Sawatdee of Maple Grove
Featured Items
- 3. Supenn's Fresh Spring Rolls$9.00
Stuffed with shrimp, chicken, crisp fresh vegetables & noodles. Not deep-fried. Regular or vegetarian.
- 67. Pad Thai$13.50
Stir-fried rice noodles, egg & bean sprouts. Topped with ground roasted peanuts and green onions. The national dish of Thailand!
- 4. Sue's Egg Rolls$8.50
Sue’s Famous State Fair Egg Rolls, stuffed with beef, onions, cabbage & carrots.
Food Menu
Appetizers
- 1. Fried Sawatdee Spring Rolls$8.00
Two spring rolls stuffed with beef, silver-thread noodles, mushrooms, carrots & cabbage.
- 2. Fried Vegetarian Spring Rolls$7.50
Two spring rolls filled with a mixture of noodles, mushrooms, vegetables & Thai seasonings
- 3. Supenn's Fresh Spring Rolls$9.00
Stuffed with shrimp, chicken, crisp fresh vegetables & noodles. Not deep-fried. Regular or vegetarian.
- 4. Sue's Egg Rolls$8.50
Sue’s Famous State Fair Egg Rolls, stuffed with beef, onions, cabbage & carrots.
- 5. Chicken Satay$9.50
Six skewers of chicken marinated, fried & served with peanut curry sauce & cucumber vinegar sauce.
- 6. Sarong Sawatdee Special$9.50
Formerly reserved for royalty in Thailand. Seasoned chicken wrapped in fine crispy noodles & deep fried. Four per serving.
- 7. Paradise Chicken Wings$10.00
Two wings carefully de-boned & stuffed with silver-thread noodles, black mushrooms, pork & water chestnuts.
- 8. Fried Chicken Wings$10.00
Our wings are deep fried and delicious! Six per serving.
- 9. Coconut Shrimp$10.00
Six shrimp rolled in sweet coconut tempura batter & fried.
- 11. Wontons$7.50
Six crispy wontons - cream cheese or jalapeño cream cheese.
- 13. Songkla Calamari$10.00
Lightly dusted with seasoned flour & deep-fried to perfection.
- 14. Thai Style Beef Jerky$11.00
Marinated in Thai spices & dried over slow heat.
- 15. Fried Tofu$7.50
Firm tofu fried
- 17. Appetizer Sampler$27.00
Take a taste tour of Thailand with Sue’s Egg Rolls (2 pieces), Fresh Spring Rolls Vegetarian (2 pieces), Chicken Satay (3 pieces), Wontons (3 pieces), Beef Jerky (3 pieces). Serves 2-4.
Soups
- 19. Toam Kha$16.00
Entree sized, served with rice. Classic Thai Coconut Milk Soup made with lemongrass, oyster mushrooms, Thai herbs & spices.
- 20. Toam Yum$16.00
Entree sized, served with rice. A savory soup with straw mushrooms, lemongrass, Thai herbs & spices. Cure your cold.
- 21. Wonton Soup$6.50
Chicken wontons and napa in a clear chicken broth
- 22. Hot and Sour Soup$6.00
Veggie filled soup in a clear chicken broth.
- 23. Silver-Thread Noodle Soup$6.50
Noodles with black mushrooms, napa cabbage & onions
- 71. Sawatdee Rice Noodle Soup$12.00
Rice noodles in a savory stock with bean sprouts, green onions & cilantro
Salads
- 25. Shrimp Salad with Fresh Lemongrass$13.00
Shrimp mixed with Thai spices & lemongrass, served on a bed of lettuce with tomato & cucumber slices.
- 26. Som Tum (Papaya Salad)$12.00
Fresh shredded green papaya, carrots and tomatoes dressed with peanuts & Thai seasonings. Spicy & sour.
- 27. Erawan Steak Salad$12.00
Thinly sliced beef tenderloin over a bed of lettuce, tomatoes, cucumbers, onions & cilantro, with a sour, salty taste.
- 28. Laab Esan$13.00
Chopped beef, chicken, or tofu with lemon juice, cilantro, green onion & powdered roasted rice. Served with cucumber & lettuce.
- 29. Esan Combination$15.50
Som Tum, sticky rice & Thai Style Beef Jerky
- 30. Silver Thread Noodle Salad$13.00
Silver-thread noodles, chicken & shrimp, mixed with homemade sauce, lemon juice, onion, cilantro, Thai chili & peanuts.
- 31. Yum Yai Thai Salad$12.00
Thai version of ‘Chef Salad.’ Crisp vegetables, sliced hard-boiled egg, shrimp & chicken. Tossed in a peanut vinaigrette.
Seafood & Specialtlies
- sp1. Thai Salmon Fillet$19.00
Steamed & covered with curry. Served with steamed vegetables.
