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Thai Taste - Dilworth

324 East Blvd, Charlotte, NC
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MAIN MENU
SIDES
EXTRAS
MON LUNCH
TUES LUNCH
WED LUNCH
THURS LUNCH
FRI LUNCH

Featured Items

  • 40. Pud Thai

    One of the most famous Thai dishes. Thin rice noodles sauteed with eggs, beans sprouts, green onions, ground peanuts and Thai spices.
    $17.00
  • 4. Poh Peah Tod (Fried Spring Rolls)

    Thai spring rolls (4) preppared with fresh vegetables and served with Thai sweet and sour sauce.
    $7.00
  • 2. Vegetable Fresh Rolls (steamed)

    Fresh rolls (2) with fresh basil, lettuce, carrots and steamed rice noodles. Served with a light sweet and spicy sauce topped with peanuts.
    $7.00

MAIN MENU

APPETIZERS

  • 1. Sar Tah

    Marinated chicken (4) grilled with coconut cream. Served with peanut sauce and cucumber sauce on the side.
    $10.00
  • 2. Vegetable Fresh Rolls (steamed)

    Fresh rolls (2) with fresh basil, lettuce, carrots and steamed rice noodles. Served with a light sweet and spicy sauce topped with peanuts.
    $7.00
  • 3. Tofu Tod

    Lightly fried tofu served with Thai sweet and spicy sauce topped with peanuts.
    $8.00
  • 4. Poh Peah Tod (Fried Spring Rolls)

    Thai spring rolls (4) preppared with fresh vegetables and served with Thai sweet and sour sauce.
    $7.00
  • 5. Koong Gra Bok

    Fresh shrimp(4) wrapped in egg roll shells, deep fried and served with our own sweet and spicy sauce topped with peanuts.
    $10.00
  • 6. Pla Muk Tod

    Fresh squid lightly battered and fried. Served with Thai sweet and spicy sauce topped with peanuts.
    $10.00
  • 8. Mee Krob

    Crispy rice noodles with chicken, shrimp, fired tofu and green onions in sweet and sour sauce. Served with fresh lettuce.
    $10.00
  • 9. Ka Nom Jeb (Dumplings)

    Steamed or fried dumplings (4) wtuff with ground chicken and water chestnuts.
    $9.00
  • 10. Tod Mun Pla

    Deep fried minced fish kneaded with chili paste. Served with cucumber sauce topped with peanuts.
    $10.00

SALADS

  • 11. Thai Salad

    A combination of lettuce, carrots, tomatoes, cucumber, fried tofu and topped with Thai peanut dressing and crispy noodles.
    $9.00
  • 12. Beef Salad (served with rice)

    Sliced grilled beef with cucumbers, red onions, tomatoes, green onions, carrots, lettuce, cilantro and spicy Thai dressing.
    $20.00
  • 13. Nam Sod

    $18.00
  • 14. Yum Woon Sen (served with rice)

    Clear bean noodles, carrots, red and green onions mixed in Thai chili sauce
    $18.00

SOUPS

  • 16. Tom Yum (Bowl)

    Slightly sour and spicy with Thai herbs, tomatoes, green onions, cilantro and muishrooms
    $8.00
  • 16. Tom Yum (Large)

    Slightly sour and spicy with Thai herbs, tomatoes, green onions, cilantro and muishrooms
    $8.00
  • 17. Tom Kha (Bowl)

    Coconut milk with mushrooms, green onions, tomatoes, galanga, cilantro and lemongrass.
    $8.00
  • 17. Tom Kha (Large)

    Coconut milk with mushrooms, green onions, tomatoes, galanga, cilantro and lemongrass.
    $8.00
  • 18. Gaeng Jerd (Bowl)

    Clear broth soup with green onions, celery, napa cabbage, snow peas and mushrooms topped with fried onions and cilantro.
    $8.00
  • 18. Gaeng Jerd (Large)

    Clear broth soup with green onions, celery, napa cabbage, snow peas and mushrooms topped with fried onions and cilantro.
    $8.00

CURRIES

  • 20. Gaeng Dang

    Red curry with peas, carrots, bamboo shoots, string beans, chili and fresh basil.
    $18.00
  • 21. Gaeng Panang

