Red Lentil Vegetarian & Vegan Restaurant Sharon
Lunch
Lunch Greens Special
Lunch Kids Menu
Lunch Mains
- Beet Uttapam
Fermented rice and lentil pancake with coconut and ginger, sprinkled with shredded beets, red onions, green peas, and topped with seasoned crushed potatoes and tomato chutney. Gluten-Free, Soy-Free, Vegan
$13.99 - Chesapeake Crabless Cakes
Two cakes made of tempeh, seaweed, roasted corn and spices. Topped with seasoned orzo pasta. Vegan
$14.99 - Greek Pizza
Spinach, roasted red pepper, feta cheese, olives, caramelized onions, and mozzarella on a grilled thin crust pizza shell and drizzled with balsamic glaze. Substitute vegan cheese for $4. Substitute gluten-free crust for $4.50. Soy-Free
$15.99 - Indonesian Stir Fry
Tempeh cubes, fresh ginger root, scallions, onions, peppers, green cabbage, white button mushrooms, and udon noodles, sautéed with soy sesame sauce and topped with toasted sesame seeds, and beans sprouts. Vegan
$14.99 - Pulled Jackfruit Tacos
Jackfruit sautéed with onions, Serrano chili, mustard seeds, tomatoes, seasoned with Mexican seasoning. Served in organic corn tortillas. Garnished with fresh cilantro and crispy potato noodles, with pablano cilantro aioli dressing. Gluten-Free, Vegan
$13.99 - Sweet Potato Quesadilla
Roasted sweet potatoes, grilled asparagus, roasted plum tomatoes, spinach, and pepper jack cheese, accompanied by fresh tomato salsa. Substitute vegan cheese for $4. Substitute gluten-free tortilla for $4.50. Soy-Free
$14.99 - TexMex Enchilada
Sweet potatoes, black beans, spinach, jack cheese, red and green bell peppers, corn and caramelized onion rolled inside a whole wheat tortilla and topped with mole sauce. Substitute vegan cheese for $4. Substitute gluten-free tortilla for $4.50. Gluten-Free, Vegan
$13.99 - Pizza of the Day
Ask your server. Substitute vegan cheese for $4. Substitute gluten-free crust for $4.50.
$16.99
Lunch Salad Bowls
- Ginger Miso Soba Noodle
Soba noodle, sesame oil, ginger, tamari sriracha, shitake mushroom, miso paste, carrots, snow peas, scallions, sesame seeds, fresh lime, cilantro, and Thai basil. Vegan
$14.99 - Mantra
Avocado, quinoa biryani, black bean and pineapple salsa, cilantro, roasted serrano chili, over a bed of baby arugula drizzled with mint-cilantro and vegan raita. Gluten-Free, Vegan
$14.99 - Ultimate Bliss
Roasted carrots, cauliflower, onions, tossed in Asian seasoning, served with spinach, shredded red cabbage, jalapeno, house-made falafel, topped with pistachio and lemon tahini dressing. Contains Nuts, Gluten-Free, Vegan
$14.99
Lunch Salads
- Roasted Beet & Walnut
Red and golden beets, seasoned and roasted, with maple-glazed walnuts, fresh herb goat cheese and arugula tossed in shallot vinaigrette. Contains Nuts, Gluten-Free, Soy-Free
$14.50 - Santa Fe
Romaine lettuce, corn, chopped tomatoes, black beans, olives, fresh avocado, queso fresco, and corn chips, tossed in vegan ranch dressing. Gluten-Free
$13.99 - Thai Peanut Noodle
Chilled Soba noodles, carrots, red peppers, cilantro, bean sprouts and scallions, tossed in house peanut sauce, served over mesclun greens and topped with sesame seeds. Contains Nuts, Vegan
$13.50 - Vegan Caesar
Romaine lettuce, shredded carrots, cucumbers, sprouts and olives tossed with our delicious Vegan Caesar dressing and topped with our homemade alioli toasted croutons. Vegan
$13.50
Lunch Sandwiches, Burgers and Wraps
- OUT OF STOCKOhm Burger Rollup
A mixture of lentil, quinoa, and mixed vegetables, served on chapati and garnished with fresh tomatoes, red onions, lettuce, and mustard caper aioli. Vegan
OUT OF STOCK$14.99 - Street Food Rollup
House-made falafel, vegan raita, massaged kale and hemp-seed mango chutney wrapped in roti. Served with choice of house-made chips or a side green salad. Vegan
$14.99 - Tempeh Reuben
Thinly sliced grilled tempeh, grilled onion, tomato, vegan Russian dressing, and organic sauerkraut on whole wheat bread. Vegan
$14.99 - Zen Veggie Burger
Red Lentil deluxe house burger with black beans, brown rice, corn, carrots, red peppers, garlic, onions, and Thousand Island dressing. Add cheese for $2 or vegan cheese for $3. Vegan
$14.99
Lunch Sides
- Belgian Sweet Potato Fries$7.50
- Crispy Kale Chips$7.50
- Gluten-Free Tortillas$4.50
- Grilled Asparagus$6.50
- Guacamole$3.99
- Organic Brown Rice$5.50
- Organic Homemade Chips and Salsa$5.50
- Salsa$2.50
- Seitan$6.99
- Sliced Avocado$2.99
- Soy Chicken Strips$4.50
- Steamed Broccoli$7.50
- Tempeh$3.50
- Tofu$3.50
- Vegan Sour Cream$2.99
Lunch Soups
- Tomato Shorba
Kombu stock, diced silken tofu, fresh ginger, wakame seaweed, shiitake mushrooms, tamari and miso paste. Garnished with scallions and sesame seeds. Soups are vegan, gluten-free, and served with bread.
