Over The Counter

Juicy tempura-breaded tenders with buttermilk ranch

Rubbed, baked and deep fried

Tempura-breaded Kosher dill pickles with buttermilk ranch

Crimini mushrooms, dill pickles and broccoli with buttermilk ranch

Salted soft pretzels with Guinness beer cheese

Romaine, garlic croutons and parmesan crisps with Caesar dressing

Romaine, tomato, bacon, hard boiled eggs, red onion & bleu cheese with choice of dressing

Spring mix, fried herbed goat cheese medallions, balsamic marinated shallots, strawberries and candied walnuts with our House 23 dressing

Baby spinach, bacon, tomato, bleu cheese, hard boiled eggs, with house made Balsamic dressing

Romaine, garlic croutons and parmesan crisps with Caesar dressing

Romaine, tomato, bacon, hard boiled eggs, red onion & bleu cheese with choice of dressing

Spring mix, fried herbed goat cheese medallions, balsamic marinated shallots, strawberries and candied walnuts with our House 23 dressing

Baby spinach, bacon, tomato, bleu cheese, hard boiled eggs, with house made Balsamic dressing

Black bean veggie burger, spring mix, tomato, avocado and chipotle sour cream on a split top bun

Brown sugar and cayenne spiced bacon, lettuce, tomato, red pepper aioli on multigrain bread

1/4 lb. 88% Lean beef patty, lettuce, tomato, red onion and pickle chips with Mad sauce on a grilled split-top bun

2 pc. breaded and fried cod on a bed of fries, tartar and creamy cole slaw on the side

Breaded & fried cod on a bed of fries topped with house made tartar sauce and pickles served on a split-top bun with creamy sole slaw on the side

2 fried eggs, American cheese, lettuce, tomato and mayonnaise on multigrain bread

Cheddar, provolone, swiss, grilled tomato and spicy mayo on grilled sourdough

1/4 lb. Angus beef hot dog with spicy mustard on a New England roll

1/4 lb. 88% Lean beef patty, swiss and bourbon caramelized onions with Thousand Island on grilled sourdough bread

Crunchy peanut butter, strawberry jam and fresh sliced strawberries on grilled sourdough

Pulled BBQ pork shoulder roasted in brown sugar and Coca-Cola served on a grilled split-top bun, topped with an onion ring and pickles, served with creamy coleslaw on the side

Dolphin-safe Albacore covered with melted cheddar and Swiss on grilled sourdough

Dolphin-safe Albacore, lettuce and tomato on multigrain bread

Stack of thin-sliced turkey breast with sauerkraut and Thousand Island on grilled marbled rye bread

Kettle Chips

Fresh and creamy slaw with green peppers and red onions

Fresh cut fries with rosemary oil and seasoning salt

House made cheese sauce, cavatappi pasta, topped with buttery herb bread crumbs

House made cheese sauce, cavatappi pasta, topped with buttery herb bread crumbs

Dipped to order in tempura beer batter