Iced black tea and house lemonade, made using local lemons

Iced Hibiscus Tea, slightly sweetened with honey

Base of Hibiscus or Green Tea, blended with mango-starfruit shrub, and soda water.

Mango shrub made using dried mango, starfruit, ginger, fresh herbs, and apple cider vinegar, slightly sweetened and carbonated.

Filtered water available at water station.