    Panang curry with snow peas, mushrooms, peas, carrots and fresh basil.
    $18.00
  • C-1. Gaeng Keow Wan

    Green curry with lemon grass, bamboo shoots, green beans, peas, carrots and fresh basil
    $18.00
  • C-2. Gaeng Massaman

    Yellow curry with white onions, potatoes, carrots and roasted peanuts topped with fried onions.
    $18.00
  • C-3. Gaeng Kua

    Red curry with pineapples and fresh lime leaves.
    $18.00
  • C-4. Gaeng Graree

    $18.00

DUCK

  • 25. Gaeng Ped

    Roasted crispy duck in a red curry with white onions, pineapples, bell peppers, tomatoes, chili and fresh basil.
    $28.00
  • 26. Ped Gra Pow

    Roasted crispy duck sauteed with fresh basil, onions, mushrooms, bell peppers and carrots.
    $28.00
  • 27. Ped Prew Wan

    Roast duck with cucumbers, onions, tomatoes, celery, pineapples, snow peas and bell peppers topped with sweet and sour sauce.
    $28.00

CHEF SPECIALS

  • S1. Stir-fried Asparagus

    Fresh cut asparagus stir-fried with mushrooms, carrots and snow peas.
    $20.00
  • S2. Thai Taste Chicken

    Crispy chicken and broccoli served over a bed of fresh lettuce and sweet-spicy sauce
    $24.00
  • S3. Siam Shrimp

    Crispy shrimp sauteed in our chef's special sauce with crispy noodles topped with ground peanuts.
    $27.00
  • S4. Larb Chicken

    Minced chicken cooked with fresh Thai herbs and spices in a chef's special sauce served with lettuce.
    $19.00

STIR-FRIED DISHES

  • 31. Pud Prik Khing

    Chili paste stir fried with green beans, mushrooms, bell peppers, carrots and fresh basil leaves.
    $18.00
  • 32. Pud Gra Pow (Basil)

    Fresh basil stir fry with mushrooms, bell peppers, white onions and carrots.
    $18.00
  • 33. Gra Tiem Prik Thai (Garlic)

    Ground peper, carrots, white onions, green onions and celery stir-fried in garlic sauce served over a bed of lettuce.
    $18.00
  • 34. Preow Wan (Sweet and Sour)

    Onions, cucumbers, celery, snow peas, bell peppers, pineapples and tomatoes stir-fried in our sweet and sour sauce.
    $18.00
  • 35. Pud Met Ma Muang (Cashew)

    Chili paste sauteed with roasted cashew nuts, cabbage, bamboo shoots, mushrooms, white onions, bell peppers, carrots and fresh basil.
    $18.00
  • 36. Pud Puk (Mixed Vegetables)

    Stir-fried tomatoes, bamboo shoots, cabbage, celery, broccoli, snoew peas, napa cabbage adn mushrooms in a light oyster sauce.
    $18.00
  • 37. Pra Rarm Long Song (Spinach)

    Steamed fesh spinach, peas, carrots, snow peas, napa cabbage and mushrooms topped with our peanut sauce.
    $18.00
  • 38. Pud Khana

    Stir-fried broccoli, snow peas, mushrooms and carrots in a brown sauce.
    $18.00
  • 39. Khing Sod

    Fresh ginger stir-fried with mushrooms, white onions, green onions, napa cabbage, carrots, celery adn snow peas.
    $18.00
  • S5. Pud Kraeong Gaeng (Dinner Portion)

    $18.00
  • S6. Pud Prik Keow

    $18.00
  • S7. Pud Pong Graree

    $18.00
  • S8. Pud Gra Lum

    $18.00
  • S9. Pud Tua Ngock

    $18.00
  • S10. Pud Num Mun Hoy

    $18.00
  • S11. Pud Prik Pow

    $18.00

NOODLES/FRIED RICE

  • 40. Pud Thai

    One of the most famous Thai dishes. Thin rice noodles sauteed with eggs, beans sprouts, green onions, ground peanuts and Thai spices.
    $17.00
  • 41. Pud Woon Sen

    Clear bean noodles stir-fried with bean sprouts, eggs, tomatoes, celery, carrots, white onions, green onions, mushrooms and napa cabbage.
    $17.00
  • 42. Pud See Ew