$7.99 - Red Lentil Soup
Red lentils, organic seasonal vegetables, fresh herbs and spices. Soups are vegan, gluten-free, and served with bread. Soy-Free
$7.99 - Soup of the Day
Ask your server about the Soup of the Day. Soups are vegan, gluten-free, and served with bread.
$7.99
Lunch Starters
- Eggplant Caponata with Sun-dried Pesto Crostini
Fresh whole grain bread with a sun-dried tomato pesto spread, topped with chunky eggplant, olives, and capers, and drizzled with roasted garlic aioli. Soy-Free, Vegan
$10.99 - Gobi Manchurian
Cauliflower tossed with Indian seasonings, breaded with chickpea flour, fried, and finished with sweet and spicy tomato sauce and fresh cilantro. Gluten-Free, Vegan
$13.50 - Grande Nachos
Organic corn tortilla chips, topped with refried black beans and jalapeno jack cheese. Baked and topped with fresh Pico de Gallo, homemade vegan sour cream, fresh guacamole and sliced jalapenos. Substitute vegan cheese for $4. Gluten-Free
$13.99 - Oyster Mushroom Calmari
Thinly sliced oyster mushrooms seasoned with fresh herbs, tossed in gluten-free breadcrumbs, flash-fried, and served with caper aioli sauce. Gluten-Free, Vegan
$13.99 - Sesame-Encrusted Seitan Strips
Pan-seared sesame-encrusted seitan served with sweet miso-horseradish dressing. Vegan
$13.99
Lunch Wrap Special
Beverages
Coffee & Tea
Juice
Smoothies
Lunch (3rd Party)
Salads
- Thai Peanut Noodle
Chilled Soba noodles, carrots, red peppers, cilantro, bean sprouts and scallions, tossed in house peanut sauce, served over mesclun greens and topped with sesame seeds. Contains Nuts, Vegan
$15.79 - Roasted Beet & Walnut
Red and golden beets, seasoned and roasted, with maple-glazed walnuts, fresh herb goat cheese and arugula tossed in shallot vinaigrette. Contains Nuts, Gluten-Free, Soy-Free
$16.79 - Santa Fe
Romaine lettuce, corn, chopped tomatoes, black beans, olives, fresh avocado, queso fresco, and corn chips, tossed in vegan ranch dressing. Gluten-Free
$16.79 - Vegan Caesar
Romaine lettuce, shredded carrots, cucumbers, sprouts and olives tossed with our delicious Vegan Caesar dressing and topped with our homemade alioli toasted croutons. Vegan
$15.79
Soups
- Tomato Shorba
Kombu stock, diced silken tofu, fresh ginger, wakame seaweed, shiitake mushrooms, tamari and miso paste. Garnished with scallions and sesame seeds. Soups are vegan, gluten-free, and served with bread.
$9.49 - Red Lentil Soup
Red lentils, organic seasonal vegetables, fresh herbs and spices. Soups are vegan, gluten-free, and served with bread. Soy-Free
$9.49 - Soup of the Day
Ask your server about the Soup of the Day. Soups are vegan, gluten-free, and served with bread.
