
Surv Restaurant
Dinner Menu
Large Plates
- 8oz Filet Mignon$49.00
8oz. Center Cut Filet Mignon, Potato Gratin, Sautéed Brussel Sprouts, Mushrooms, Balsamic Brown Butter
- 14oz Prime Pork Chop$36.00
Smoked Bacon Apple Gravy, Scallion Potato Hash, Chef's Vegetable
- Braised Short Ribs$36.00
6 Hour Braised Boneless Short Rib, Garlic Confit Mashed Potatoes, Grilled Asparagus, Crispy Garlic
- Double Breaded Chicken & Mac n Cheese Waffle$26.00
Double Breaded Chicken Breast, Mac & Cheese "Waffle", BB&B, Sriracha Honey Hot Sauce, Maple Aioli
- Deconstructed Tuna Lettuce Wraps$28.00
8oz. Seared Tuna, Red Leaf Lettuce, Korean Gochujang Sauce, Jasmine Rice, 2 Red Chili Vinaigrette Slaw
- Everything Crusted Salmon$28.00
Apricot Couscous, Fried Cauliflower, Cumin Scented Yogurt, and Curry Mustard
- Full Rack of Lamb$54.00
Full Rack of Lamb, Rosemary Potato Asparagus Hash, Wilted Greens, and Fig Gastrique
- Half Rack of Lamb$29.00
Half Rack of Lamb, Rosemary Potato Asparagus Hash, Wilted Greens, and Fig Gastrique
- Jasmine Rice Bowl$22.00
Napa Cabbage, Edamame, Red Pepper, Shiitake, Cilantro, Scallion, Ginger Soy Butter
- Lump Crab Cakes$38.00
Rosemary Garlic Fresh Cut "Fryz", Celery Seed Pickled Cabbage, Sweet Pickle Remoulade
- Pasta Rigatoni$24.00
Rigatoni Pasta, House Sausage and Chicken, Cherry Tomato, Arugula, Mushroom Cream Sauce, Ricotta
- Porcini Dusted Pork Tenderloin$29.00
Sundried Tomato Risotto, Vietnamese Carrot and Cucumber Salad, Spicy Chickpeas, Pomegranate Molasses
- Salmon Burger$18.00
Yuzo Miso Slaw, Gochujang Ketchup, Brioche Bun
- The Burger$18.00
House Ground Burger, 2-Year Aged Cheddar, Bacon, Lettuce, Tomato, B&B Pickles, Brioche Bun, Rosemary Garlic Fresh Cut "Fryz"
Medium Plates
- Boursin & Mushroom Spring Rolls$13.00
Herb Boursin Cheese, Assorted Wild Mushrooms, Whiskey Barrel Aged Fish Sauce, Ramp Pitsu
- Brie En Croute$14.00
Puff Pastry, Triple Cream Brie, Seasonal Fruit, Brown Sugar, Creme Fraiche, Baby Greens
- Charred Brussel Sprouts$13.00
Raspberry Gastrique, Roasted Pine Nuts
- Chef's Choice Meat & Cheese$18.00+
Chef's Cheese Choice, Charcuterie, Candied Nuts, Rosemary Focaccia Bread, Mom's Preserve
- Crab Hash Mornay$17.00
Lump Crab, Roasted Fingerling Potatoes, Asparagus, Cippolini Onions, Over Easy Egg, Herb Cream Sauce, Tarragon Oil
- Crab & Cream Cheese Egg Rolls$15.00
Lump Crab, Cream Cheese, Arugula, Sweet Chili Sauce
- Fryz Trio$11.00
Hand Cut Potatoes, Salt and Pepper, Fresh Grana, Curry Ketchup, Cajun BBQ Sauce, Truffle Aioli
- Goat Cheese Flan$13.00
Roasted Cippolini Onion Jam, Baby Arugula, Thyme Infused E.V.O.O., Orange Zest
- Mushroom Risotto$14.00
Cremini, Oyster, and Shiitake Mushrooms, Truffle Oil, Grana
- Southwest Chicken Empanadas$14.00
Black Bean Chicken and Rice Stuffed Empanadas, Cilantro Honey Aioli, Tomatillo Pico De Gallo
- Tuna Tartare$17.00
Sesame Oil, Ginger Lime Aioli, Crispy Wonton Chip (Spicy Upon Request)
- Tuna Tataki$16.00
Coriander and Black Pepper Encrusted, Udon Noodle Salad, Sriacha Yuzu, Cilantro
Pizzas
- Chicken Pesto Stromboli$18.00
Shredded Mozzarella, Grilled Chicken, Pesto, Roasted Tomatoes, Diced Red Onions, topped with Roasted Garlic oil, and seasoned Grana. Served with side of Pomodoro Sauce
- Classic Cheese Pizza$13.00
Pomodoro Sauce, Shredded Mozzarella
- Funghi Amongi Pizza$14.00
Porcini Ricotta, Thyme, Assorted Mushrooms, Mozzarella, Lemon Zest, Fig Balsamic Drizzle, E.V.O.O
- Margherita Pizza$13.00
Tomato Puree, Fresh Mozzarella, Fresh Basil, E.V.O.O.