    Wide rice noodles stir-fried with broccoli, eggs, carrots and napa cabbage in a light soy sauce.
    $17.00
  • 43. Thai Fried Rice

    Thai jasmine rice stir-fried with eggs, peas, carrots, tomatoes, white onions and green onions.
    $17.00
  • 44. House Noodles

    Wide Rice Noodles stir-fried in a light oyster sauce with eggs, white onions, green onions, bean sprouts, lettuce and peanuts.
    $19.00
  • 45. Pud Kee Mow (Drunken Noodles)

    Wide rice noodles stir-fried with eggs, onions, mushrooms, tomatoes, carrots and fresh basil.
    $17.00
  • 46. Pineapple Fried Rice

    Thai Jasmine Rice stir-fried with eggs, peas, carrots, tomatoes, white onions, green onions, pineapples and cashew nuts.
    $17.00

SPECIALS / DESSERT

  • Tom Yum Pho

    $17.00
  • Chef's Soup (Pho)

    Chef's special broth with rice noodles, cilantro, tomatoes, green onions, bean sprouts and fried garlic
    $19.00
  • Papaya Salad

    OUT OF STOCK
    $14.00
  • Mango Sticky Rice

    $12.00
  • Coconut Pudding

    $10.00
  • Lava Cake

    $10.00
  • Cake Cutting Fee

    $20.00

SIDES

Steamed Sides

  • Steamed Veggies

    $8.00
  • Steamed Broccoli

    $7.00
  • Steamed Chicken

    $9.00
  • Steamed Rice Noodle

    $3.50

Curry Sauce

  • Gaeng Dang Sauce 16oz

    $10.00
  • Geang Dang Sauce LARGE

    $18.00

Rice

  • X -Rice (small)

    $3.50
  • X - Rice (large)

    $7.00

Extra Fried Roll (Lunch Only)

  • L- Extra Fried Roll

    $1.75

EXTRAS

  • X -Fresh Roll Sauce

    $0.75
  • X- Spring Roll Sauce

    $0.75
  • X- Koong Gra Bok Sauce

    $0.75
  • X- Dumpling Sauce

    $0.75
  • X- Peanut Sauce

    $1.50
  • X- Cucumber Sauce

    $1.00
  • X- Red Sauce

    $0.25
  • Soy Sauce

  • Chili Powder

  • X - Thai Salad Sauce

    $1.25

MON LUNCH

  • 1. L Gaeng Panang

    Panang curry with snow peas, mushrooms, peas, carrots and fresh basil.
    $15.00
  • 2. L Pud Khana

    Stir-fried broccoli, snow peas, mushrooms and carrots in a brown sauce.
    $15.00
  • 3. L Pud Gra Pow (Basil)

    Fresh basil stir fry with mushrooms, bell peppers, white onions and carrots.
    $15.00
  • 4. L Pud Khing Sod

    Stir-fried fresh ginger, onions, napas, mushrooms, carrots, and snow peas.
    $15.00
  • 5. L Pud Gra Lum

    Fresh green cabbage stir-fried with onions, mushrooms, carrots, and eggs.
    $15.00
  • 6. L Pud Thai

    One of the most famous Thai dishes. Thin rice noodles sauteed with eggs, beans sprouts, green onions, ground peanuts and Thai spices.
    $15.00
  • 7. L Pud Asparagus

    $17.00
  • L Gaeng Massaman

    $15.00
  • L Thai Fried Rice

    $15.00
  • L House Noodles

    $17.00

TUES LUNCH

  • 1. L Gaeng Graree

    Graree curry with coconut milk, onions, potatoes and carrots.
    $15.00
  • 2. L Pud Prik Pow

    Your choice of meat sitr-fried with chili sauce, carrots, green beans, mushrooms, cabbages, bell peppers and fresh basil leaves.
    $15.00
  • 3. L Pud Met Ma Muang (Cashew)

    Chili paste sauteed with roasted cashew nuts, cabbage, bamboo shoots, mushrooms, white onions, bell peppers, carrots and fresh basil.
    $15.00
  • 4. L Pud Nam Mun Hoy

