauce. Served with housemade pickles, pickled red onion, and two Martin’s Potato Rolls.

Chopped Brisket - 3/4 Pound
Our signature brisket is roughly chopped and tossed with our housemade BBQ sauce. Served with housemade pickles, pickled red onion, and three Martin’s Potato Rolls.

Chopped Brisket - One Pound
Our signature brisket is roughly chopped and tossed with our housemade BBQ sauce. Served with housemade pickles, pickled red onion, and four Martin’s Potato Rolls.

Pulled Pork - Quarter Pound
Bone-in pork butt is coated in house dry rub and injected with a secret flavor booster. Hand-pulled and finished with our Eastern Carolina-inspired house hot vinegar. Served with housemade pickles, pickled red onion, and one Martin’s Potato Roll.

Pulled Pork - Half Pound
Bone-in pork butt is coated in house dry rub and injected with a secret flavor booster. Hand-pulled and finished with our Eastern Carolina-inspired house hot vinegar. Served with housemade pickles, pickled red onion, and two Martin’s Potato Rolls.

Pulled Pork - 3/4 Pound
Bone-in pork butt is coated in house dry rub and injected with a secret flavor booster. Hand-pulled and finished with our Eastern Carolina-inspired house hot vinegar. Served with housemade pickles, pickled red onion, and three Martin’s Potato Rolls.

Pulled Pork - One Pound
Bone-in pork butt is coated in house dry rub and injected with a secret flavor booster. Hand-pulled and finished with our Eastern Carolina-inspired house hot vinegar. Served with housemade pickles, pickled red onion, and four Martin’s Potato Rolls.

Turkey Breast - Quarter Pound
A smokehouse staple, slices of moist, flavorful turkey breast are carved to order. Served with housemade pickles, pickled red onion, and one Martin’s Potato Roll.

Turkey Breast - Half Pound
A smokehouse staple, slices of moist, flavorful turkey breast are carved to order. Served with housemade pickles, pickled red onion, and two Martin’s Potato Rolls.

Turkey Breast - 3/4 Pound
A smokehouse staple, slices of moist, flavorful turkey breast are carved to order. Served with housemade pickles, pickled red onion, and three Martin’s Potato Rolls.

Turkey Breast - One Pound
A smokehouse staple, slices of moist, flavorful turkey breast are carved to order. Served with housemade pickles, pickled red onion, and four Martin’s Potato Rolls.

St. Louis Ribs - Half Rack
St. Louis-cut pork spare ribs coated in our house dry rub and smoked for several hours before being basted in Mutiny’s signature BBQ sauce.

St. Louis Ribs - Full Rack
St. Louis-cut pork spare ribs coated in our house dry rub and smoked for several hours before being basted in Mutiny’s signature BBQ sauce.

Texas Style Sausage
Often referred to as a “hot gut” or “hot link,” these peppery, European-inspired links come to us from Southside Market in the heart of Central Texas. Served with housemade pickles, pickled red onion, and a Martin’s Potato Roll.

Smoke Fried Wings - 6
Jumbo wings dry-brined overnight and smoked before being finished with a quick deep fry to ensure perfect crunch. Available in our housemade Buffalo or honey BBQ sauce. Served with bleu cheese and celery.

Smoke Fried Wings - 12
Jumbo wings dry-brined overnight and smoked before being finished with a quick deep fry to ensure perfect crunch. Available in our housemade Buffalo or honey BBQ sauce. Served with bleu cheese and celery.

Smoke Fried Wings - 24
Jumbo wings dry-brined overnight and smoked before being finished with a quick deep fry to ensure perfect crunch. Available in our housemade Buffalo or honey BBQ sauce. Served with bleu cheese and celery.
Specials

Wednesday Pulled Pork for 2
One pound pork, a pint of mac and cheese, half pints of cole slaw and pickles, a side of pickled red onions, six Martin’s Potato Roll sliders, and a four ounce mini squeeze bottle of our BBQ sauce. Feeds 2-3. Dine-in or takeout. Available all day while supplies last.

Wednesday Pulled Pork Family Dinner Special
We've got dinner covered tonight. Two pounds of pulled pork, a dozen Martin's Potato Roll sliders, an 8-ounce bottle of house BBQ sauce, A pint of cole slaw, a pint of pickles, a side of pickled red onions, and a quart of mac and cheese. Feeds 4-6. Subject to availability. Wednesdays only. Dine-in or takeout. No changes or substitutions.

Thursday Rib Meal for 2

Pimento Cheese - Half Pint
Our housemade pimento cheese is a versatile spread that is great to bring to the beach, the park, or wherever you’re heading! Served in a half pint deli tub with smoked saltines.