$9.49
Starters
- Grande Nachos
Organic corn tortilla chips, topped with refried black beans and jalapeno jack cheese. Baked and topped with fresh Pico de Gallo, homemade vegan sour cream, fresh guacamole and sliced jalapenos. Substitute vegan cheese for $4. Gluten-Free
$16.79 - Gobi Manchurian
Cauliflower tossed with Indian seasonings, breaded with chickpea flour, fried, and finished with sweet and spicy tomato sauce and fresh cilantro. Gluten-Free, Vegan
$16.29 - Eggplant Caponata with Sun-dried Pesto Crostini
Fresh whole grain bread with a sun-dried tomato pesto spread, topped with chunky eggplant, olives, and capers, and drizzled with roasted garlic aioli. Soy-Free, Vegan
$13.79 - Sesame-Encrusted Seitan Strips
Pan-seared sesame-encrusted seitan served with sweet miso-horseradish dressing. Vegan
$16.79 - Oyster Mushroom Calmari
Thinly sliced oyster mushrooms seasoned with fresh herbs, tossed in gluten-free breadcrumbs, flash-fried, and served with caper aioli sauce. Gluten-Free, Vegan
$16.79
Mains
- Indonesian Stir Fry
Tempeh cubes, fresh ginger root, scallions, onions, peppers, green cabbage, white button mushrooms, and udon noodles, sautéed with soy sesame sauce and topped with toasted sesame seeds, and beans sprouts. Vegan
$17.79 - Beet Uttapam
Fermented rice and lentil pancake with coconut and ginger, sprinkled with shredded beets, red onions, green peas, and topped with seasoned crushed potatoes and tomato chutney. Gluten-Free, Soy-Free, Vegan
$16.79 - Pulled Jackfruit Tacos
Jackfruit sautéed with onions, Serrano chili, mustard seeds, tomatoes, seasoned with Mexican seasoning. Served in organic corn tortillas. Garnished with fresh cilantro and crispy potato noodles, with pablano cilantro aioli dressing. Gluten-Free, Vegan
$16.79 - TexMex Enchilada
Sweet potatoes, black beans, spinach, jack cheese, red and green bell peppers, corn and caramelized onion rolled inside a whole wheat tortilla and topped with mole sauce. Substitute vegan cheese for $4. Substitute gluten-free tortilla for $4.50. Gluten-Free, Vegan
$16.79 - Sweet Potato Quesadilla
Roasted sweet potatoes, grilled asparagus, roasted plum tomatoes, spinach, and pepper jack cheese, accompanied by fresh tomato salsa. Substitute vegan cheese for $4. Substitute gluten-free tortilla for $4.50. Soy-Free
$17.79 - Greek Pizza
Spinach, roasted red pepper, feta cheese, olives, caramelized onions, and mozzarella on a grilled thin crust pizza shell and drizzled with balsamic glaze. Substitute vegan cheese for $4. Substitute gluten-free crust for $4.50. Soy-Free
$18.79 - Pizza of the Day
Ask your server. Substitute vegan cheese for $4. Substitute gluten-free crust for $4.50.
$19.79
Sandwiches, Burgers and Wraps
- Chesapeake Crabless Cakes
Two cakes made of tempeh, seaweed, roasted corn and spices. Topped with seasoned orzo pasta. Vegan
$17.79 - Tempeh Reuben
Thinly sliced grilled tempeh, grilled onion, tomato, vegan Russian dressing, and organic sauerkraut on whole wheat bread. Vegan
$16.79 - Zen Veggie Burger
Red Lentil deluxe house burger with black beans, brown rice, corn, carrots, red peppers, garlic, onions, and Thousand Island dressing. Add cheese for $2 or vegan cheese for $3. Vegan
$16.79 - OUT OF STOCKOhm Burger Rollup
A mixture of lentil, quinoa, and mixed vegetables, served on chapati and garnished with fresh tomatoes, red onions, lettuce, and mustard caper aioli. Vegan
OUT OF STOCK$16.79 - Street Food Rollup
House-made falafel, vegan raita, massaged kale and hemp-seed mango chutney wrapped in roti. Served with choice of house-made chips or a side green salad. Vegan
$16.79
Salad Bowls
- Mantra
Avocado, quinoa biryani, black bean and pineapple salsa, cilantro, roasted serrano chili, over a bed of baby arugula drizzled with mint-cilantro and vegan raita. Gluten-Free, Vegan
$17.79 - Ultimate Bliss
Roasted carrots, cauliflower, onions, tossed in Asian seasoning, served with spinach, shredded red cabbage, jalapeno, house-made falafel, topped with pistachio and lemon tahini dressing. Contains Nuts, Gluten-Free, Vegan
$17.79 - Ginger Miso Soba Noodle
Soba noodle, sesame oil, ginger, tamari sriracha, shitake mushroom, miso paste, carrots, snow peas, scallions, sesame seeds, fresh lime, cilantro, and Thai basil. Vegan
$17.79
Kids
Sides
- Crispy Kale Chips$8.79
- Belgian Sweet Potato Fries$8.79
- Organic Homemade Chips and Salsa$6.79
- Soy Chicken Strips$4.99
- Grilled Asparagus$7.79
- Seitan$8.29
- Gluten-Free Tortillas$5.79
- Organic Brown Rice$6.79
- Tempeh$3.99
- Tofu$3.99
- Guacamole$4.79
- Sliced Avocado$3.79
- Salsa$2.89
- Vegan Sour Cream$3.79
- Steamed Broccoli$8.79