    Your choice of meat stir-fried with mushrooms, snow peas, onions, carrots and green onions in oyster sauce.
    $15.00
  • 5. L Pud Kee Mow (Drunken Noodles)

    Wide rice noodles stir-fried with eggs, onions, mushrooms, tomatoes, carrots and fresh basil.
    $15.00
  • 6. L Pud Thai

    One of the most famous Thai dishes. Thin rice noodles sauteed with eggs, beans sprouts, green onions, ground peanuts and Thai spices.
    $15.00
  • 7. L Pud Asparagus

    $17.00

WED LUNCH

  • 1. L Gaeng Keow Wan

    Green curry with lemon grass, bamboo shoots, green beans, peas, carrots and fresh basil
    $15.00
  • 2. L Pud Prig Keow

    "Stir-fried bell peppers, onions, mushrooms and carrots. "
    $15.00
  • 3. L Pud Gra Tiem

    "Your choice of meat sauteed with garlic sauce and white pepper, onion, green onion, celery and carrots. "
    $15.00
  • 4. L Pud Kraeong Gaeng

    Red curry sauce stir-fried with bamboo shoots, bell peppers, basil, onions, mushrooms, carrots and green beans.
    $15.00
  • 5. L Kow Pud Sub Pra Ros

    "Fried rice with pineapple, green onions, peas, carrots, tomatoes, cashew nuts and egg.
    $15.00
  • 6. L Pud Thai

    One of the most famous Thai dishes. Thin rice noodles sauteed with eggs, beans sprouts, green onions, ground peanuts and Thai spices.
    $15.00
  • 7. L Pud Asparagus

    $17.00

THURS LUNCH

  • 1. L Gaeng Dang

    Red curry with peas, carrots, bamboo shoots, string beans, chili and fresh basil.
    $15.00
  • 2. L Pud Puk (Mixed Vegetables)

    Stir-fried tomatoes, bamboo shoots, cabbage, celery, broccoli, snoew peas, napa cabbage adn mushrooms in a light oyster sauce.
    $15.00
  • 3. L Pud Pong Graree

    "Stir-fried celery, onions, snow peas, green onions, mushrooms, napa cabbage and carrots. "
    $15.00
  • 4. L Pud Prik Khing

    Chili paste stir fried with green beans, mushrooms, bell peppers, carrots and fresh basil leaves.
    $15.00
  • 5. L Pud See Ew

    Wide rice noodles stir-fried with broccoli, eggs, carrots and napa cabbage in a light soy sauce.
    $15.00
  • 6. L Pud Thai

    One of the most famous Thai dishes. Thin rice noodles sauteed with eggs, beans sprouts, green onions, ground peanuts and Thai spices.
    $15.00
  • 7. L Pud Asparagus

    $17.00

FRI LUNCH

  • 1. L Gaeng Kua

    Red curry with pineapples and fresh lime leaves.
    $15.00
  • 2. L Preow Wan (Sweet and Sour)

    Onions, cucumbers, celery, snow peas, bell peppers, pineapples and tomatoes stir-fried in our sweet and sour sauce.
    $15.00
  • 3. L Pud Tua Ngoc

    "Stir-fried bean sprouts with green onions, mushrooms and carrots.
    $15.00
  • 4. L Pra Rarm Long Song (Spinach)

    Steamed spinach topped with peanut sauce, peas, carrots, mushrooms, snow peas and napa cabbage.
    $15.00
  • 5. L Pud Woon Sen

    Clear bean noodles stir-fried with bean sprouts, eggs, tomatoes, celery, carrots, white onions, green onions, mushrooms and napa cabbage.
    $15.00
  • 6. L Pud Thai

    One of the most famous Thai dishes. Thin rice noodles sauteed with eggs, beans sprouts, green onions, ground peanuts and Thai spices.
    $15.00
  • 7. L Pud Asparagus

    $17.00

X- Red Sauce

$0.25
Request advisory
We'll do our best to accommodate special requests but may not be able to honor all substitutes. Extra charges may apply.
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Thai Taste - Dilworth Location and Ordering Hours

(704) 332-0001
324 East Blvd, Charlotte, NC 28203
Open now • Closes at 2:15PM
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