- Meat Lover's Pizza$17.00
Spicy Sopressata, Mortadella, Smoked Salami, Pomodoro Sauce, Fresh Mozzarella, E.V.O.O.
- Rick's Pizza$13.00
Pomodoro Sauce, Pecorino, Mozzarella, Rosemary, and E.V.O.O.
- Sausage Pepper Pizza$16.00
Housemade Sausage, Poblano Peppers, Pomodoro Sauce
- Shrimp Diablo Pizza$17.00
Sautéed Shrimp, Tomato Sherry Cream Sauce, Ricotta and Grana Cheese
- Veggie Pizza$14.00
Roasted Garlic, Caramelized Cipollini Onion, Thyme, Broccoli, Mushrooms, Grana, Fresh Mozzarella, E.V.O.O.
Salads
- Asian Pear Salad$15.00
Baby Arugula & Bibb Lettuce, Asian Pears, Dried Cranberries, Pine Nuts, Cider Vinaigrette
- Beet and Buratta Salad$15.00
Rustic Roasted Beets, Burrata Cheese, Arugula, Pickled Golden Raisins, Greek Yogurt, E.V.O.O.
- House Baby Greens Salad$12.00
Organic Baby Greens, Dijon Vinaigrette, Balsamic Cheddar, Candied Walnuts
- Surv Caesar$16.00
Romaine, Hearts of Palm, Classic Caesar Dressing, Sourdough Croutons, topped with shaved Grana
- Wilted Greens$13.00
Sauteed Hardy Greens, Radicchio, Kale, Shaved Brussel Sprouts, Cabbage, E.V.O.O., Fresh Chilis, Garlic, Aged Grana, 50-Year Aged Sherry
- Caprese$16.00
Fresh Mozzarella, Bruschetta, Arugula, Balsamic Reduction, E.V.O.O.
Dessert
Desserts
- Apple Strudel$9.00
Caramel Drizzle, Maple Creme Fraiche, Creme Anglaise, Candied Walnuts
- Flourless Chocolate Cake$10.00
Gluten Free Flourless Chocolate Cake, Housemade Brown Sugar Whipped Cream
- Hummingbird Cake GF$10.00
Pineapple and Banana Cake, Walnuts, Coconut, Cream Cheese Filling
- Peanut Butter Pie$10.00
Peanut Butter Mousse, Chocolate Ganache, Oreo Cookie Crust
- Traditional Vanilla Bean Creme Brulee$10.00
Bruleed Vanilla Custard
- Valrhona Chocolate Cake$12.00
Chocolate Cake baked to order and served with Vanilla Ice Cream
Kid's Menu
- Chicken Finger & Fries$10.00
Housemade Chicken Fingers served with Fresh Cut Fryz
- Grilled Cheese & Fries$8.00
American Cheese, served with Fresh Cut Fryz
- Kid's Burger$15.00
House Ground Hamburger, Fresh Cut Fryz
- Kid's Mac & Cheese Waffle$9.00
Cooper & Muenster Cheese
- Kid's Pizza$10.00
Housemade Crust, Housemade Tomato Sauce, Mozzarella Cheese
- Kid's Penne Pasta$8.00
Your choice of Butter or Marinara Sauce
- Mozzarella Sticks$7.00
Housemade Marinara