Select one of our beautiful pumpkins! We will provide you with stickers for decorating! Whatever you don't use, please return to us.

4oz pours of all three of our fresh squeezed juices

Beets, Oranges, Apples, Carrot, Ginger

Carrot, Turmeric, Ginger, Pineapple, Honey, Orange

Cucumber, Pineapple, Romaine, Spinach, Green Pepper, Lime & Apple

Scrambled Eggs, Tater Tots, Cheddar Cheese, Chorizo, Pico, Avocado, Smoked Crema Contains eggs, soy, gluten, pork, allium

$12.5 for 16" Cheese Pie. Toppings additional. Contains Gluten, Allium, Dairy

Choice of Cheese or White Slice, Linda's House Salad and 12oz Coke product Contains Gluten, Dairy, & Allium

Pick 3 of our signature tacos and your choice of soda.

1/4 Rotisserie Fried Chicken, Yellow Rice, and Black Beans, served with Yellow Sauce & Salsa Verde Contains Allium Yellow Sauce contains Soy, Egg Cross Contamination with gluten & shellfish

One Taco with an Egg (scrambled or sunny), Cheddar, Smoked Crema, Chorizo, Pico, Cilantro, And Jalapenos Contains: Dairy, Egg, Soy, Pork, Allium

Pick your favorite Linda's Sandwich and Salad.

The 1st Asian-inspired sparkling water, Sanzo celebrates high quality Asian flavors using real fruit and no added sugars.

Blue Ridge Bucha is Kombucha local to Waynesboro, VA. Certified USDA organic, x2 Best of Blue Ridge Winners. Handcrafted in small batches, gluten free, and non-gmo.

locally sourced from Wirtz, Virginia by Homestead Creamery

locally sourced from Wirtz, Virginia by Homestead Creamery + house made syrups (Chose from Strawberry, Dragon fruit or Mango)

House made Pomegranate Syrup & Sprite

*will come in disposable kids cup with straw* Local A2 whole milk by Homestead Creamery

*will come in disposable kids cup with straw* Local A2 whole milk by homestead Creamery with a 1/2 oz homemade strawberry syrup :)

Cold Brew by Cameo Notes of: Cocoa Nibs, Graham Cracker, Stone Fruit

Made with Sunstone black tea by Spirit Tea. Notes of honey, dark cocoa, and apricot.

1/2 Lemonade & 1/2 Iced Black Tea

Plucked from the high slopes of Santikhiri (Peace Hill) in northwestern Thailand, Ambrosia breakfast is testament to the interconnection of three kingdoms: insect, plant and animal. Tender tea shoots are bitten by jassids, which cause the plant to release an alluring scent, attracting predators of the insect. Producer Mr. Lu’s task is to court the jassids to his garden—a delicate balance—and pluck the bitten shoots. Tasting Notes: Hawthorn Berries, Baked Peach, Mead

Jasmine Green Tea A soothing green tea experience, originating from Anhui, China. This is a direct trade, single farm tea. Tasting Notes: Floral, Sweet, Sippable

This peppermint, cultivated domestically, is a member of the dead nettle or mint family. It is so hardy and resilient that it is considered an invasive species in many countries. Its bright but balanced zesty bite and refreshing quality has made it a dependable ingredient in kitchens, bars and with tea sellers around the world. Tasting Notes: Refreshing, Cooling, Clean

Beets, Oranges, Apples, Carrot, Ginger

Carrot, Turmeric, Ginger, Pineapple, Honey, Orange

Cucumber, Pineapple, Romaine, Spinach, Green Pepper, Lime & Apple

Grab and Go Chia Seed Pudding with agave, oat milk, fresh blueberries, and toasted almonds. (Vegan + Gluten free)

2oz. La Limonera by A Toda Madre Roasters (Gaithersburg, MD). Producers: Abraham Elias y Don Marlon Aguilar Origen: Finca La Limonera, La Palma, Chalatenango, El Salvador Varietal: Pacamara Process: Natural Anaerobic Tasting Notes: lime custard, pastry, ojas de jocote Field Notes: We met Don Abraham and Don Marlon on the second day of our trip, while Abraham’s farm has luscious lemon trees, which double as, shade growing might I add, Marlon’s farm had a few big african raised beds, the stakes in those had fragrant local lumber, oozing with wax. Abraham used to deal in the lumber trade, and so this was a great combination of past and present processing expertise. Marlon expressed how much he’s grown since becoming a young producer, and wants to do a ton more experimental lots! This coffee is representative of past and future wisdom.

Espresso: La Limonera by A Toda Madre Roasters (Gaithersburg, MD). We added YUZUCO super yuzu juice & Red Jacket Apple Cider!

Espresso: La Limonera by A Toda Madre Roasters (Gaithersburg, MD). We added Rey Amargo (100% mexican stone milled cocoa) Orange Cocoa & topped off with YUZUCO Candied yuzu peel!

Ambrosia Black Tea by Spirit Tea with notes of Baked Peach and Mead, paired with our house made pumpkin spice syrup & your choice of milk! Evil Twin is inspired by the London Fog Milk Tea in collaboration with our barista Rurik.

September Featured Roaster: A Toda Madre Roasters Gaithersburg, MD. Head Roaster Eduardo Choza, SCA National Roasting Champion, 2024. Producers: Abraham Elias y Don Marlon Aguilar Origen: Finca La Limonera, La Palma, Chalatenango, El Salvador Varietal: Pacamara Process: Natural Anaerobic Tasting Notes: lime custard, pastry, ojas de jocote Field Notes: We met Don Abraham and Don Marlon on the second day of our trip, while Abraham’s farm has luscious lemon trees, which double as, shade growing might I add, Marlon’s farm had a few big african raised beds, the stakes in those had fragrant local lumber, oozing with wax. Abraham used to deal in the lumber trade, and so this was a great combination of past and present processing expertise. Marlon expressed how much he’s grown since becoming a young producer, and wants to do a ton more experimental lots! This coffee is representative of past and future wisdom.

12oz. Colombia La Quebrada by Parlor Coffee Roasters. Notes of citrus and tropical fruit.

Cold Brew Coffee. 16oz. Featured Roaster: A Toda Madre Roasters (Gaithersburg, MD) Head Roaster Eduardo Choza, SCA National Roasting Champion, 2024. Origin: Chalatenango, El Salvador Varietal: Marsellesa Process: Washed Tasting Notes: Juicy Field Notes: "We cupped this alongside over 20 different coffees blindly, between this coffee, and one other, Eduardo and I had a friendly argument on which would be best. Ultimately, Eduardo sided with me when he realized this coffee was a community lot! When I cupped this coffee, I detected a spark of acidity that wouldn't leave my mind. There was also a bonus, in 2019 I visited Honduras as my first origin trip, this lot contains a majority Marsellesa varietal, mostly seen in Honduras and Nicaragua. Full circle coffee, representing many producers, juntos-together."

Featuring a house made concentrate of Juntos Community Lot from A Toda Madre, this drink is a refreshing take on the traditional horchata. Made with Rey Amargo, a 100% stone ground Mexican chocolate & cardamom, a mix of oat milk and coconut, soaked with wild rice to give it a unique nutty flavor. **Cannot be made Decaf**

12oz. House coffee with steamed milk.

12oz. House coffee with a double shot of espresso.

