Skal Pizza
Featured Items
- Tomato Pizza$16.00
mixed mozzarella, tomato sauce, cherry tomatoes, and oregano. Topped with micro basil, rosemary oil, lime zest and chipotle salt
- Wood Fired Zucchini$10.00
wood fired zucchini, vegan green goddess dressing, arugula salad with zucchini ribbons, dill, and citrus dressing.
- Avocado Pizza$24.00
jalapeno ricotta, avocado, serranos, cilantro, lime, olive oil and agave, matcha salt
FOOD
PIZZA
- Artichoke Pizza$19.00
fontina cheese, marinated artichoke hearts, white sauce, micro mint, saffron oil, and parmesan cheese
- Avocado Pizza$24.00
jalapeno ricotta, avocado, serranos, cilantro, lime, olive oil and agave, matcha salt
- BBQ Corn Pizza$20.00
mixed mozzarella cheese, roasted corn, pickled onion, bbq pizza sauce, micro cilantro, and paprika
- Butternut Squash & Sage Pizza$19.00
tomato sauce, vegan gouda cheese, with butternut squash and hot honey
- Cruciferous Pizza$19.00
shaved brussels sprout & cauliflower, fontina cheese, herb oil, and white sauce
- Everything Crust & Lox Pizza$22.00
ricotta with smoked salmon, tomatoes, cucumber and dill
- Pineapple Pizza$22.00
- Tomato Pizza$16.00
mixed mozzarella, tomato sauce, cherry tomatoes, and oregano. Topped with micro basil, rosemary oil, lime zest and chipotle salt
- Vegan Greek Pizza$20.00
red pepper hummus, tomato, ,cucumber, yellow beets, kalamata olives, garbanzo beans, arugula, pickled onion, vegan parmesan
- Zucchini Crust Pizza (GF)$20.00
zucchini crust, tomato sauce, mozzarella, zucchini marinated in lemon herbs, and frisée tossed in citrus dressing.
WOOD FIRED VEGETABLES
- Wood Fired Carrots$12.00
Wood fired carrots, spicy honey, yogurt dip, and arugula salad with frisbee, carrot shavings, and citrus dressing.
- Wood Fired Celery Root$12.00
wood fired celery root, miso maple dressing, arugula salad with celery, spiced pumpkin seeds, and citrus dressing.
- Wood Fired Whole Artichoke$14.00
wood fired artichoke, vegan green goddess dressing, and kale salad with artichoke, pomegranate seeds, and citrus dressing.
- Wood Fired Zucchini$10.00
wood fired zucchini, vegan green goddess dressing, arugula salad with zucchini ribbons, dill, and citrus dressing.
Wood Fired Whole Artichoke
wood fired artichoke, vegan green goddess dressing, and kale salad with artichoke, pomegranate seeds, and citrus dressing.
SALADS
- Arugula and Seasonal Fruit Salad$14.00
arugula, frisée, sliced pear, candied pecans, dry barberries, with balsamic and rosemary vinaigrette
- Baby Beet Greek Salad$15.00
Baby beets, cherry tomatoes, green olives, kalamata olives, cucumber, marinated feta, pickled onion, bell pepper, caper berry, micro basil, matcha salt with lemon grain mustard dressing
- Charred Ranch Salad$15.00
charred iceberg lettuce, cherry tomatoes, radish, dill, hibiscus salt with house ranch dressing
- Everything Salad$15.00Out of stock
arugula - radicchio - fennel - roasted grapes - candied everything seed - goat cheese - maple balsamic dressing
- Kale Caesar salad$16.00
kale, chicory rosalba, gremolata, cherry tomatoes, candied pecans, parmesan crisps, boquerones (anchovy), with house caesar dressing
- Mushroom and Fennel Salad$14.00
arugula, fennel, raw white button mushrooms, shaved parmesan, saffron salt with citrus dressing
- Sunflower Ratatouille Salad$16.00
mixed greens, eggplant, zucchini, sweet potatoes, beets, micro mint, sunflower seed paste, toasted sunflower seeds, chipotle salt with white maple balsamic dressing.
PASTA
- Spinach & Pesto Pasta$16.00
house made casarecce pasta, spinach, pecorino Romano, micro greens mix, with pesto.
- Saffron Miso Pasta$16.00
parmesan, pine nuts garlic
- Brown Butter Beet Pasta$16.00
capellini beet pasta, candied pecans, chives, beet pasta sauce.
- Butternut Squash Pasta$16.00
butternut squash pasta with tomato sauce, cherry tomatoes, micro basil, and vegan parmesan
SANDWICH
- Skal Sandwich$20.00
Artesian style bread, nduja sausage, tomato, cucumber, avocado, and ranch dressing. Side salad- mixed greens, arugula, cherry tomatoes, micro greens, and balsamic shallot vinaigrette
- Chef Calzone$16.00
artesian style calzone, filled with mozzarella cheese, tomato sauce, pickled onions, and Serrano chilis. Side salad- mixed greens, arugula, pickled onion, kalamata olives, tossed in citrus dressing.