Smyrna
DINNER MENU
Soup & Salads
- Turkish - Red Lentil Soup
red lentils, onions, carrots & potatoes (nf-gf-vg)
$8.00 - Greek - Avgolemono Soup
chicken breast, rice, lemon & dill (df-nf)
$9.00 - Turkish Salad
chopped cucumbers, tomatoes,onions, green peppers, parsley, walnut, pomegranate (gf-vg-df)
$12.00 - Greek Salad
romaine, kalamata olives, cherry tomatoes, cucumber, red onion & feta cheese (nf-gf-vg)
$12.00
Spreads / Cold Mezzes / Cheeses
- Cold Mezze Sampler
(hummus, pembe sultan, babagannush, tzazitki, htipiti, atom)
$23.00 - Hummus
crispy chickpeas, smoked paprika, garlic & tahini (nf-gf-vg-df)
$8.00 - Tzazitki
Greek yogurt, cucumber, dill (nf-gf-vg)
$8.00 - Pembe Sultan
beets, labneh & garlic (nf-gf-vg)
$8.00 - Babagannush
charred eggplant, greek yogurt, tahini, pomegranate (nf-gf-vg)
$9.00 - Atom
sundried chili, butter, labneh (nf-gf-vg)
$8.00 - Htipiti
roasted red pepper, walnut, feta and extra virgin olive oil. (gf-vg)
$9.00 - Fava
broad bean, brunoise red onion, caper, dill, kalamata olive (nf-gf-vg-df)
$8.00 - Warm Olives
Premium Turkish Extra Virgin Olive Oil & thyme marinated Greek seedless Kalamata olives.
$8.00 - Dolmades
grape leaves stuffed with rice and pine seeds, black currant served with yogurt sauce (gf-vg)
$12.00 - Grilled Halloumi Cheese
grilled halloumi cheese with fig jam & sasami (gf-vg)
$12.00 - Pide (Flat Bread)$10.00
- White Rice (buttery pilaf)
buttery turkish rice.
$6.00 - Spinach Gozleme
(thin flaky pastry with spinach and cheese)
$14.00 - extra pita bread
7 inches greek pita bread ! soft and hot
$1.95
Hot Mezze
- Garides & Garlic (butter shrimps)
sauteed butter shrimps with garlic & spices (nf-gf)
$14.00 - Octopus
serve with fava, confit garlic, dill, caper, tomato sauce (gf-nf)
$19.00 - Sigara Borek
crispy phyllo dough stuffed with feta cheese and parsley, serve with homespun tomato jam (vg-nf)
$11.00 - Falafel
fried chickpea patties, radish, pickles with yogurt sauce (vg-nf)
$10.00 - Brussels Sprouts
fried brussels sprouts, walnut, cranberry with sweet aegean sauce (vg-gf)
$12.00 - Calamari
fried calamary with tartar sauce & lemon (nf-df)
$14.00 - Greek Potato
thyme and lemon zest marinated roasted baby potatoes, kalamata olives, cherry tomatoes (df-gf-vg-nf)
$10.00 - APPETIZER SAMPLER
2 pieces Dolmades, 2 pieces Sigara Boregi, 2 pieces Falafel
$18.00
Falafel
fried chickpea patties, radish, pickles with yogurt sauce (vg-nf)
Entrees
- Keftedes
grilled ground beef patties serve on lavash bread with white rice & carrot-red cabbage slaw (nf)
$23.00 - Çöp Sis
Grilled beef skewers serve with white rice & carrot-red cabbage slaw (nf-gf-df)
$23.00 - Aegean Kebab
grilled lamb&beef patties serve over pide bread and grilled tomato. Flavored with butter, tomato and yogurt sauce
$22.00 - Lamb Chops
thyme-olive oil marinated grilled lamb chops serve with smoked eggplant begendi & sundried tomato (nf)
$28.00 - Chicken keftedes
Grilled chicken patties served over pita bread with tomato and yogurt sauce (nf)
$21.00 - Chicken Souvlaki
Grilled chicken skewers with white rice & carrot-red cabbage slaw (nf)
$23.00 - Branzino in Parchement
baked branzino with sautéed vegies in paper serve with baby potato, green olive, cherry tomato preserved lemon (nf-gf-df)
$26.00 - Mousakka
eggplant, potato, ground beef, bechamel sauce & kashkaval cheese (nf)
$21.00 - Manti
ground beef stuffed dumplings served with garlicky yogurt and Aegean spicy sauce and mint
$18.00 - Imam Bayildi
roasted eggplant stuffed with tomatoes, onions, pine nuts (gf-vg-df)
$17.00 - Fasulia
green bean stew with potato, onion, tomato, garlic & drizzle of extra virgin olive oil on top (nf-vg-df-gf)
$17.00 - Mixed Grill for two
2 pieces Lamb Chops, 2 pieces Chicken Keftedes, 2 pieces Beef Keftedes, 1 skewer Chicken Souvlaki, 2 skewers Çöp şiş serve with white rice & carrot-red cabbage slaw
$59.00
Dessert
- Baklava
phyllo pastry filled with chopped walnuts
$10.00 - Chocolate Pistachio Baklava
phyllo pastry filled with chopped pistachio and soaked in chocolate sherbet
$11.00 - Sutlac (rice pudding)
oven baked cinnamon rice pudding (gf)
$11.00 - Kataifi
baked crispy kataifi pastry, stuffed with clotted cream and pistachio
$11.00 - Pasta Sokolatina (Chocolate Cake)
chocolate temptation cake with pomegranate pieces and mint
$10.00
Wine
Red Wine
- Avantis Syrah BTL (greek syrah)$49.00
- Ktima Cab (greek cabernet)$37.00
- Vinkara BTL (Turkish Oku-Bog)
medium body to full body, dry red wine
$47.00 - Santor BTL (greek st george)$35.00
- AVARINO (greek pinot noir)
greek pinot noir
$29.00 - Nemea (agiorgitiko)
greek pinot noir, smooth and light
$35.00 - KAVAKLIDERE PRESTIGE
premium turkish pinot noir, uniqe grape from ankara " kalecik karasi"
$63.00 - Pamukkale
turkish 3 grapes blend (syrah,kalecik karasi, cabernet) well balance
$35.00 - Selendi RED
turkish fullbody wine, bordeaux blend (cab-nmerlot, petit verdot)
$47.00
White Wine
- KTIMA BTL (greek-chardonnay)$39.00
- THEODORAKAKOS BTL (greek- assortiko)$43.00
- Hasandede BTL (turkish sav blanc)
turkish sav blanc
$47.00 - AVARINO (greek pinot grigio)
dry,smooth,light and crispy
$39.00 - DOLUCA CLASSIC
Turkish Chardonnay, fullbody, long well pairing with seafoods
$35.00 - RETSINA
Greek popular uniqe grape. Aromatic, Pine flavours.
$43.00