Halloween Featured Roaster, WE ARE HERE, Kent, UK. Queer & Disabled Owned. WILD / RARE / SPENNY Origin: Colombia Region: Quindio Producer: Sara Gutierrez Importer: Cofinet Process: 72 hour Beer Hop Fermentation / Natural Varietal: Caturra MASL: 1750 We think it tastes like: Lemongrass, Rose, Honey

October Featured Roaster: Congregation Coffee Roasters, New Orleans, LA. Origin: Rutas Del Inca co-op, Northern Peru Varietals: Geisha + Caturra Process: Washed Tasting Notes: key lime pie, vanilla, effervescent “From the Rutas del Inca coop in Northern Peru, we're excited to bring y'all this delicious coffee. It boasts both Gesha and Caturra varieties and offers a very clean cup. We think it tastes like a well balanced dessert that is creamy and tart with an almost effervescent mouthfeel.”

October Featured Roaster: Congregation Coffee Roasters, New Orleans, LA. Origin: Colombia Varietal: Caturra Process: Honey + Anaerobic Fermentation Tasting Notes: amaretto, custard, green apple “This coffee's journey begins with 60 hours of anaerobic fermentation, is then depulped and transferred to anaerobic steel tanks where the pH is monitored until optimal fermentation conditions are reached. Once reached, a lactic acid bacteria mix made from cooked sugarcane and passionfruit is added. This semi-washed (as known as honey) process results in the perfect balance of weird and familiar that any coffee drinker can get behind!”

2oz. La Limonera by A Toda Madre Roasters (Gaithersburg, MD). Producers: Abraham Elias y Don Marlon Aguilar Origen: Finca La Limonera, La Palma, Chalatenango, El Salvador Varietal: Pacamara Process: Natural Anaerobic Tasting Notes: lime custard, pastry, ojas de jocote Field Notes: We met Don Abraham and Don Marlon on the second day of our trip, while Abraham’s farm has luscious lemon trees, which double as, shade growing might I add, Marlon’s farm had a few big african raised beds, the stakes in those had fragrant local lumber, oozing with wax. Abraham used to deal in the lumber trade, and so this was a great combination of past and present processing expertise. Marlon expressed how much he’s grown since becoming a young producer, and wants to do a ton more experimental lots! This coffee is representative of past and future wisdom.

12oz. Double shot topped with hot water.

2oz. Double shot of with a dollop of foam.

4oz. 2 shots espresso + 2oz of milk

8oz. Double shot of espresso with steamed milk + very light foam.

8oz. Double shot with steamed milk.

12oz. Espresso, Steamed milk.

12oz. Double shot with house made chocolate sauce and steamed milk.

Latte with our housemade caramel sauce.

Latte made with our housemade lavender sugar syrup

latte made with a house made pumpkin spice syrup

latte made with panela sugar syrup notes of dark brown sugar, caramel, with a slight smoky undertone

Latte featuring New Orleans Style, NON-ALCOHOLIC, Cherry bitters & TCHO vegan cocoa powder All The Bitters, Mission: 1% total sales to environmental causes + 2% of sales support alcohol recovery & abuse Ingredients: vegan, gluten free, organic & wild foraged

12oz. Sunstone Blend loose leaf tea steeped with fresh milled spices, and steamed with milk.

Cameo's House Chai + Local Apple Cider notes of mulled spices with rich apple flavor

Local hot cider paired with our Malabar turmeric tea Notes of: baking spices and crisp apple

12oz. Sunstone by Spirit Tea with expressed with bergamot citrus and bourbon vanilla bean.

Ambrosia Black Tea by Spirit Tea with notes of Baked Peach and Mead, paired with our house made pumpkin spice syrup & your choice of milk! Evil Twin is inspired by the London Fog Milk Tea in collaboration with our barista Rurik.

Hojicha (toasted green tea) by Spirit Tea, paired with our house made chicha (Peruvian purple corn) concentrate, rich panela syrup and a dash of cinnamon. Chicha, Hojicha was made inspired by the traditional Peruvian drink Chicha Morada, and as an homage to the Japanese heritage paired with Hojicha. This drink was made in collaboration with our barista Angel, from Peru!

12oz. Minamoto by Spirit Tea. Notes of Umami, Crisp, Vegetal, Elegant, Textural Uji Terroir!

4oz (aka cortado size). Minamoto by Spirit Tea. Notes of Umami, Crisp, Vegetal, Elegant, Textural Uji Terroir!

4oz (aka cortado size) Minamoto by Spirit Tea. Notes of Umami, Crisp, Vegetal, Elegant, Textural & All The Bitter Garden Style NA bitters with notes of mint, sage, eucalyptus, rosemary.

Made with Sunstone black tea by Spirit Tea. Notes of honey, dark cocoa, and apricot.

Made with Rosella hibiscus botanical blend by Spirit Tea. Notes of hibiscus, lemongrass, licorice root.

Notes of honey, dark cocoa, and apricot.

A floral black tea, with a faint scent of bergamot.

Notes of granny smith apple, sweet corn, and white pepper.

a botanical blend with notes of hibiscus, lemongrass, licorice root

an herbal tonic with notes of botanical bitters, mango lassi, and apricot.

Notes of: Black cherry, Mulled wine, Violet

Notes of: Mandarin rind, Sunflower, Golden raisin "After the popular run of our mountain marigold petals from Santhikhiri, Thailand, we are pleased to announce a new entry from the Tagetes genus, Marigold leaves made through a Spirit Tea commission of the Taiwanese Research and Extension Station.In this lot, the bitter and woody aftertaste of the petals is replaced by enduring, smooth and expansive sweetness of the leaves with long-lingering aftertaste."

Notes of: Shiso, Opal, Hibiscus "Our third iteration with friends Closed Loop is a celebration of summer we're calling Sunset Lace, a lovely mixture of shiso, opal, hibiscus, goldenrod, and tangerine lace, all harvested from their urban cooperative farm in Back of the Yards. Totaling about a quarter acre, Closed Loop is dedicated to repurposing waste, environmental stewardship, employment equity and ethical labor practices. "

Tasting Notes: Chinese ginger, Lemongrass, Turmeric, Malabar black peppercorn, Licorice root

Decadent chocolate cake rolled up with vanilla buttercream, coated in dark chocolate

allergen: contains pecans

locally sourced from Wirtz, Virginia by Homestead Creamery

fresh + local lemonade by homestead creamery and option of black, or hibiscus iced tea.

locally sourced lemonade from Wirtz, Virginia by Homestead Creamery and cold brewed "Sunset Lace" herbal tea. Notes of: Shiso, Opal, Hibiscus "Our third iteration with friends Closed Loop is a celebration of summer we're calling Sunset Lace, a lovely mixture of shiso, opal, hibiscus, goldenrod, and tangerine lace, all harvested from their urban cooperative farm in Back of the Yards. Totaling about a quarter acre, Closed Loop is dedicated to repurposing waste, environmental stewardship, employment equity and ethical labor practices. "

12oz Apple Cider from Red Jacket Orchards in Geneva, NY.

8oz or 12oz. House made chocolate sauce with steamed milk.

