fresh Maryland lump crab, touch of sherry, hint of Old Bay

roasted bone marrow, sherry, beef broth, crouton, torched gruyere

romaine, arugula, brown butter-herb crumb, fried capers, parmesan

roasted mixed baby beets, fuji apples, crispy bacon, blue cheese, mixed greens, pistachio, sherry vinaigrette

field greens, grape tomato, shaved carrot, red onion, local radish, balsamic vinaigrette

greens, tomato, cucumber, carrot, red onion, radish, balsamic vinaigrette

local Chesapeake oysters, parsley, lemon, truffle herb compound butter, aged parmesan, crusty bread, charred lemon

prosciutto, mortadella, pepperoni, manchego, smoked mozzarella, dill Havarti, grilled bread, accoutrements

shaved ribeye, caramelized onions, Coopers American, chipotle ketchup

buttermilk & herb marinade, flash fried, B&B pickle relish, rosemary hot sauce, chives

buttermilk-herb marinated lobster, flash fried, lobster butter, crab velouté, hot honey

PEI mussels, nduja, spicy Italian sausage, charred onions, garlic, confit tomato, pomodoro sauce, grilled bread

grilled chicken breast, millionaire bacon, aged cheddar, fig jam, baby arugula, crispy onions, pickled jalapeno, brioche bun

Braveheart Farms 4oz smash patties, Coopers American, special sauce, lettuce, tomato, B&B pickle, shaved onion, brioche bun

*AWARD WINNING SANDWICH FROM THE WORLD FOOD CHAMPIONSHIPS* pickle brined chicken, herb & buttermilk marinade, double crusted & flash fried, sweet onion rosemary hot sauce, bacon jam, B&B pickles, black pepper slaw, brioche bun

ABF ground chicken, parmesan encrusted flour tortilla, baby arugula & romaine, truffle herb crumb, aged parmesan, house caesar

Maryland style colossal lump crab cake, heirloom tomato, baby arugula, Local signature aioli, brioche bun

butter poached lobster, toasted brioche roll, roasted garlic truffle mayo

aged cheddar, Coopers American, caramelized onion, millionaire bacon, Chef’s seasonal jam

blackened Ahi tuna, slab bacon, heirloom tomato, avocado, baby arugula, roasted garlic aioli, country white bread

pappardelle, prime filet tips, exotic mushrooms, herbs, sour cream, bone marrow broth, Cipollini onions, bleu cheese

roasted whole cauliflower, cast iron seared maitake mushrooms, cippolinis, butternut squash, au poivre

roasted chicken breast, exotic mushrooms, parmesan-herb risotto, mushroom pan jus, herb oil

Maryland style colossal crab cakes, house cut fries, seasonal vegetable, Old Bay aioli

Maryland style colossal crab cakes, house cut fries, seasonal vegetable, Old Bay aioli

8oz prime tenderloin, whipped Yukon potatoes, creamed corn, black garlic butter, bordelaise

fresh ricotta cavatelli, Coldwater butter poached lobster, sage, butternut squash, Calabrian chile, lobster butter, shaved parmesan

char grilled, red beet puree, maple gastrique, farro, baby spinach