Manchego, goat, gouda & gruyere (GF, VG) Accompanied with Saddlehill jam, grapes, walnuts & artisan crackers. Serves 1-2

Manchego, Goat Cheese, with Prosciutto and Coppa. (GF) Accompanied with Saddlehill jam, grapes, walnuts & artisan crackers. Serves 1-2

Manchego, Goat, Gruyere, Prosciutto, Coppa, Soppressata. (GF) Accompanied with Saddlehill jam, grapes, walnuts & artisan crackers. Serves 3-4

Truffle and Parmesan, serves 2-3 guests (GF, VG) Pairs great w/ Cabernet Sauvignon

Zucchini with sour cream dipping sauce (GF, VG) Pairs great with Rose'

Proprietary Seasonings served with thousand island dip (GF) Pairs great w/ Cabernet Franc

Shatter-crisp and flash fried (GF, VG, DF, V) Pairs great w/ Sauv Blanc

Crisp fried Gruyere, served with truffle dip (GF, VG) Pairs great w/ Sauvignon Blanc, Rosato, Syrah

Whipped Ricotta & Marinara (GF) Pairs great w/ Lisa's

Crudite with Hummus (GF, V, VG, DF) Pairs great w/ Sauvignon Blanc

Crispy, Hot Honey, Caper (GF, DF) Pairs great w/ Riesling

Crispy potato skins filled with cheddar cheese, brie spread, bacon, and green onion. Served with sour cream (GF) Pairs great with Estate Chardonnay or Rosé

Horseradish sauce and sour cream (GF, VG) Pairs great with Estate Chardonnay, Cabernet Franc or Rosé

Candied walnuts, apples, gorgonzola, champagne vinaigrette (VG, GF) Pairs great w/ Sauvignon Blanc

Caesar Dressing w/ Croutons Pairs great w/ Estate Chardonnay

Charred radicchio, bitter greens & cashew beet puree, whole grain mustard dressing (GF, V, VG, DF) Pairs great w/ Rose

On a Brioche Bun, Regular or Turkey Bacon, Grilled Onions & Gouda Pairs great w/ Merlot

Fresh mozzarella, ripe tomatoes, homemade pesto, basil, balsamic glaze, and olive oil on a ciabatta roll (VG) Pairs great with Merlot

Texas toast, brie, gouda, fig jam (VG) Pairs great with Vintner’s Reserve

Gruyere, Coleslaw, French Onion spread, homemade dill pickles Pairs great w/ Estate Chardonnay, Starflower

Hoisin-roasted eggplant with avocado, crunchy onions, cilantro, and zesty pho sauce on a ciabatta roll (V, DF, VG) Pairs great w/ Syrah

Truffle oil and arugula (V) Pairs great w/ Coeur d'Est, Merlot

Crushed Tomato Marinara, Fresh Mozzarella, Basil (VG) Pairs great w/ Cabernet Sauvignon, Syrah

Fig jam, gorgonzola, arugula, balsamic glaze Pairs great w/ Vintner's Rsv

Cooper Sharp cheese, Caramelized onions, drizzled cheddar cheese sauce Pairs great w/ Cabernet Sauvignon

Slow-braised bone-in beef short rib over garlic-herb mashed potatoes, roasted rainbow baby carrots, and a natural Saddlehill Cabernet Sauvignon reduction sauce

Atlantic Salmon, blackberry teriyaki, Saddlehill Farm vegetables (DF, GF) Pairs great with Reserve Chardonnay

Pan-seared skin-on airline chicken breast over garlic-herb mashed potatoes, sautéed Saddlehill farm vegetables (zucchini, green beans, and burst cherry tomatoes), finished with Chardonnay-lemon herb pan jus.

Spaghetti squash, chicken meatballs, marinara, basil (GF) Pairs great w/ Pinot Noir or Merlot

Your choice of pesto or marinara sauce (VG, V) Pairs great w/ Cabernet Franc

Spicy Cauliflower Ketchup (GF, VG) Pairs great w/ Starflower

Maple glazed, estate herbs (GF, V, DF)

Roasted garlic & fresh herbs (GF) Pairs well with Estate Grown Chardonnay

Boiled and burst baby potatoes, crisped to a golden crunch and garlic aioli (GF, VG)

Tender swiss chard and cannellini beans sauteed with onions and garlic finished with olive oil and splash of lemon (V, VG, DF, GF)

Please ask your server for our featured seasonal soup offering

Honey, Basil (GF, VG, V, DF)

Strawberries w/ Dark, Milk & White Belgian Chocolate Dipping Sauces (GF, VG)

Rich, decadent, intensely fudgy, chocolate lover's dream (GF)

Warm, sweet apples, cinnamon-spiced perfection.

Dry: A Perfect Balance of Citrus, Tree Fruit & Acidity

Dry: Modern Twist to an Old-World Style; Ripe White Fruits w/ Brioche & Toast

Dry: Herbaceous Bell Pepper & Violets

Dry: Expressive Blend of Red & Black Fruits, Berries & Hints of Chocolate & Smoke

Dry: Blueberries, Red & Black Fruits w/ a Hint of Tobacco & Soft Tannins

Dry: Chambourcin & Bordeaux Blend w/ brambles, Leather, Vanilla, Spice & Velvety Tannins

Dry: Rich Black Fruits, Tobacco, Chocolate & Smoke, Velvety Smooth

Dry: Bordeaux-style blend w/ Dark Fruits, Tobacco & Chocolate from Fruits, Tobacco & Chocolate from our winemaker's favorite berrels.

Port-Style, 3oz Pour

Sweet: luscious fruits &, honeysuckle

Dry: honeysuckle, apricot & peach

Dry: zesty citrus, green apple & tropical fruit

Dry: ripe tropical fruit with lemongrass

Dry: a perfect balance of citrus, tree fruit & acidity

Dry: modern twist to an old-world style; ripe white fruits with brioche & toast

Dry, Bronze Medal Winner, barrel-aged, toasty notes with silky mouth-feel

Dry: grapefruit & tangerine with sour cherry

Sweet and bubbly with hints of strawberry, watermelon, and guava

Sweet: strawberry & bubblegum

Sweet, strawberry, mango

Sweet: Lambrusco-style bubbly red wine

Dry: light bodied, cranberry with earthy undertones

Dry: juicy red & black cherries, plums & a hint of spice

Dry: herbaceous bell pepper & violets

Dry: light bodied, bright red fruits

Dry: expressive blend of ed & black fruits, berries & hints of choclate & smoke

Dry: blueberries, red & black fruits with a hint of tobacco & soft tannins

Dry: rich black fruits, tobacco, chocolate & smoke, velvety smooth

Dry: Chambourcin & Bordeaux blend with brambles, leather, vanilla, spice & velvety tannins

Dry, Gold Medal winner, Bordeaux blend

Dry: Bordeaux-style blend with dark fruits, tobacco & chocolate from our winemaker's favorite barrels.

Sweet: Port-Style

Dark cherry, mocha with a long oak aging finish, IWR rated 93

Sweet & Fruity

Sweet & Fruity

Sweet, orange, raspberry, citrus

Lisa's, Cabernet Sauvignon, 3 Bottle Gift Box, Coeur d'Est 23

Reserve Chardonnay, Vintner's Reserve, 2 Bottle Gift Box

1 Bottle Gift Box, 1 Choice of Wine

2 Bottle Gift Box, 2 Choice of Wine

3 Bottle Gift Box, 3 Choice of Wine