*will come in disposable kids cup with straw* Local A2 whole milk by Homestead Creamery

*will come in disposable kids cup with straw* Local A2 whole milk by Homestead Creamery with a 1/2 oz homemade chocolate syrup :)

*will come in disposable kids cup with straw* Minor Figures Organic oat milk

*will come in disposable kids cup with straw* Minor Figures Organic oat milk with a 1/2 oz homemade vegan chocolate syrup :)

96oz of freshly brewed single origin drip coffee. Made with Colombia La Quebrada.

Hispanic Heritage Featured Roaster: A Toda Madre Roasters Gaithersburg, MD. Head Roaster Eduardo Choza, SCA National Roasting Champion, 2024. Origin: Chiapas, México Producers: Adelina Gonzalez Perez, Guadalupe Matul Perez, Rigoberta Ramirez Roblero Community: Chicomuselo & Siltepec Single Varietal: Bourbon Processing: Washed, 24-40 hours fermentation Elevation: 1600 MASL

Hispanic Heritage Featured Roaster: A Toda Madre Roasters Gaithersburg, MD. Head Roaster Eduardo Choza, SCA National Roasting Champion, 2024. Origin: Zapotitlán de Méndez, Puebla, México Producer: Productores Agropecuarios PUHUAC Varietal: Bourbon & Caturra Process: Washed + 18hr Fermentation Tasting Notes: Traditional

Hispanic Heritage Featured Roaster: A Toda Madre Roasters Gaithersburg, MD. Head Roaster Eduardo Choza, SCA National Roasting Champion, 2024. Origin: Chalatenango, El Salvador Varietal: Marsellesa Process: Washed Tasting Notes: Juicy Field Notes: We cupped this alongside over 20 different coffees blindly, between this coffee, and one other, Eduardo and I had a friendly argument on which would be best. Ultimately, Eduardo sided with me when he realized this coffee was a community lot! When I cupped this coffee, I detected a spark of acidity that wouldn't leave my mind. There was also a bonus, in 2019 I visited Honduras as my first origin trip, this lot contains a majority Marsellesa varietal, mostly seen in Honduras and Nicaragua. Full circle coffee, representing many producers, juntos-together.

Hispanic Heritage Featured Roaster: A Toda Madre Roasters Gaithersburg, MD. Head Roaster Eduardo Choza, SCA National Roasting Champion, 2024. Origin: Finca El Guachipillin, San Fernando, Chalatenango, El Salvador Varietal: Pacamara Process: Semi-Washed Tasting Notes: Juicy Field Notes: On the third day of our trip, we met the brothers Diaz, a family of brothers with various lots, adjacent to each other. This isolated lot is from Renato Diaz, who shared an interesting story about the challenges they face - one that really captivated me was of a “Pezote”, a mammal belonging to the raccoon family. Renato shared that occasionally these Pezotes will hike up to their habitat often crossing through their fincas, and like to suck on coffee cherries!

Hispanic Heritage Featured Roaster: A Toda Madre Roasters Gaithersburg, MD. Head Roaster Eduardo Choza, SCA National Roasting Champion, 2024. Producers: William Ernesto Lemus Origen: Chalatenango, El Salvador Varietal: Pacamara Process: Natural Tasting Notes: fresh squeezed orange juice, cashew, honeycomb Field Notes: We met Willam on the second day of our trip, and through Miguel the agronomist, learned several points on the topography of growing coffee, the importance of trees at a high altitude, constant pruning, and being able to evaluate a coffee tree's overall health based on size. We ended up meeting his wife and children, adorable dog, and had a delicious lunch all together!

Hispanic Heritage Featured Roaster: A Toda Madre Roasters Gaithersburg, MD. Head Roaster Eduardo Choza, SCA National Roasting Champion, 2024. Producer: Hector Armando Aguilar Origen: Finca El Roble, La Palma, Chalatenango, El Salvador Varietal: Pacas Process: Washed Tasting Notes: Snickers, rich cocoa, lingering mouthfeel

Halloween Featured Roaster, WE ARE HERE, Kent, UK. Queer & Disabled Owned. Origin: Colombia Region: Quindio Producer: Sara Gutierrez Importer: Cofinet Process: 72 hour Beer Hop Fermentation / Natural Varietal: Caturra MASL: 1750 We think it tastes like: Lemongrass, Rose, Honey Includes: 1% donation to Missing People (Founded in early 1990s, providing free and confidential support to anyone affected by missing loved ones across the UK)

October Featured Roaster: Congregation Coffee Roasters, New Orleans, LA. Blend Origin: 50% Mexico + 50% El Salvador Tasting Notes: apple, toasted almond, biscoff “For those who want a darker, robust, yet complex coffee experience, Spots is the perfect coffee. Warm flavor notes sit pretty with cream and sugar, or just as is, in your favorite mug.”

October Featured Roaster: Congregation Coffee Roasters, New Orleans, LA. Origin: Colombia Varietal: Caturra Process: Honey + Anaerobic Fermentation Tasting Notes: amaretto, custard, green apple “This coffee's journey begins with 60 hours of anaerobic fermentation, is then depulped and transferred to anaerobic steel tanks where the pH is monitored until optimal fermentation conditions are reached. Once reached, a lactic acid bacteria mix made from cooked sugarcane and passionfruit is added. This semi-washed (as known as honey) process results in the perfect balance of weird and familiar that any coffee drinker can get behind!”

October Featured Roaster: Congregation Coffee Roasters, New Orleans, LA. Origin: Rutas Del Inca co-op, Northern Peru Varietals: Geisha + Caturra Process: Washed Tasting Notes: key lime pie, vanilla, effervescent “From the Rutas del Inca coop in Northern Peru, we're excited to bring y'all this delicious coffee. It boasts both Gesha and Caturra varieties and offers a very clean cup. We think it tastes like a well balanced dessert that is creamy and tart with an almost effervescent mouthfeel.”

Parlor Coffee Roasters. 8oz. Notes of pineapple, honey, pomelo.

Parlor Coffee Roasters. 8oz. Notes of chocolate, toffee, brown sugar

Parlor Coffee Roasters. 8oz. Notes of pomegranate, blood orange, black currant "Smallholders in Kirinyaga County, on the slopes of Mount Kenya, deliver ripe cherry to the Kiamugumo Factory, where careful washing and sorting yield this AA lot, our first from the station. The cup is saturated and juicy, pouring pomegranate and blood orange into a long black currant finish. A classic Kenya at full strength."

Parlor Coffee Roasters. 8oz. Notes of rose water, orange blossom, raw honey "Yukro was among the first washing stations to put western Ethiopia on the map, and we've roasted its coffee since Parlor's earliest days. This harvest, from the highlands of Agaro in the Jimma zone, is a standout: a tea-like body carrying rose water and orange blossom, anchored by raw honey, with ripe peach on the nose."

Parlor Coffee Roasters. 8oz. Notes of dried cherry, cacao nib, praline "Our first single-origin release from Brazil returns. The Schiavo family, four generations in coffee, farm twenty hectares in the hills above Castelo, Espírito Santo, where washed processing and a cool coastal climate yield unusually clean, sweet coffees. This lot is rich and creamy, layered with dried cherry, cacao nib, and praline."

