Featured Items
Hot Chicken Salad
A secret recipe chicken casserole made with all white meat chicken breast topped with potato chip crumbs and cheddar cheese. Served with fresh vegetable, tossed salad, bread, fruit chutney, and bar cookies for dessert.
$18.50
Baked Salmon
Baked salmon with an herbed lemon cream sauce over angel hair served with fresh baked vegetable, salad, rolls, fruit chutney, and a slice of pie.
$25.50
Vegetable Lasagna
Served with fresh vegetable, tossed salad, bread, fruit chutney, and bar cookies for dessert.
$18.50
Calendar Meals
MONDAY
04/21 ONLY - Baked Spaghetti
A layer of spaghetti pasta mixed with parmesan cheese, a thin layer of sour cream, a layer of meat sauce and topped with mozzarella cheese. Family Fare Dinner: Served with a fresh vegetable.
$18.50
04/21ONLY - Chicken Piccata
can be gluten free with over 24 hours notice
$25.50
TUESDAY
04/22 ONLY - Chicken Enchiladas
One large flour tortilla filled with shredded chicken, cream cheese, cheddar cheese, sour cream, red pepper, and green onion. Topped with a red enchilada sauce and cheddar cheese. Served with wild rice with black beans and corn.
$18.50
04/22 ONLY- Baked Salmon
Can be gluten free with over 24 hours notice
$25.50
WEDNESDAY
THURSDAY
04/24 ONLY - Shrimp Linguine
Shrimp (5) tossed in a lemon-garlic sauce with linguine pasta. CAN BE MADE GLUTEN FREE WITH 24 HOUR NOTICE Family Fare Dinner: Served with a fresh vegetable.
$18.50
04/24 ONLY - Chicken Cordon Bleu
A chicken breast stuffed with ham and swiss cheese, then lightly breaded and fried. We then top it with a creamy dijon sauce. SPECIAL FARE - Served with a slice of pie.
$25.50
FRIDAY
AVAILABLE DAILY
Daily Meals
Hot Chicken Salad
A secret recipe chicken casserole made with all white meat chicken breast topped with potato chip crumbs and cheddar cheese. Served with fresh vegetable, tossed salad, bread, fruit chutney, and bar cookies for dessert.
$18.50Vegetable Lasagna
Served with fresh vegetable, tossed salad, bread, fruit chutney, and bar cookies for dessert.
$18.50
Filet of Beef
A 6oz. portion served with au jus, a side of horseradish sauce, twice-baked potato, fresh vegetable, tossed salad, bread, fruit chutney, and a slice of pie for dessert.
$35.00Baked Salmon
Baked salmon with an herbed lemon cream sauce over angel hair served with fresh baked vegetable, salad, rolls, fruit chutney, and a slice of pie.
$25.50
