The Exchange Pub + Kitchen New Albany

Fried Goat Cheese Balls on top of Bacon Date Aioli drizzled with Honey

Pretzel Baguette served with our house Beer Cheese

Waffle Fries topped with Pulled Short Rib, Pecorino Mornay, Stout & Beef Fat Gravy, Scallions, and Pickled Red Onions

Whipped Feta topped with Olive Oil and Za'atar. Served with Vegetables and Crostinis

Pork Spare Ribs braised in Chinese 5 Spice glazed with Char Siu Sauce topped with Pickled Vegetables

Chicken Wings tossed in Korean Gochujang Sauce then topped with Bourbon Barrel Togarashi and Green Onions

Half of a Klaus Pretzel Baguette

Tomato Bisque topped with Parmesan, Croutons, and Herbs

Gem Lettuce topped with Red Onion, Radish, Cherry Tomato, Shaved Parmesan, Croutons, and Buttermilk Ranch

Roma Crunch Lettuce topped with Bacon, Cherry Tomato, Red Onion, and Bleu Cheese Crumbles

Spinach topped with Black Pepper Walnuts, Strawberries, Pickled Blackberries, and Red Onion

Gem Lettuce topped with Red Onion, Radish, Cherry Tomato, Shaved Parmesan, Croutons, and Buttermilk Ranch

Roma Crunch Lettuce topped with Bacon, Cherry Tomato, Red Onion, and Bleu Cheese Crumbles

Spinach topped with Black Pepper Walnuts, Strawberries, Pickled Blackberries, and Red Onion

Beef Tenderloin topped with Chimichurri Butter and served with Frites and Red Pepper Aioli

English Style Beer Battered Cod, served with Habagardil Tartar Sauce, and Creamy Slaw

Verlasso Salmon tossed in Korean BBQ Sauce, Edamame, Onion, Mushrooms, Carrots, Broccoli, Scallions, and Sesame Seeds on top of Spanish Rice

Bucatini Pasta, Red Onion, Roasted Tomato, and Bell Pepper in a Blackened Alfredo Sauce topped with Mollica

Fried Chicken tossed in Hot Chili Oil topped with Creamy Slaw, Habagardil Pickles, Bourbon Buffalo Aioli wrapped in a Flour Tortilla

Chopped Steak, Grilled Onions, Madeira Mushrooms, Swiss, Black Pepper Aioli on a Legacy Bakery Hoagie

Havarti Cheese, Tomato Jam, and Basil on Legacy Bakery French Country Bread

Our Chicken Salad with Pecans, Dried Cranberries, Red Onion, and Spinach wrapped in a Spinach Tortilla

Grilled Chicken, Tomato, Arugula, Mozzarella, Pesto, and Balsamic Aioli on Legacy Bakery Brioche

Arugula, Madeira Mushrooms, Gorgonzola, Caramelized Onion, Legacy Bakery Brioche Bun

Lettuce, Tomato, Onion, Mayo, American Cheese, Habagardil Pickles, Pretzel Bun

Whipped Goat Cheese, Arugula, Bacon Date Aioli, Brown Sugar Candied Bacon, Pretzel Bun