Little Waves Coffee (Durham, NC). Award winning. Producer: José Julián Giraldo, Café 1959 Region: Pijao, Quindío, Colombia Farm: Finca Las Marias Process: Washed Variety: Gesha Altitude: 2,050 MASL Notes: candied lemon, papaya, dried mango, white florals, tea-like "José has come a long way on his coffee education journey and we are tasting the rewards of his dedication. After receiving feedback from his colleagues at the SCA Expo in Seattle in 2015, José returned to Colombia and began studying coffee and applied some of the conversations he had in Seattle about pH, Brix and temperature control. Along with the help of his father, a food scientist, they began working on the basics: Cleanliness, manual selection of ripe cherry, even and controlled drying (slow and shade essential to José’s process) and we are now happy to see his innovations bring us this delicate, floral, vibrant Gesha which has been 10 years worth of selection. "

Little Waves Coffee (Durham, NC). Award winning. Hacienda La Esmeralda Washed Gesha Region: Cañas Verde, Chiriquí, Republic of Panamá Farm: Cañas Verde Lot Name: Lino 3 FB Process: Washed Variety: Gesha Altitude: 1,700+ MASL Notes: coffee blossoms, lemon tea, honey, peach, golden apple

In collaboration with local designer Manual Goods, it is the vessel recommended for shop service. The slide-on, tapered lid won't trap water, and the borosilicate glass allows for transparent viewing of the leaves' unfurling dance. The strainer features a select coarse mesh to stop clogs, an air hole on the brushed stainless steel lid with a statement ring handle for easy removal.

50g loose leaf tea. Tea type: black. Tasting notes: honey, dark cocoa, apricot

50g loose leaf tea. Tea type: black. Tasting notes: Maraschino Cherry, Oak Cask, Cognac "The Shui Xian cultivar, known as 'Water Narcissus,' is a rarity in Taiwan. At Spirit Tea, we classify it as "non-native" (meaning it wasn't developed by Taiwan's tea research station) but brought from mainland China. This unusual terroir makes it all the more special. The magic happens during the charcoal roasting process, which demonstrates the Maillard browning effect beautifully. Heat works on the tea's amino acids and polyphenols, transforming them into something altogether sweeter and more complex, almost confection like. Where our Water Sprite Black highlights bright citrus and squash notes, the roasting over lychee charcoal condenses those aromatics into something richer and darker."

50g loose leaf tea. Tea type: black. Tasting notes: Poblano Pepper, Ginger Snaps, Lemon Meringue "The Chang family has its roots in Lugu, the esteemed birthplace of Dong Ding oolong, and one of the tea world’s venerated roasting capitals. While they still bake in Lugu, their primary production focus has shifted to their organic alpine gardens. “Family tea” often connotes a parent and child, but the Changs a veritable example of the entire family contributing to the productions, and as such there is a deserved pride"

50g loose leaf tea. Tea type: green. Tasting notes: alfalfa honey, sweet corn, white pepper

50g loose leaf tea. Tea type: toasted green. Tasting notes: malted milk, cocoa powder, chicory root. Type: Matcha Variety: Yabukita-dominant blend Region: Uji, Japan Elevation: 150 meters Harvest: June, 2026 Producer: Miyahara-en

Origin: Yunnan, China 50g loose leaf tea. Tea type: white. Tasting notes: rosemary, hay, wildflowers

50g loose leaf tea. Tea type: oolong. Tasting notes: black cherry, mulled wine, violet High Mountain Red is a great example of how touch transcends style. Mr. Zhou is the talent responsible for the succulent, redolent and masterful Green Snail, a mainstay of our catalogue. Though his family's pride lies in the lush green teas from the garden slopes of Sanxia, he spends the offseason processing oolong from Shanlinxi. His ability in rolling, roasting, and shaping serves him well as he induces deep oxidation, tapping the heart of the mountain's terroir and modifying it into a rich, wine-like, floral expression."

Spirit Tea. 50g loose leaf tea. Blended with hibiscus, lemongrass, and licorice root.

50g loose leaf tea. Tea type: herbal. Tasting notes: shiso, opal, hibiscus "Our third iteration with friends Closed Loop is a celebration of summer we're calling Sunset Lace, a lovely mixture of shiso, opal, hibiscus, goldenrod, and tangerine lace, all harvested from their urban cooperative farm in Back of the Yards. Totaling about a quarter acre, Closed Loop is dedicated to repurposing waste, environmental stewardship, employment equity and ethical labor practices. Blended by the farm exclusively for Spirit Tea, the pepperiness of the shiso combines with the sweet, tart notes of hibiscus, goldenrod, and tangerine lace."

50g loose leaf tea. Tea type: herbal Tasting notes: Chinese ginger, lemongrass, turmeric, Malabar black peppercorn, licorice root

Sparkling water with real fruit & gut health benefits didn’t exist —so Bear's made it. You won’t find any added sugar or ‘natural flavors’ here. Just simple ingredients & billions of probiotics for light, refreshing bubbles that make you feel good.

Sparkling water, meet yuzu. A clean, mineral-rich refreshment with real citrus flavor — no sugar, no nonsense. "Our specialty is cold-pressed yuzu juice, but we also work with whole yuzu fruit, yuzu peel, yuzu powder, and yuzu oil. We are dedicated to preserving the authentic taste and scent of yuzu by employing a heat-free process from farm to bottle. Our partners proudly maintain processes that involve the entire fruit and create minimal waste. Beyond yuzu, YUZUCO stands for innovation and accessibility across all citrus."

Our take on sparkling lemonade — but make it yuzu. Bright, bubbly, and undeniably refreshing. "Our specialty is cold-pressed yuzu juice, but we also work with whole yuzu fruit, yuzu peel, yuzu powder, and yuzu oil. We are dedicated to preserving the authentic taste and scent of yuzu by employing a heat-free process from farm to bottle. Our partners proudly maintain processes that involve the entire fruit and create minimal waste. Beyond yuzu, YUZUCO stands for innovation and accessibility across all citrus."

Green tea and yuzu — a combo that just works. Lightly sweet, and deeply refreshing. "Our specialty is cold-pressed yuzu juice, but we also work with whole yuzu fruit, yuzu peel, yuzu powder, and yuzu oil. We are dedicated to preserving the authentic taste and scent of yuzu by employing a heat-free process from farm to bottle. Our partners proudly maintain processes that involve the entire fruit and create minimal waste. Beyond yuzu, YUZUCO stands for innovation and accessibility across all citrus."

The 1st Asian-inspired sparkling water, Sanzo celebrates high quality Asian flavors using real fruit and no added sugars.

Blue Ridge Bucha is Kombucha local to Waynesboro, VA. Certified USDA organic, x2 Best of Blue Ridge Winners. Handcrafted in small batches, gluten free, and non-gmo.

CLEAN Yerba Mate. 50% net profits* support addiction recovery, *or 5% net revenues, whichever is greater.

Red Jacket Fuji Apple Juice is a 100% cold-pressed, unfiltered, and still family owned Orchards in Geneva, NY.

Perfect-sized travel mug. Comfy handle. Insulated walls keep liquids hot, even on wintry days and refreshingly cool in summer. Clear, spill-resistant lid lets you see how much you’ve got left to savor. Use for daily coffee at home without those last few sips getting cold. Add to your camping kit for chilly fireside mornings. Tote it on weekend getaways. Hand wash only.

