Sakhuu Thai - Plano
Featured Items
- Pad Thai
A traditional noodle dish with rice noodle bean sprouts, egg, tofu, scallions, and peanuts stirs fried in a sweet and tangy sauce
$17.00 - Crispy Spring Rolls
Golden crisp fried vegetable and glass noodles rolls served with sweet & sour sauce.
$10.00 - Basil Fried Rice
Fried rice with peas, carrots, green onions, eggs, and basil.
$17.00
Legacy Menu
Appetizer
- Duck Roti
Savory Middle Eastern pancake stuffed with crispy duck, green onion, cucumber, and
$12.00 - Chicken Satay
Sliced, marinated, grilled meat with Thai peanut sauce.
$12.00 - Fried Calamari
Fried squid, bell peppers, and zucchinis served with our signature sauce
$12.00 - Crab Rangoon
Crab meat, cheese served with sweet and sour sauce
$12.00 - Summer Roll
Fresh roll stuffed with carrot, lettuce, find fresh basil. Serve with peanut sauce. Add Tofu or Shrimp.
$10.00 - Crispy Spring Rolls
Golden crisp fried vegetable and glass noodles rolls served with sweet & sour sauce.
$10.00 - Edamame
Steamed Edamame tossed with either your choice of Sea Salt or Thai spicy basil sauce.
$8.00 - Fried Tofu$10.00
- Crispy Shrimp Roll$12.00
- hold 10 mins
Dumplings
- Spicy Dumplings
Steamed dumpling stuffed with shrimps, chicken, mushroom topped with sesame chili oil sauce
$12.00 - Shrimps Dumplings
Steamed shrimps dumpling with carrot shiitake mushroom, green onion. Topped with ginger creamy sauce.
$12.00 - Pork Dumplings
Fried to golden crispy pork dumpling stuffed with cabbage, onions, green onions served with sweet soy sauce
$12.00 - Spicy Veggies Dumplings$12.00
- Gyo-Zap เกี้ยวแซบ
Chicken, shrimps, cilantro root served with soy vinaigrette topped with fried garlic and fresh Thai Chili
$12.00 - Bao Bao ซาลาเปา
Steamed chicken house panang curry buns. Our chef signature, delicious, warm, fluffy treat of stuffing wrapped inside a house panang curry, sweet white dough. Made with a mix of flour, yeast, sugar, baking powder, milk and vegetable oil
$12.00 - Veggies Dumplings$12.00
- hold 10 mins
Salad
- Herb Salad
Mix salad with lettuce, tomatoes, carrot, and house peanut dressing
$10.00 - Papaya Salad
(Traditional papaya with tomatoes, carrots, green bean, chili, garlic, and peanuts) **contain fish sauce**
$13.00 - Beef Salad
Beef mixed with tomatoes, onions, lemongrass, & green onion in spicy lime dressing
$13.00 - Seafood Salad
A squid, shrimp and scallop mixed with a combination of spicy and sour flavors with vegetables and fresh Thai herbs
$13.00 - Larb Gai$13.00
- Yum Woon Sen$12.00
- hold 10 mins
Soup
Chef Special
- Autumn Sea Bass
Pan Seared 8 oz Chilean Sea Bass, House-made Teriyaki glaze. Seasonal vegetable.
$35.00 - Crispy Chicken Teriyaki
Tempura battered chicken breast with Teriyaki sauce. Served with steamed mixed vegetable
$19.00 - Crispy Duck Basil
Light battered duck stir-fried in brown sauce with basil pepper basil leaves served with white rice
$25.00 - Grilled Fish (Seasonal)
Traditional grilled fish with Thai herbs wrapped in banana leaves. Served with steamed vegetables and seafood sauce
$35.00 - Grilled Salmon Basil$25.00
- Grilled Salmon Teriyaki
Grilled Salmon Teriyaki sauce. Served with steam-mixed veggie
$25.00 - Phuket Island
The presentation of a whole young coconut. The tender coconut meat infuses the curry with its natural sweetness, providing a delightful contrast to the spicy notes of the red curry. The tender Hami Hami fish absorbs the flavors of the curry. Served with white rice.
$32.00 - Salmon Pa-nang
Grilled salmon filet in Thai Panang coconut curry served with asparagus, bell peppers, and mixed vegetables
$25.00 - Salmon Pik Khing
Crispy salmon, green bean, and bell pepper with chili paste in flavorful red sauce
$25.00 - Sizzling Bangkok Beef
Beef marinated for 3 days and stir-fried with green onions and topped with fresh ginger. Served on a sizzling hot plate. Served with a jasmine rice on the side.
