
Sawatdee Saint Paul Saint Paul
Utensils
Appetizers
- #1 Fried Sawatdee Spring Rolls$8.50
Two fried spring rolls stuffed with beef, silver-thread noodles, carrots, mushrooms, and cabbage. Served with sweet and sour sauce
- #2 Fried Vegetarian Spring Rolls$8.00Out of stock
Two fried spring rolls stuffed with silver-thread noodles, carrots, mushrooms, bell peppers and cabbage. Served with sweet and sour sauce
- #3 Supenn's Fresh Spring Rolls$9.00
Two rolls stuffed with shrimp, chicken, crispy vegetables and noodles. Not Fried. Gluten-Free
- #4 Sue Egg Rolls$8.00
- #5 Chicken Satay$9.50
Six skewers of chicken marinated, fried & served with peanut curry sauce & cucumber vinegar sauce. Gluten-Free
- #6 Sarong Sawatdee Special$9.50
Seasoned chicken wrapped in fine crispy egg noodles & deep fried. Four per serving. Served with sweet and sour sauce
- #7a Paradise Chicken Wings$10.00
Two wings carefully de-boned & stuffed with silver-thread noodles, black mushrooms, pork & water chestnuts. Served with sweet and sour sauce
- #7b Fried Chicken Wings$9.00
Six seasoned, deep-fried wings covered in a sweet and tangy sauce
- #8 Songkla Calamari$9.50
Handbreaded in tempura & fried.
- #9 Coconut Shrimp$9.50
Six shrimp rolled in coconut & fried.
- #10 Fried Tofu$7.00
Gluten-Free
- #11 Cream Cheese Wonton$8.00
- ap2 Thai Style Beef Jerky$11.50
Beef marinated in Thai spices & dried over slow heat
- #AP5 Potstickers$7.50
Six fried dumplings. Pork or Vegetable.
- #12 Edamame$7.00
Gluten-Free
- Appetizer Platter (2)$11.50
Cream cheese wontons (2), sarongs (2) and your choice of spring roll (1).
- Appetizer platter (4)$20.00
Cream cheese wontons (4), sarongs (4) and your choice of spring roll (2).
- Holiday Special - Gift Certificates$50.00Out of stock
Buy $50, Get $10
Soups/Salad
- #14 Wonton Soup
- #15 Rice Soup
Gluten-Free
- #16 Tofu Soup$6.50
With black mushrooms, napa and onions. Gluten-Free
- #17 Silver Thread Noodle Soup
- #27 Toam Yum
A savory soup with straw mushrooms, lemongrass & Thai chili. Cure your winter cold. Entree sized, served with rice.
- #28 Coconut Milk Soup
Classic Thai Coconut Milk Soupmade with lemongrass, oyster mushrooms, Thai herbs & spices.Entree sized, served with rice. Gluten-Free
- #62 Rice Noodle Soup - Pho
Rice noodles with bean sprouts & cilantro. Gluten-Free by request
- #18 Shrimp Salad with Lemongrass$13.00
Shrimp mixed with delicious Thai spices & lemongrass, served on a bed of lettuce with tomato & cucumber slices. Gluten-Free.
- #19 Silver Thread Noodle Salad$12.00
Silver-thread noodles, pork & shrimp, mixed with homemade sauce, lemon juice, onion, cilantro, Thai chili & peanuts. Gluten-Free.
- #20 Laab Esan$12.00
Your choice of chopped beef or chicken with lemon juice, cilantro, chili, green onion & powdered roasted rice. Served with cucumber & fresh lettuce. Gluten-Free
- #21 Yum Yai Thai Salad$11.00
Thai version of ‘Chef Salad.’ Crisp vegetables, sliced hard-boiled egg, shrimp & barbequed chicken. Tossed in a peanut vinaigrette. Gluten-Free
- #22 Erawan Steak Salad$14.00
Sliced beef tenderloin over a bed of lettuce, tomatoes, cucumbers, onions & cilantro, w/a sour, salty taste. Gluten-Free
- ap3 Som Tum$11.00
Fresh green papaya shredded & dressed with peanuts & Thai seasonings. Spicy & sour. Gluten-Free
- ap4 Esan Combination$16.00
A mouth-watering plate of Thai-style beef jerky, Som Tum and sticky rice.
Sawatdee's Thai Seafood & Specialties
- sp1 Thai Salmon Fillet$19.00
An eight ounce salmon fillet steamed & covered with curry. Served with steamed vegetables.
- sp2 Thai Style Catfish$18.00Out of stock
Deep fried fillet with Thai curry. Served with steamed vegetables
- #33 Walleye Pike Fillet$22.00
An eight ounce fillet fried & smothered in Thai curry OR poached with ginger & bean sauce.