Shore House Party Package
1 lb. brisket 1 lb. pulled pork 1 half rack ribs 2 Texas sausages 1 dozen slider rolls 1 8oz bottle of BBQ sauce Pickles/pickled red onions

Ciabatta Chicken BLT Sandwich
Smoke fried chicken thigh, bacon, lettuce, and Jersey tomato with our signature Mutiny sauce on ciabatta. Served with a side of handcut fries.
Combo Plates

Sliced Brisket Combo Plate
Half a pound of sliced brisket, your choice of two sides, pickles, onions, and a roll.

Chopped Brisket Combo Plate
Half a pound of chopped brisket, your choice of two sides, pickles, onions, and a roll.

Pulled Pork Combo Plate
Half a pound of pulled pork, your choice of two sides, pickles, onions, and a roll.

Carved Turkey Combo Plate
Half a pound of carved turkey, your choice of two sides, pickles, onions, and a roll.

Half Rack Ribs Combo Plate
Half a rack of St. Louis ribs (5-6 bones on average), your choice of two sides, pickles, onions, and a roll.

Texas Style Sausage Combo Plate
Two Texas style sausage links, your choice of two sides, pickles, onions, and a roll.
Sandwiches

Pulled Pork Sandwich
Our Eastern Carolina style pulled pork piled high on a huge "Big Marty" Martin's Potato Roll and topped with housemade vinegar cole slaw and housemade pickles. Finished with a drizzle of our house signature BBQ sauce. Served with a side of handcut french fries.

Brisket Sandwich
Our signature brisket is piled high on a "Big Marty" Martin's Potato Roll and topped with housemade pickles and pickled red onions. Finished with a drizzle of our signature BBQ sauce. Served with a side of handcut fries.

The Beast from the East Sandwich
A tribute to one of Asbury Park's favorite sons, the late great professional wrestling superstar Bam Bam Bigelow, this sandwich features a quarter pound of pulled pork, a quarter pound of chopped brisket, a whole Texas sausage link, cole slaw, pickles, pickled red onion, and our house BBQ sauce piled high on a seeded Martin's "Big Marty" Potato Roll. It doesn't come with a side, but trust us. You won't need one.

Bacon Bama Turkey Sandwich
Our carved smoked turkey breast, bacon, pepper jack cheese, and housemade Alabam White Sauce on a potato roll. Served with a side of handcut fries.

Smoke Fried Chicken Thigh Sandwich
Boneless, skinless chicken thigh dusted with house dry rub, smoked, and then deep fried. Tossed in your choice of wing sauce or house dry rub and topped with housemade pickles. Served on a potato bun with a side of handcut fries.
Sides

Cornbread Casserole
Our warm, scoopable cornbread pudding is baked fresh daily.

Fries
Our hand cut Austin fries are a specialty of the house. Tossed in a secret “magic” seasoning. Servred with a side of our Mutiny Sauce, a Cajun Dijon aioli.

Pimento Cheese - Half Pint
Our housemade pimento cheese is a versatile spread that is great to bring to the beach, the park, or wherever you’re heading! Served in a half pint deli tub with smoked saltines.

Mac and Cheese - 1/2 Pt.
Our spin on a classic home-cooked side. Freshly-grated sharp cheddar and gruyere, pasta shells, and a Cheez-It cracker crust.

Smoked Beans - 1/2 Pt.
These are not your average, overly sweetened baked beans. Red kidney beans are tossed with sautéed onions and peppers, dusted with house dry rub, and tossed in a signature sauce.

Collard Greens - 1/2 Pt.
A traditional take on the southern staple. Freshly chopped greens, slow-braised in a garlic, onion, and red pepper chicken stock with chopped bacon. Finished with our housemade vinegar sauce.

Texas Carolina Potato Salad - 1/2 Pt.
A classic Texas BBQ joint style potato salad with flavors of the Carolinas. Russet potatoes, diced egg, relish, and pimentos in a mustard dressing.

Vinegar Cole Slaw - 1/2 Pt.
Our house slaw has no mayo and was designed to be a fresh, tangy complement to our rich BBQ. Confetti cabbage and carrots tossed lightly in an apple cider and dijon vinaigrette.

House Pickles - 1/2 Pt.
These housemade garlic and dill pickles pair perfectly with our craft-smoked meats. Order extra, they are highly addictive and store well.

Mac and Cheese - Pt.
Our spin on a classic home-cooked side. Freshly-grated sharp cheddar and gruyere, pasta shells, and a Cheez-It cracker crust.

Smoked Beans - Pt.
These are not your average, overly sweetened baked beans. Red kidney beans are tossed with sautéed onions and peppers, dusted with house dry rub, and tossed in a signature sauce.

