Takumi Sushi & Bar
Main Menu
Appetizer
- Tuna Crudo
Fresh tuna slices with ponzu, white truffle oil, and rice pearls.
$16.00 - Yellowtail Carpaccio
Yellowtail slices with jalapeno, onion, tobiko, and yuzu.
$16.00 - Crispy Rice
Crispy rice topped with spicy tuna, tobiko, eel sauce, and spicy mayo.
$15.00 - Tartare
Diced tuna mixed with avocado, peanuts, and fried shallots.
$15.00 - Scallop Carpaccio
Thinly sliced scallops with tobiko, vinegar mayo, and chive oil.
$17.00 - Monkfish Liver
Served with scallion ponzu sauce.
$12.00 - Wasabi Tako$9.00
Hot Dishes
- Edamame
Steamed soybeans with salt.
$6.00 - Harumaki
Crispy spring rolls.
$6.00 - Pork Dumpling
Traditional dumplings filled with pork.
$8.00 - Tuna Katsu Cheese$10.00
- Fried Oysters$12.00
- Ika Geso$12.00
- Rock Shrimp
Fried shrimp with sweet spicy mayo.
$12.00 - Shishito Peppers
Grilled peppers with lemon fish sauce.
$11.00 - Hamachi Kama
Grilled yellowtail collar with lemon and spicy ponzu sauce.
$18.00 - Takoyaki$8.00
Soup&salad
- Avocado Salad
Mixed greens with house dressing.
$8.00 - Seaweed Salad
Assorted seaweed with sesame dressing.
$7.00 - Salmon Skin Salad
Crispy salmon skin with cucumber, masago, spicy mayo, and eel sauce.
$8.00 - Spicy Kani Salad
Crab salad with mango, cucumber, kani and spicy mayo.
$9.00 - Pepper Tuna Salad
Seared tuna slices with wasabi mayo, and chili pepper on spring mix.
$12.00 - Miso Soup
Traditional soup with tofu, seaweed, and green onion.
$3.00 - Seafood Miso Soup
Miso soup with clam, scallop, shrimp, and green onion.
$9.00
Fried Rice
Teriyaki
Kitchen Entree
- A-5 Wagyu Fried Rice
Fried rice with A5-wagyu beef, egg, asparagus, and scallion.
$36.00 - Branzino
Grilled branzino with lemon and spicy ponzu sauce.
$30.00 - King Salmon
Grilled salmon with spinach, ikura, and truffle sauce.
$35.00 - Chicken Katsu$24.00
- Ramen(No spicy)$18.00
- Ramen(Spicy)$19.00
- Vegan Ramen(No spicy)$17.00
- Vegan Ramen(Spicy)$18.00
Dessert
Sushi & Sashimi
- Anago (Saltwater eel)
Saltwater Eel
$8.00 - Botan-ebi (Sweet Shrimp)
Sweet Shrimp
$14.00 - Hamachi (Yellowtail)
Yellowtail
$8.00 - Hirame (Fluke)
Fluke
$7.00 - Hokkigai (Surf Clam)
Surf Clam
$7.00 - Hotate (Scallop)
Scallop
$8.00 - Ika (Squid)
Squid
$7.00 - Ikura (Salmon Roe)
Salmon Roe
$10.00 - Kanpanchi (Japanese Amberjack)
Japanese Amberjack
$9.00 - Madai (Red Sea Bream)
Red Sea Bream
$9.00 - Saba (Blue Mackerel)
Blue Mackerel
$6.00 - Sake (Salmon)
Salmon
$7.00 - Salmon Belly
Salmon Belly
$8.00 - Shiro Maguro (White Tuna)
White Tuna
$8.00 - OUT OF STOCKSuzuki (Striped Bass)
Striped Bass
OUT OF STOCK$7.00 - Tamago Yaki (Egg)
Egg
$5.00 - Tobiko (Fish Roe)
Fish Roe
$8.00 - Toro (Fatty Tuna)
Fatty Tuna
$14.00 - Tuna (Bluefin)
Bluefin Tuna
$8.00 - Unagi (Freshwater Eel)
Freshwater Eel
$8.00
Sushibar Entrée
- Dinner Sushi
10pc assorted nigiri sushi with tuna roll
$32.00 - Dinner Sashimi
15pc assorted sashimi
$34.00 - Tuna Lover
3 tuna nigiri / 3 tuna sashimi / spicy tuna roll.
$26.00 - Salmon Lover
3 salmon nigiri / 3 salmon sashimi / spicy salmon roll
$24.00 - Sushi&Sashimi Combo For One
6 pc assorted nigiri / 9 pc assorted sashimi / spicy Tuna roll
$38.00 - Sushi&Sashimi Combo For Two
12 assorted nigiri sushi/ 15 sashimi / spicy tuna roll / shrimp tempura roll
$76.00 - Takumi Supreme Sashimi
40 pieces best chef’s selection.
$108.00 - Chirashi Don
12pc assorted sashimi over sushi rice with tamago kani oshiko.
$30.00 - Bara Chirashi Don
15pc supreme sashimi over sushi rice (w/ toro scallops sweet shrimp).
$45.00 - Unagi Don
Grilled whole eel / cucumber/ seaweed / oshiko.
$27.00
Udon Noodle
Tempura
Spicy Crunch Makis
Signature Makis
- Maryland
Blue crab, shishito, old bay torched salmon, spicy mayo/ rice pearls
$18.00 - Geisha
Tuna, salmon, kani, microgreens, wasabi mayo, tobiko, cucumber wrap, ponzu (no rice).
$15.00 - Old City
Spicy tuna, asparagus, kombu paper, daikon, rock shrimp, and chives.
$20.00 - Takumi
Spicy tuna, avocado, kombu paper, lobster tempura, truffle sauce.
$19.00 - Sakura
Tuna, salmon, mango, cucumber, spring mix, rice paper, ikura, Thai sauce (no rice).
$18.00 - N.Y Maki
Shrimp tempura, cheese, snow crab, tobiko, sweet spicy mayo.
$17.00 - Hat Mama
Deep-fried roll with kani cheese, salmon, white fish, peanut, eel sauce, and spicy mayo.
$14.00 - Torch
Spicy tuna, avocado, torched tuna, spicy mayo, rice pearls.
$18.00 - Black Pearl
Yellowtail, jalapeno, chives, avocado, tobiko, sriracha.
$17.00 - Love
Salmon, oshinko, toro, chives, wasabi yuzu.
$18.00 - Crazy Maki
Salmon, yellowtail, jalapeno, pepper tuna, honey wasabi mayo.
$19.00 - Hurts
Shrimp tempura, spicy kani seaweed salad, soy paper.
$19.00 - Dragon
Eel, cucumber, topped with avocado, eel sauce.
$14.00 - Rainbow
California roll topped with tuna, salmon, white tuna, avocado.
$14.00 - Dynamite Roll
Tuna, Salmon, white fish/ wasabi tobiko/ Spicy sauce
$14.00