Perfect-sized travel mug. Comfy handle. Insulated walls keep liquids hot, even on wintry days and refreshingly cool in summer. Clear, spill-resistant lid lets you see how much you’ve got left to savor. Use for daily coffee at home without those last few sips getting cold. Add to your camping kit for chilly fireside mornings. Tote it on weekend getaways. Hand wash only.

100% cotton 20"W x 15" H x 5 " D 22" fabric handles.

Seeded Honey Grain Bread, Smashed Avocado, Pickled Onions, Sesame, Cilantro Contains Gluten, Soy, Allium, Dairy

Red Apron Pastrami, Beef Fat Potatoes, Sofrito, Fried Eggs, Smoked Chimichurri

2 eggs and Texas Toast with Your Choice of Bacon, Sausage, or Chorizo Contains Gluten, Egg, Soy, Allium, Dairy

BYO Breakfast Sandwich, starting with 2 Scrambled Eggs and Cheese on a Kaiser Roll Contains Gluten, Egg, Soy, Allium, Dairy

Beef Patty, Bacon, Sunny-side Up Egg, and White American Cheese Between Two Pancakes with Maple Syrup Cannot accommodate an allergy to gluten, eggs. or dairy Contains Gluten, Egg, Dairy, Pork

Smashed Avocado, Paprika Aioli, 2 Scrambled Eggs, and White American Cheese on a Kaiser Roll Contains: Dairy, Gluten, Soy, Egg, Allium

Heirloom Tomato, Arugula, Mayo, Sherry Vinaigrette, Soft Fried Egg, and Mozzarella Cheese on a Challah Bun Contains Gluten, Egg, Soy, Allium, Dairy

Housemade Breakfast Sausage, 2 Scrambled Eggs, White American Cheese, Pepper Relish on Texas Toast Contains Dairy, Egg, Gluten, Soy, Allium, Pork

House made Chorizo, Smashed Avocado, Smoked Crema, Pickled Onions, 2 Scrambled Eggs and Yellow Cheddar on a Kaiser Roll Contains Gluten, Egg, Soy, Allium, Dairy, Pork

Bacon, 2 Scrambled Eggs, White American Cheese, and HP Mayo on a Kaiser Roll Contains Gluten, Egg, Soy, Allium, Dairy, Pork

Contains Allium, Pork

Your Choice of Bread Toasted in Butter Contains Soy, Gluten, Dairy

Smashed Avocado Seasoned With Lemon, Salt, & Pepper

Old Bae Potatoes with Carmelized Onions

Hot Honey, Aleppo, Bacon Bits, Balsamic Vinegar Contains: Allium, Pork

Broccoli Rabe, Smoked Pecorino Fonduta, Cherry Pepper Relish

Hand-Cut Beef Fat Fries, Confit Garlic & Herbs, Served with RA Ranch & Ketchup

Basque P'tit Sheep's Milk Manchego, Brie Cheese, and Young Gorgonzola Dolce Served with Toaste and Honey

Two types of Handcrafted Cured Prosciutto, Young Gorgonzola Dolce, Sheep milk Manchego, & Brie Cheese Served with Toasted Bread, House Pickles, Honey & RA Hot Mustard.

Can't decide what to get? Start your table with a combination of Red Apron Appetizers. Bundle includes: Beef Fat Brussel Sprouts (with hot honey) Prosciutto & Cheese Platter Pork Belly Poutine Sorry Pal, No Substitution On This One

Garlic Butter Challah Bread with Yellow American Cheese served with Tomato Soup. *Contains: Allium, Dairy, Gluten"

Smoked Chorizo Patty, Beef Patty, Smoked Jalapeno Relish, Pimento Cheese, & Cabbage Curtido Served on a Challah Bun with Beef Fat Fries. Allergies: Gluten, Dairy, Soy, Egg, Allium Contains: Pork

Beef Broth Caramelized Onion, Blue Cheese Fondue & Horse Radish Mayo on 2 Smash Patties. Served with Beef Fat Fries rosemary & confit Garlic.

2 Smash Patties, American Cheese, Island Sauce, House Pickles, Red Onion, Shredded Lettuce; Served w/ Fries

Griddled Chicken Breast, Red Apron Bacon, Smash Avocado, Honey Mustard and Grafton Cheddar on a Toasted Challah Bun; Served w/ Beef Fat Fries Fries

Beef Patty, American Cheese, Smoked Pork Shoulder, Mustard BBQ, B&B Pickles, Magic Sauce, and Challah Bun.

Single Patty Red Apron Burger, Cheese, Bun, served with side of Fries

Two Smash Patties, Bacon, Cheddar, Caramelize Onion, Mustard, and Arugula on a Pretzel Bun. Served with Beef Fat Fries Contains: Egg, Dairy, Gluten, Pork, Allium, Soy

Tempura Fried Avocado, Smoky Black Beans, Pickled Onions, Avocado Crema, Corn Tortilla Contains Gluten, Allium *Cross Contamination with Shellfish* *VEGAN* (This item is prepared in a fryer that may come in contact with shellfish)

Pulled Citrus and Garlic-Braised Chicken, Avocado Crema, Enchilada Sauce, Shredded Lettuce, Corn Tortilla Contains Allium

Braised Pork Shoulder, Curtido, Smoked Crema, American Cheese, Chicharron, Corn Tortilla Contains Pork, Allium, Dairy, Soy, Egg

Seasoned Ground Beef, Iceberg Lettuce, Pico de Gallo, Queso, Smoked Crema, Crispy Tortilla Contains Dairy, Soy, Egg

Chopped Brisket, Queso, Smoked Crema, Iceberg Lettuce, Pico de Gallo, Soft Tortilla Contains Dairy, Soy, Egg

Marinated Catfish**, Smoked Crema, Shaved Iceberg Lettuce, Habanero Pickled Onions, Pico de Gallo Contains Dairy, Soy, Egg

Two Tacos on Corn Tortillas with Maseca Tempura Fried Shrimp, Chili Lime Aioli, Habanero Onion, Scallion, Radish Contains: Shellfish, Soy, Allium, Gluten

Carne Asada, Guacamole, Cilantro, Radish Contains: Allium, Gluten (the marinate contains beer)

It's Party Time! Can't decide what flavor to savor? Get the Taco Platter for the table! Platter contains: 3 Taco Night in America Tacos 3 Orange Soda Braised Carnitas Tacos 3 Mojo Chicken Tinga Tacos 3 Chili Marinated Catfish Tacos 3 Crispy Avocado Tacos Sorry Pal, No substitutions on this one.

Three or Five Fried Chicken Tenders. Your choice of Sauce. Contains Dairy, Gluten, Allium, Soy

Choose any Four Appetizers for The Table.