Collard Greens - Pt.
A traditional take on the southern staple. Freshly chopped greens, slow-braised in a garlic, onion, and red pepper chicken stock with chopped bacon. Finished with our housemade vinegar sauce.

Texas Carolina Potato Salad - Pt.
A classic Texas BBQ joint style potato salad with flavors of the Carolinas. Russet potatoes, diced egg, relish, and pimentos in a mustard dressing.

Vinegar Cole Slaw - Pt.
Our house slaw has no mayo and was designed to be a fresh, tangy complement to our rich BBQ. Confetti cabbage and carrots tossed lightly in an apple cider and dijon vinaigrette.

House Pickles - Pt.
These housemade garlic and dill pickles pair perfectly with our craft-smoked meats. Order extra, they are highly addictive and store well.

Mac and Cheese - Qt.
Our spin on a classic home-cooked side. Freshly-grated sharp cheddar and gruyere, pasta shells, and a Cheez-It cracker crust.

Smoked Beans - Qt.
These are not your average, overly sweetened baked beans. Red kidney beans are tossed with sautéed onions and peppers, dusted with house dry rub, and tossed in a signature sauce.

Collard Greens - Qt.
A traditional take on the southern staple. Freshly chopped greens, slow-braised in a garlic, onion, and red pepper chicken stock with chopped bacon. Finished with our housemade vinegar sauce.

Texas Carolina Potato Salad - Qt.
A classic Texas BBQ joint style potato salad with flavors of the Carolinas. Russet potatoes, diced egg, relish, and pimentos in a mustard dressing.

Vinegar Cole Slaw - Qt.
Our house slaw has no mayo and was designed to be a fresh, tangy complement to our rich BBQ. Confetti cabbage and carrots tossed lightly in an apple cider and dijon vinaigrette.

House Pickles - Qt.
These housemade garlic and dill pickles pair perfectly with our craft-smoked meats. Order extra, they are highly addictive and store well.
Desserts

Bourbon Foster Banana Pudding
Banana pudding is essential to the BBQ eating experience at great smokehouses throughout Texas. We add a bit of New Orleans flair to ours with bourbon-brouleéd cinnamon and brown sugar bananas. It’s topped (of course) with Nilla Wafer cookies.

Whoopie Pies
Rich, dark chocolate cakes with a delicious whipped marshmallow filling sandwiched between them and then dusted with powdered sugar. Two per order.
Extras
Side of Blue Cheese
Extra Rolls - Two
Extra Pickles
Extra Onions

Bottled Sauce
An 8-ounce squeeze bottle of our signature housemade BBQ sauce.
Martin's Potato Rolls (12)
Side of Ranch
Side of Buffalo Sauce
Side of Honey BBQ Sauce

Koozie
Mutiny BBQ Company logo koozie
Mutiny Cooking Wood
Mutiny BBQ Dry Rub (Half Pint)
An 8-ounce container of our signature house dry rub. This is the rub that we use on all of our pork and poultry. This versatile blend of dried seasonings is perfect for smoking, grilling, or roasting just about anything!
Football Sunday
Rib Feast
Two racks of our St. Louis ribs, one quart of mac and cheese, one pint of cole slaw, and a side of pickles and pickled red onions.
Wing Tray - Football Sunday
36 of our smoke-fried wings in your choice of housemade sauce or dry rub. Celery and blue cheese. Please no mixing and matching sauces.
Pork/Brisket Combo - Football Sunday
Two pounds of pulled pork Two pounds of brisket One quart of cole slaw One pint of pickles Two dozen slider rolls One 8oz bottle of BBQ sauce
BEVERAGES

Poland Spring

Coke

Diet Coke

Topo Chico Mineral Water

Cheerwine

Boylan Orange Soda

Boylan Root Beer

Boylan Grape Soda

Boylan Creme Soda

Boylan's Ginger Ale

Liquid Death Berry

Liquid Death Lime

Liquid Death Mango

Tropicana Apple Juice

Sprite

Joe Lemonade

Joe Unsweetened Tea

Joe Sweet Tea

Joe Tea Peach Iced Tea

Joe Tea Raspberry Iced Tea
BEVERAGES (3P)
Beverages

Poland Spring

Topo Chico Mineral Water

Boylan Orange Soda

Boylan Root Beer

Cheerwine

Coke

Diet Coke

Boylan Grape Soda

Tropicana Apple Juice

Liquid Death Berry

Liquid Death Lime

Liquid Death Mango

Boylan's Ginger Ale

Joe Lemonade

Joe Unsweetened Tea

Boylan Creme Soda

Joe Sweet Tea