$30.00 - hold 10 mins
Noodle
- Pad Thai
A traditional noodle dish with rice noodle bean sprouts, egg, tofu, scallions, and peanuts stirs fried in a sweet and tangy sauce
$17.00 - White Pad Thai
East Coast-styled thin rice noodles stir fried with choice of protein, with eggs, bean sprouts, green onions, and crushed peanuts on the side
$17.00 - Pad Kee Mow
Thick flat rice noodles stir-fried with your choice of protein with basil, tomatoes, and bell peppers.
$17.00 - Pad See Ew
Thick flat rice noodles stir-fried with your choice of protein with eggs, broccoli, carrots, and zucchini.
$17.00 - Khao Soi
Northern style chicken egg noodle soup that consists of crispy egg noodle, chicken drumstick, pickled cabbage, red onion, scallion in a chicken curry broth.
$19.00 - Crabmeat Egg Noodle
Seasoned Egg noodle, topped roasted bbq pork and crabmeat
$19.00 - Crispy Duck Noodle Soup
Roasted Duck breast Egg noodles, bean sprouts, cilantro, roasted garlic
$19.00 - Boat Noodle Soup$19.00
- Pad Woon Sen$17.00
- hold 10 mins
Boat Noodle Soup
Fried Rice
- Basil Fried Rice
Fried rice with peas, carrots, green onions, eggs, and basil.
$17.00 - Pineapple Fried Rice
Fried rice with eggs, carrots, green onions, eggs, cashews
$17.00 - Bangkok Beef Fried Rice
Fried rice with beef marinated for peas, carrot green onion.
$19.00 - Crab Fried Rice
Fresh crab meat stir-fried with jasmine rice, scallions, onions, and egg.
$22.00 - hold 10 mins
Curry
- Yellow Curry
An Indian-influenced curry dish with potatoes, carrots and your choice of chicken or tofu
$17.00 - Green Curry
Traditional style red curry in coconut milk with bamboo shoots, basil leaves & bell peppers.
$17.00 - Red Curry
Traditional style red curry in coconut milk with bamboo shoots, basil leaves & bell peppers.
$17.00 - Panang Curry
Slow cook beef with Panang curry paste in coconut milk with Kafir lime leaves and bell peppers.
$17.00 - Massaman Curry$17.00
- Panang Stew Beef
Thai panang curry cooked in coconut milk with hanging tender beef, bell peppers, and kaffir lime leaves
$25.00 - Massaman Lamb Curry
Rich and flavorful lamb stew curry with carrots, onions, potatoes and whole peanut.
$28.00 - Roasted Duck Curry (Red Curry)
Roasted Duck breast, homemade red curry pasted in coconut broth basil, sherry tomato pineapple and Anaheim pepper
$32.00 - hold 10 mins
Entrée
- Spicy Basil
Choice of chicken or tofu (Seafood $25) Stir-fried with choice of chicken white onions, bell peppers, and basil with chili garlic sauce. Served over jasmine rice.
$17.00 - Cashew Nut
(Chicken, Tofu) Tender sliced chicken and a medley of mixed vegetables in a light flavorful sauce
$17.00 - Garlic Stir Fry
(Chicken, Tofu) Tender slices chicken breast sautéed in roasted garlic sauce with broccolis topped with cilantro
$17.00 - Crispy Chicken Yuzu
Lightly battered chicken in a sweet and tangy homemade Yuzu Citrus sauce served with fresh steamed broccoli
$18.00 - Crispy Chicken basil
Lightly battered chicken stir-fried in brown sauce with bell pepper, basil leaves
$19.00 - Crispy Pork Belly
Stir Fried in a special sauce with bell pepper and basil come with jasmine rice.
$19.00 - Prik Khing$17.00
- hold 10 mins
Special Menu
- Citrus Splash Shrimps
Enjoy our special steamed Shumai packed with juicy shrimp and tender chicken. Each shumai is carefully crafted and steamed to perfection. Served them in our flavorful sesame chili oil sauce and added succulent lobster meat.
$12.00 - Seaside Seabass
Savor the delicate essence of the sea with our Steamed 8 oz Mahi Mahi fish, accompanied by our refreshing Lemongrass Sauce.
$32.00 - hold 10 mins