Yellow Rice, Black Beans, Lettuce, Pico, and Smoked Crema Contains Gluten, Allium, Soy, Egg, Dairy

Tater Tots, Hi Fi Queso, Beef, Pico, Smoked Crema, Jalapenos, Enchilada Sauce Contains Dairy, Soy, Egg, Allium *Cross Contamination with Shellfish & Gluten*

Wings in a Valentina Butter Sauce topped with Smoked Crema, Pickled Peppers, Cilantro, Green Onions served with Jalapeno Ranch Contains Dairy, Egg , Soy Cross Contamination with Gluten & Shellfish

6 Wings, With Sorghum BBQ Sauce, Smoked Crema, Jalapenos, Cilantro, and Scallions. Served with Jalapeno Ranch Contains Soy, Egg, Dairy Cross Contamination with Gluten & Shellfish

Iceberg and Romaine, Pico de Gallo, Guacamole, Pickled Onions, Jalapeños, with Jalapeño-Buttermilk Ranch in a Tortilla Bowl Contains Gluten, Dairy, Allium, Soy, Egg ** Orders to-go will be served with chips on the side in lieu of the tortilla bowl**

HiFi Queso, Pico de Gallo, Black Beans, Crema, Enchilada Sauce, Pickled Peppers, Green Onion Contains Dairy, Allium, Soy, Egg

Smoked Chicken, Poblano Peppers, Caramelized Onions & Chihuahua Cheese on a Flour Tortilla, served with Tomatillo Salsa, Pico de Gallo & Smoked Crema Contains Gluten, Dairy, Allium, Egg, Soy

Carne Asada, Poblano Peppers, Caramelized Onions, Jalapeno Relish & Chihuahua Cheese on a Flour Tortilla, served with Tomatillo Salsa, Pico de Gallo & Smoked Crema

Flour Tortilla, Queso Chihuahua, Smoked Crema, Salsa Verde Contains Gluten, Dairy, Soy, Egg

Half of a Rotisserie Chicken That Has Been Broken Down Into 4 Pieces and Fried. Served with Yellow Rice, Beans, Yellow Sauce, and Salsa Verde. Contains Allium, Soy, Egg, Dairy Cross contamination with Shellfish & Gluten **There is a risk of cross contamination with gluten & shellfish with this item** No Substitutions.

Housemade queso, served with corn tortilla chips

House Queso, Sour Cream, Smashed Avocado, Taco Beef, Pico de Gallo, Scallions, served with Tortilla Chips

Avocado, Tomatoes, Onions, Lime, Cilantro

Tomato & Hatch Chili Verde with Garlic, Jalapeno, Chicken Stock, Pork Shoulder, Smoked Crema, & Cilantro

Tomato sauce and SJ cheese blend. Classic Contains; Gluten, Allium, Dairy

Classic Cheese with Ezzo's Pepperoni Contains: Gluten, Dairy, Allium, Pork

Whipped Ricotta, Mozzarella, Garlic, Parmesan, and Cream Contains Gluten, Allium, & Dairy

Square slice with loads of mozzarella, provolone, parmesan, Ezzo's Pepperoni, Calabrian Chili, and Sesame Seeds

Ricotta, Mozzarella, Mushrooms, Parmesan, Garlic, Oregano Contains: Gluten, Dairy, Allium

Garlic Aioli, Mozzarella, Lime, Corn, Cilantro Finished with Tajin & Cotija Cheese.

Garlic Butter, Mozzarella, Parmesan, Pizza Spice, served with Ranch & Tomato Sauce Contains Gluten, Allium & Dairy Ranch also contains Eggs & Soy

Made by Pluma Bakery, with Gianduja (hazelnut) Chocolate.

Spinach, Mozzarella, Cherry Tomatoes, Garlic, Kalamata Olives, Feta, Red Wine Vinaigrette Contains: Dairy, Allium, Gluten

A Perfect Pick for Any Party. Pack Includes: 20" Cheese Pizza 20" Pepperoni Pizza Cheezy Sticks

Dough, Tomato Sauce, Slice Joint Cheese Blend. Classic. Contains Allium, Gluten, Dairy

Dough, Tomato Sauce, Slice Joint Cheese Blend. Classic. Contains Gluten, Dairy, Allium

Mozzarella, Whipped Ricotta, Parmesan, Garlic, Cream. Contains Gluten, Allium, Dairy

Mozzarella, Whipped Ricotta, Parmesan, Garlic, Cream Contains Gluten, Allium, Dairy

Classic Cheese with your favorite topping(s). Contains Gluten, Allium, Dairy

Classic Cheese with your favorite topping(s). Contains Gluten, Allium, Dairy

Classic Cheese pizza with customizable half & half toppings. Contains Gluten, Allium, Dairy

Classic Cheese pizza with customizable half & half toppings. Contains Gluten, Allium, Dairy

Basil Pesto, Fresh Mozzarella, Parmesan, Roasted Mushrooms, Onion & Spinach Contains Gluten, Allium, Dairy

Basil Pesto, Fresh Mozzarella, Parmesan, Roasted Mushrooms, Onion & Spinach Contains Gluten, Allium, Dairy

Pepperoni, House Sausage, Mozzarella, Provolone, Roasted Peppers & Onions Contains Gluten, Allium, Dairy, Pork

Pepperoni, House Sausage, Mozzarella, Provolone, Roasted Peppers & Onions Contains Gluten, Allium, Dairy, Pork

Tomato Sauce, Pineapple, Jalapeno, Pepperoni, Mozzarella, Parmesan Contains Gluten, Allium, Dairy, Pork

Tomato Sauce, Pineapple, Jalapeno, Pepperoni, Mozzarella, Parmesan Contains Gluten, Allium, Dairy, Pork

Sorghum BBQ Sauce, Chicken, Cheddar, Mozzarella, Onions, bacon, Jalapenos

Chicken, Pesto, Roasted Red Peppers, Onions, Mozzarella, Parm

Spinach, Mozzarella, Cherry Tomatoes, Garlic, Kalamata Olives, Feta, Red Wine Vinaigrette Contains: Allium, Dairy, Gluten

Topped with Broccoli, sharp cheddar onions and Calabrian chilies. Contains Gluten, Allium, Dairy

Topped with Broccoli, sharp cheddar onions and Calabrian chilies. Contains Gluten, Allium, Dairy

Sausage, Pepperoncini, Onions, Basil, Mozzarella, Parmesan Contains Gluten, Allium, Dairy, Pork

Sausage, Pepperoncini, Onions, Basil, Mozzarella, Parmesan Contains Gluten, Allium, Dairy, Pork

Slice Joint's square pizza with tomato sauce and a blend of cheeses. Contains Gluten, Allium, Dairy

Our square cheese pizza with your favorite topping(s). Contains Gluten, Allium, Dairy

Tomato, Mozzarella, Provolone, Parmesan, Pepperoni, Calabrian Chilis, Sesame Seeds Contains Gluten, Allium, Dairy, Pork, Sesame

Ricotta, Mozzarella, Mushrooms, Parmesan, Garlic, Oregano Contains Gluten, Allium, Dairy

Corn, Mozzarella, Garlic Aioli, Parm, Cilantro, and Tajin. Allergies: Gluten, Dairy, Egg, Allium

Pepperoni, House Sausage, Mozzarella, Provolone, Roasted Peppers & Onions Contains Gluten, Allium, Dairy, Pork

Ricotta, Chicken, Broccoli (dressed in salt, pepper, garlic oil), Mozzarella, Parmesan & Black pepper

Contains: Dairy, Allium, Egg, Soy

Sliced Turkey, Sliced Ham, Campari Tomatoes, Bacon Bits, Egg Hard Boiled, Smash Avocado With Romaine & Ranch. *Contains: Dairy, Pork, Allium, Soy, Egg*

Caesar Dressing, Romaine, Garlic Croutons, Parmesan Contains: Allium, Dairy, Egg, Soy, Gluten

