The Ample Pantry 4325 W. Michigan Ave. Delivery Daily 4:00 - 6:00 pm
Featured Items
- Hot Chicken Salad
A secret recipe chicken casserole made with all white meat chicken breast topped with potato chip crumbs and cheddar cheese. Served with fresh vegetable, tossed salad, bread, fruit chutney, and bar cookies for dessert.
$18.50 - Filet of Beef
A 6oz. portion served with au jus, a side of horseradish sauce, twice-baked potato, fresh vegetable, tossed salad, bread, fruit chutney, and a slice of pie for dessert.
$35.00 - Box of Brownies (4)$5.00
Calendar Meals
MONDAY
- 06/ 10 ONLY - Baked Lasagna
Our homemade meat lasagna. Served with a fresh vegetable.
$18.50 - 06/10 ONLY - Chicken Parmesan
Lightly breaded and fried chicken breast smothered in our homemade marinara and mozzarella cheese. Served with angel hair pasta and fresh vegetable. Can be made gluten free with 24 hour notice. SPECIAL FARE - Served with a slice of pie for dessert.
$25.50
TUESDAY
- 06/11 ONLY Turkey Dinner
Sliced turkey breast, homemade sage stuffing, mashed potatoes, gravy, and carrots.
$18.50OUT OF STOCK - 06/11 Only - Crab Cake Dinner
House made crab cakes with a creamy remoloude sauce. Served with lemon orzo pasta. DELUXE FARE - Served with a slice of pie for dessert.
$25.50OUT OF STOCK
WEDNESDAY
THURSDAY
- 06/13 ONLY - Baked Spaghetti
A layer of spaghetti pasta mixed with parmesan cheese, a thin layer of sour cream, a layer of meat sauce and topped with mozzarella cheese. Family Fare Dinner: Served with a fresh vegetable.
$18.50 - 06/ 13 Only - Chicken Piccata
Sauteed filet of chicken breast cooked in a lemon caper sauce. Served with orzo pasta and a fresh vegetable.
$25.50
Beverages
Bottled Water - Voss, Fiji, Pellegrino
Soda
Tea and Lemonade
AVAILABLE DAILY
Daily Meals
- Hot Chicken Salad
A secret recipe chicken casserole made with all white meat chicken breast topped with potato chip crumbs and cheddar cheese. Served with fresh vegetable, tossed salad, bread, fruit chutney, and bar cookies for dessert.
$18.50 - Vegetable Lasagna
Served with fresh vegetable, tossed salad, bread, fruit chutney, and bar cookies for dessert.
$18.50 - Filet of Beef
A 6oz. portion served with au jus, a side of horseradish sauce, twice-baked potato, fresh vegetable, tossed salad, bread, fruit chutney, and a slice of pie for dessert.
$35.00 - Baked Salmon
Baked salmon with an herbed lemon cream sauce over linguine served with fresh baked vegetable, salad, rolls, fruit chutney, and a slice of pie.
$25.50