- sp2. Thai Style Catfish$18.00
Fried & covered with curry. Served with steamed vegetables
- sp11. Walleye Pike Fillet$20.00
Fried & covered with curry. Served with steamed vegetables
- sp3. Shrimp & Scallops in Garlic Sauce$20.00
Fresh garlic & white wine enhance tender scallops & shrimp. Served with steamed vegetables.
- sp4. Fisherman's Delight$25.00
Shrimp, scallops & squid stir-fried with spicy red curry. Served with steamed vegetables.
- sp5. Bangkok Seafood Special$19.00
Shrimp, squid, onions, peppers & Thai basil.
- sp6. Thai Roast Duck$17.00
Marinated in garlic, ginger, oyster sauce & soy sauce
- sp7. Drunken Shrimp$18.00
Shrimp stir-fried with crushed garlic & fresh chili pepper. Served with steamed vegetables.
- sp8. Sri Racha Stir-Fry$15.00
Stir-fried with broccoli, cauliflower & carrots
- sp9. Pattaya Stir-Fry$15.00
Stir-fried in yellow curry with onions & mushrooms
- sp10. Goong Pad Prig King$18.00
Stir-fried shrimp with curry paste and green beans.
- sp12. Angry Catfish$18.00
Fried catfish stir-fried with Thai Basil, peppers and onions
Curries
- 35. Panang Curry$14.50
Simmered with coconut milk, green beans, red peppers, and a hint of citrusy bite from kaffir lime leaf.
- 36. Rama Thai Delight$14.50
Peanut curry smothered meat on a bed of fresh steamed spinach.
- 37. Roast Duck Curry$17.00
Sliced roast duck simmered in coconut milk, red curry with sweet peas, tomato, and chili.
- 38. Red Curry$14.50
This is classic Thai curry. Simmered in coconut milk with bamboo shoots & green pepper.
- 39. Green Curry$14.50
Simmered in coconut milk with sweet peas and green pepper. We call it sweet, but it’s hot.
- 40. Massamun Curry$14.50
Tender meat simmered in a tasty curry with potato and peanut.
Stir-Fry
- 42. Delight Stir Fry$14.00
Potatoes, onions, mushrooms, peapods & carrots.
- 43. Holy Basil Supreme$14.00
Fresh Thai holy basil, onions, mushrooms & peppers.
- 45. Cashew Stir Fry$14.00
Roasted cashews, onions, mushrooms & water chestnuts
- 46. Broccoli & Oyster Sauce$14.00
Broccoli & bell peppers.
- 47. Tod Gratiam Prig Thai$14.00
Fresh garlic & black pepper. Served with lettuce & cucumber
- 49. Ginger Stir Fry$14.00
Fresh ginger, bell peppers, onions, celery & tree mushrooms.
- 51. Snow Pea Pods with Tomatoes$14.00
Tomatoes add a wonderful rich flavor to this dish.
- 52. Combination Vegetable Dish$14.00
Stir-fried broccoli, cauliflower, mushrooms, onions, Chinese cabbage, water chestnuts & tomatoes.
- 59. Sweet and Sour with Vegetables$14.00
Homemade sweet & sour sauce sautéed with pineapple & fresh vegetables. NOT battered or deep fried.
Rice & Noodles
- 65. Thai Fried Rice$13.50
Rice stir-fried with black soy sauce, egg, spices & green onions. Choose a type: Thai Fried Rice - Tomato & sliced cucumber Curry Fried Rice - Yellow curry, carrots, peas & peapods Tropical Fried Rice - Pineapple Broccoli Fried Rice - Broccoli Basil Fried Rice - Thai basil & onions
- 67. Pad Thai$13.50
Stir-fried rice noodles, egg & bean sprouts. Topped with ground roasted peanuts and green onions. The national dish of Thailand!
- 67b. Summer Pad Thai$13.50
Lighter version of our regular Pad Thai. No egg and less oil. Topped with cilantro and peanuts.
- 68. Spicy Noodles$13.50
Rice noodles enhanced with Thai basil, onions & tomatoes.
- 69. Pad See Yew$13.50
Stir-fried wide rice noodles, egg & broccoli.
- 61. Stir-Fried Silver Thread Noodles$13.50
With Chinese cabbage, onions, tomatoes & egg.
- 60. Radd Naa$13.50
Soft wide noodles & brocolli smothered in a rich sauce
- 61b. Thai Noodles with Lemongrass$13.50
Wide rice noodles, egg, lemongrass, red curry paste, mushrooms, onions and carrots.
- sp11. Supenn's Thai Style Pasta$14.00
Rice noodles & steamed vegetables topped with zesty green curry sauce. Cannot be made mild.