Romaine, Caesar Dressing, Croutons, Onion, Tomato & a Breaded Chicken Cutlet Contains: Dairy, Egg, Allium, Sesame, Soy, Gluten

NO MODIFICATIONS Chickpea, Tomato, Cucumber, Kalamata, Feta, Aruglula, Vinaigrette Contains: Dairy, Allium

NO MODIFICATIONS Broccoli, Onion, Craisins, Almonds, Creamy Cider Vinaigrette Contains: Treenuts, Allium, Egg, Soy

Mixed Greens, Red Wine Vinaigrette, Onion, Cucumber, Tomato Contains: Allium

Beef & Pork Meatballs, Tomato Sauce, Mozzarella. Served on Sesame Baguette Contains Gluten, Egg, Allium, Dairy, Pork, Soy, Sesame

Ham, Pepperoni, Salami, Provolone, Pepperonicini, Lettuce, Onion, Sliced Tomato, Red Wine Vinaigrette. Served on a Sesame Baguette *Contains: Dairy, Soy, Gluten, Allium, Sesame*

Sliced Turkey, Pesto, Mama Lils Peppers, Stracciatella, Arugula. Served On Sesame Baguette. *Contains: Gluten, Allium, Sesame, Dairy, Soy*

Tuna Salad, Melted Pepperjack Cheese, Shredded Lettuce, Onions, Tomatoes. Served on a Sesame Baguette *Contains: Gluten, Allium, Egg, Dairy, Sesame, Soy*

Breaded & Fried Chicken Cutlet, Vodka Sauce, Mozzarella, Parm, Lil Mamas Peppers *Contains: Gluten, Dairy, Allium, Sesame, Soy, Egg*

Thin Sliced Ribeye, Onions, Coopers Sharp Cheddar *Contains: Gluten, Allium, Dairy, Soy, Sesame*

Breaded & Fried Eggplant, Mozzarella, Marinara, Parmesan, Spices, Herbs, and Lemon Zest

Chopped smoked turkey, bacon, romaine, tomato, red onion, toasted sesame baguette

Sliced Ham with Your Choice of Cheese & Toppings on a Sesame Baguette

Sliced Turkey with Your Choice of Cheese & Toppings on a Sesame Baguette

Sliced Pepperoni with Your Choice of Cheese & Toppings on a Sesame Baguette

Sliced Genoa Salami with Your Choice of Cheese & Toppings on a Sesame Baguette

Your Choice of Cheese & Toppings on a Sesame Baguette

Meatballs in Tomato Sauce, Served With Warm Bread Contains Gluten, Soy, Egg, Pork, Dairy

Fresh Stracciatella (Stretched Mozzarella Soaked In Cream) Served with Warm Bread Contains Gluten, Soy, Dairy

Housemade Cultured Butter, Served With Warm Bread Contains Gluten, Soy, Dairy

Made by Pluma Bakery, with Gianduja (hazelnut) Chocolate.

Believe it or not, fried cheese dates back to ancient Rome—but it’s the Cheeseheads who really perfected it across the Midwest. These Wisconsin curds are breaded, fried to golden perfection, and served with a side of ranch for dunking deligh

From our Friends over and Pluma Bakery we have a Basque Cheesecake served over caramel sauce and whipped cream. Cream Cheese, Sugar, Eggs, Vanilla, Heavy Cream, Flour Allergens: Gluten, Dairy, Eggs

Chocolate Pie on a Chocolate Crust With Whipped Cream and Chocolate Jimmies

Served with whipped cream. *Whipped Cream not included in Takeout/Delivery Orders*

(Canned Spritz / 9.0% abv / 8.4 oz) INSPIRED BY AN ITALIAN CLASSIC, SERA LUCE ® VENETIAN SPRITZ AWAKENS YOUR PALATE WITH THE PERFECT BALANCE OF BITTER AND SWEET. INFUSED WITH VALENCIA ORANGE, A BOUQUET OF BITTER AND SAVORY HERBS, AND OTHER TRADITIONAL BOTANICALS,

3 bottles of Shelter Cocktails of your choice. Each bottle has 10oz and makes two drinks. Visit theroostsedc.com/showofhands to sign up for our monthly cocktail club and get custom curated cocktails delivered to you every month.

A little baby 200 ML pop of Amaro on the go. St. Agrestis Amaro is intended to be spice driven, perfectly balanced amaro on its own, but has quite a bit of versatility in cocktails. Driven by cinnamon, clove and allspice at the forefront. As the spice subsides on the palate, it transitions into a cooling sensation from the spearmint and peppermint. On the finish, green savory notes compliment the nuanced sarsaparilla root – all in perfect harmony.

Vodka / Cranberry / Lime / Orange Liqueur

apple brandy / gin / raspberry / pistachio / rose / vermouth / lemon / white tea

Mexteca Brandy / Ouzo / Lemon / Thyme / Honey / Fig

vodka / lime oleo / raspberry / lime

rum / watermelon / mint / lime

Aged Mexican Rum / Corn / Madeira / Tangerine / Cacao / Milk Wash

Sotol / Aloe / Nopal / Lime / Sherry

Vodka / Apricot / Stonefruit / Chamomile / Lemon / Greek Yogurt Wash

Tequila / passion fruit / lime / Fresno

mezcal / house made mango liqueur / pineapple / lime / serrano pepper

Rum / Lime / Simple

nigori sake / 12.5% abv / jpn Sayuri means “little lily” in Japanese and the name is apt for this soft, floral noted nigori. Hints of white grape and elements of cherry blossom tie in seamlessly to create a lush, creamy saké with a deliciously smooth finish.

Moonlight Soju Original / South Korea / 16% abv / Single Moonlight Soju is a modern Korean spirit crafted from fermented apple and pear wine rather than the traditional rice base, giving it a light body and delicate orchard fruit character. Triple-filtered and pottery-ripened for exceptional smoothness, it offers subtle sweetness with crisp notes of fresh apple and pear.

junmai sparkling sake / 14% abv / jpn / single Tempting flavors of tropical fruits, banana cream, hazelnut, vanilla and honeycomb with floral, fruity and mellow rice aromas.

Rich and fruity with notes of apple, pear, melon, and creamy marshmallow.

(Pilsner / Washington D.C. / 4.5% / 16 oz / 4 Pack) At 4.5% ABV, Snally Cats is formulated as a lighter, highly crushable version meant to keep festival-goers refreshed throughout a long day of outdoor tasting.

(Pale Lager / Georgia / 4.2% / 12 oz. / 6 Pack) Classic City Lager is a clean, crisp, and easy-drinking lager.

(Colorado / 5.2% / 16 oz. / 4 Pack) Not everything in your life has to be in a damn hurry. Try Bierstadt Lagerhaus’ Northern German-inspired Pilsner. It is strikingly pale, crisp and bitter. It is softly malty, aromatic and crushable. Really, this beer is the reason they brew anything. The team takes 30 hours to make this on the brew day, and then it’s lagered until anyone with any normal sense of perspective would say "enough already."

(Colorado / 4.9% / 16 oz. / 4 Pack) A light lager–the purest expression of malt. Known to Bavarians simply as "lager bier", it is meant to toe the line between bland and sublime.

(German Pilsner / Illinois / 4.9% / 16 oz. / 4 Pack) This beer is for the drinker who prefers a little more hop presence with a subtle bite that dissipates smoothly into a depth of floral, herbal, and honey flavor.