- sp3 Shrimp & Scallops in Garlic Sauce$22.00
Fresh garlic & white wine enhance tender scallops & shrimp. Served with steamed vegetables.
- sp5 Fishermans Delight$25.00
Shrimp, scallops, squid stir-fried with spicy red curry. Served with steamed vegetables.
- sp6 Angry Catfish$18.00
Fried catfish, Thai basil, peppers & onions.
- #32 Goong Pad Prig Khing$18.00
Stir-fried shrimp with Thai curry & green beans.
- #34 Sawatdee Mussels (10)$15.00
With Thai basil and wine sauce OR red curry and ginger sauce.
- #34 Sawatdee Mussels (18)$21.00
With Thai basil and wine sauce OR red curry and ginger sauce.
- #37 Sri Racha
Stir-fried vegetables in a hot Sri Racha sauce.
- #38 Pattaya
Stir-fried in yellow curry with onions & mushrooms.
- #41 Bangkok Seafood Special$22.00
Shrimp, squid & mussels, stir-fried with red & green peppers & Thai basil leaves.
- #43 Full Thai Roast Duck$30.00
Marinated in garlic, ginger, oyster sauce & soy sauce.
- #43 Half Thai Roast Duck$17.00
Marinated in garlic, ginger, oyster sauce & soy sauce.
Curries
- #23 Green Curry
Simmered in coconut milk with sweet peas, peppers & peapods.
- #24 Red Curry
This is classic Thai curry. Simmered in coconut milk with bamboo shoots & peppers.
- #25 Massamun Curry
Tender meat simmered in a tasty curry with potatoes & peanuts.
- #26 Roast Duck Curry$16.50
Duck simmered in coconut milk, red curry with peas & tomato.
- #30 Rama Thai Delight
Peanut curry with fresh steamed spinach.
- #24b Panang Curry
Simmered with coconut milk, green beans, red peppers & a hint of citrusy bite from kaffir lime leaf.
- #25b Pineapple Red Curry
With coconut milk, pineapple chunks, tomatoes and peapods.
Stir Fry
- #42 Delight
Potatoes, onions, mushrooms, peapods & carrots
- #45 Tod Gratiam Prig Thai
Fresh garlic & black pepper. Served with lettuce & cucumber.
- #46 Sweet & Sour with Vegetables
Homemade sweet & sour sauce sautéed with pineapple & fresh vegetables. NOT battered or deep fried. Gluten-Free
- #48 Broccoli & Oyster Sauce
Broccoli & bell peppers.
- #49 Snow Pea Pods with Tomatoes
- #50 Cashew Stir Fry
Roasted cashews, onions, mushrooms & water chestnuts
- #51 Pad Prig
Stir-fried with peppers, mushrooms & onions.
- #52 Holy Basil Supreme
Fresh Thai basil, onions, mushrooms & peppers.
- #53 Ginger Stir Fry
Fresh ginger, bell peppers, onions, celery & tree mushrooms.
- #54 Combination Vegetable Dish
Stir-fried broccoli, cauliflower, mushrooms, onions, Chinese cabbage, water chestnuts & tomatoes.
Rice & Noodles
- #55 Thai Fried Rice
Egg, green onions, tomato & cucumber. Gluten-Free
- #55b Curry Fried Rice
Egg, yellow curry, carrots, peas & peapods. Topped with green onions.
- #56 Tropical Fried Rice
Egg, pineapple chunks & green onions. Gluten-Free
- #56b Mango Fried Rice
Egg, mango chunks & green onions. Gluten-Free
- #57 Broccoli Fried Rice
Egg ,and broccoli. Topped with green onions and cucumber. Gluten-Free.
- #58 Pad Thai
Rice noodles, egg & bean sprouts. Topped with ground roasted peanuts & green onions. The national dish of Thailand! Gluten-Free.
- #58b Summer Pad Thai
Made without egg & less oil. Topped with cilantro and peanuts. Gluten-Free.
- #59 Stir Fried Silver Thread Noodles
Chinese cabbage, onions, tomatoes & egg. Gluten-Free
- #60 Radd Naa
Soft noodles in a rich sauce w/broccoli.
- #60b Pad See Yew
Wide rice noodles, egg & broccoli. Gluten-Free.
- #61 Spicy Noodles
Rice noodles, Thai basil, onions & tomatoes. Gluten-Free
- #61b Thai Noodle with Lemongrass
Wide rice noodles stir-fried with sliced lemongrass, red curry paste, egg, mushrooms, onions & carrots.
- sp4 Supenns Thai Style Pasta
Rice noodles & steamed vegetables topped with zesty green curry sauce. Cannot be made mild.