Restaurant Constance
Food Menu
Starters
- Herbed Labneh$18.00
Za’atar, Pine Nuts, Clementine, Eggplant, Fennel, Naan
- Side Naan Bread$3.50
- Jalapeno Cornbread Waffles$16.00
SC Cornmeal, Roasted Jalapeno, White Cheddar, Pepper Jelly
- Korean Fried Chicken Lettuce Wraps$16.00
Cilantro, Cucumber, Bibb
- Pork Belly Dumplings$16.50
With Shiso, Collard Greens, Spicy Chile
- Short Rib Arepa$18.00
Chile de Arbol, Lime, Scallion
- Soft Shell Crab Taco$24.00
Avocado, Bradform Farms Slaw, Crema, Salsa Macha
Salads
- Kale Salad$16.00
Kale, Parsnip Fondue, Pears, Candied Pecans, Sweet Potato Croutons, Pear Relish Brie, White Balsamic Vinaigrette
- Beet-Pomegranate Salad$16.00
Harmony Ridge Farm Beets, Pomegranate Seeds, Feta Yogurt, Walnut Dukkah, Pickled Butternut, Citrus, White Balsamic Vinaigrette
- Asparagus & Red Romaine Salad$15.00
Bradford Farms Asparagus, Red Romaine, Frisée, Sunchoke Baba Ganoush, Isaac’s Apples, Pumpkin Seeds, Shaved Parmesan, Lemon Vinaigrette
Entrees
- Roasted Virginia Flounder$36.00
Curried Red Rice, Hon-Shimeji Mushrooms, Eggplant, Fried Onion Broth
- Roasted Outer Banks Sea Scallops$41.00
Rainbow Chard and Oyster Mushroom Quesadilla, Nopales, Asparagus, Smoked Tomato Aguachile
- Tamarind Braised Beef Short Ribs$42.00
Asparagus, Black Rice, Spring Onions, Shiitake, Koji
- Pork Shank Vindaloo$39.00
Turmeric Rice, Cardamom, Daikon, Chiles
- Cast Iron Seared Wagyu Flank$55.00
Spring Vegetable Tart, Jalapeno Mashed Potatoes, Red Wine Jus
- Spinach Tagliatelle$36.00
Hazlenuts, Hiram’s Mushrooms, Napoli Carrots, Parmesan