(Mexican Lager / Illinois / 4.6% / 16 oz. / 4 Pack) Inspired by sandy beaches and relaxed vibes, this is a light bodied, refreshing, and easy drinking Mexican-style lage brewed with malted barley and a touch of corn that provides a subtle tortilla flavor on the finish. By "gelatinizing," (a cereal mashing process of rendering the sugars in the corn grits accessible to ferment), in-house Goldfinger achieve a fresh and bright corn flavor.

(Dry-Hopped Pilsner / California / 5.7% / 16 oz. / 4 Pack) A West Coast-style Pilsner brewed in collaboration with L.A. Taco.

(Export Lager / Germany / 5.5% / 16.9 oz. / Single) This beer was first brewed in 1978 to celebrate the 100th anniversary of Ayinger’s brewery. It has a golden-yellow color with a slightly flowery yeast, honey-ish aroma, tastes a little spicy and is full-bodied in initial taste, mild before swallowing and soft with a refined sparkle and fades with a well-balanced hint of bitterness. It is an especially drinkable and harmonious beer.

(Hazy IPA / Greece / 7.0% / 11.2 oz / Single) Aroma of biscuity malt, hint of caramel, fruits, grapefruit, hops. Flavor is moderate sweet with a moderate to medium bitter finish. Good body, nicely balanced. Based around the amazing aromas and special taste of the American hop varieties Mosaic, Citra and Simcoe.

BLUEJACKET FORBIDDEN NECTAR (Crisp) (Dry-Hopped Blond Ale / Washington, DC / 4.2% / 16 oz. / 4 Pack) A remixed version of Forbidden Planet. Light and quaffable, with pops of ripe stone fruit, pineapple and kiwi. Dry-hopped exclusively with New Zealand Nectaron hops. 14

(Hazy Pale Ale / Maryland / 6.2% / 12 oz. / 6 Pack) Juicy, hazy beers are all the rage these days, so of course we needed to make a super juicy and flavorful tropical version! Malty wheat, silky oats, and honey malts form the body of Haze and a healthy dose of American Citra and New Zealand Motueka hops lend unique tropical aromas. And at 6.2%, its an easy drink to enjoy, and absolutely perfect for those summer days on the bay.

(Hazy IPA / Virginia / 6.0% / 16 oz. / 4 Pack) A Hazy IPA brewed with Cryo Pop hops and Idaho 7 hops.

(America IPA / Georgia / 6.6% / 16 oz. / 6 Pack) Balanced, soft, and juicy. Hopped with Citra, Centennial, and Galaxy.

(Hazy IPA / Florida / 8.0% / 16 oz. / 4 Pack) Double dry-hopped Hazy IPA with Krush, Waimea, and Southern Cross hops, and brewed with Grapefruit Kush terpenes for an extra layer of citrus aromatics. Bold, juicy, and a little wild, just like its name suggests.

(Hazy IPA / VT / 6.8% / 16 oz. / 4 Pack) A Hazy IPA with a cloud-like mouthfeel, crisp character, and a burst of juicy citrus and tropical fruit hop flavors and aromas. Hop Wired is brewed for those who think and dream in hops. This hazy IPA satisfies that deep-down, can’t-get-enough-hops sensation. It delivers a full-sensory experience with a cloud-like mouthfeel, crisp character, and a burst of juicy citrus and tropical fruit hop flavors and aromas.

(American IPA / Vermont / 6.2% / 16 oz. / 4 Pack) Lawson’s little cousin to Sip of Sunshine IPA has a juicy, fruit-forward character layered with tropical hop flavors and bright floral aromas. Notes of grapefruit and pineapple complement this delectably balanced beer.

(American Double IPA / Vermont / 8.0% / 16 oz. / 4 Pack) This lupulin-ladin India Pale Ale is packed with juicy tropical fruit character, bright floral aromas and delectable layers of hop flavor. Pour mindfully, inhale deeply and enjoy a tropical vacation in a glass. Always store cold, enjoy fresh and stay cool!

(American IPA / California / 7.0% / 16 oz. / 4 Pack) Each year, the readers of Craft Beer & Brewing vote for their favorite breweries. From our shared gratitude and love of craft beer comes this Readers' Choice IPA. A collaboration with the 2025 winners, this West Coast IPA celebrates our beloved community. And with proceeds benefiting our state craft brewing guilds, it helps keep the beer flowing for years to come. Collab with Russian River Brewing, Pinthouse Brewing, and Green Cheek Brewing.

(Hazy Double IPA / Maine / 8% / 16 oz. / 4 Pack) Bissell Brothers’ iconic Double IPA combines hand-selected lots of the most aromatic hops in the Pacific Northwest with the best malt grown in New England. Juicy, tropical, lightly bitter, and suavely brash.

(English Blond Ale / Scotland / 4.2% / 16 oz. / 4 Pack) Bitter & Twisted is a superbly-balanced, refreshingly beer. It has a malty-sweet aroma with a floral, fruity hoppiness and a zingy, zesty flavour. Complex, rounded, sweet and dry; this is the connoisseurs' session beer par excellence!

(Ordinary Bitter / England / 4.2% / 16.9 oz. / Single) Bluebird XB combines two of the great themes of ale brewing to produce something distinctive and new. The fine tradition of English Pale Ale is about quaffing, refreshment and complexity of flavor without alcoholic strength. Then throw in a new wave American hop variety Mount Hood with robust citrus aromas... Not too much mind or we might have an American Pale Ale on our hands? The result is a smooth ale with floral hints, light malt tones and a hoppy freshness. Bluebird XB, familiar... but different.

(Winter Ale / England / 6.0% / 18.7 oz. / Single) This seasonal beer is a limited edition brewed for the short days and long nights of winter. The full body resulting from fermentation in ‘stone Yorkshire squares’ and the luxurious malt character, which will appeal to a broad range of drinkers, is balanced against whole-dried Fuggle and Golding hops with nuances and complexities that should be contemplated before an open fire.

(American Brown Ale / Maine / 5.8% / 16 oz. / 4 Pack) Belleflower Just Like Home Maple Brown delivers a smooth, approachable brown ale with subtle maple notes and a warm, toasty finish. Brewed with a balance of caramel malts and a hint of natural maple sweetness, this 4-pack is perfect for casual gatherings or a relaxing evening at home.

(Tmave / Washington, DC / 5.0% / 16 oz. / 4 Pack) This Czech Dark Lager presents itself with rich and layered malt notes including toast, cashew and raisin, with soft undertones of chocolate and just a hint of roast. The medium-to-full body leaves a slight residual sweetness that marries perfect with the malt. Brewed with Mandarina Bavaria and Hersbrucker hops.

(Irish Stout / VT / 5.4% / 16 oz. / 4 Pack) This taproom favorite uses Irish malts to deliver notes of chocolate and roast that are elevated by a dose of nitrogen added during canning.

(Pumpkin Beer / Delaware / 5.5% / 16 oz. / 4 Pack) Pumpkin Ale brewed with Pumpkin, Brown Sugar, Pumpkin Spice, & Vanilla. Notes of Pumpkin Spice, Brown Sugar, & Vanilla.

(Fruited Berliner Weisse / Illinois / 3.8% / 16 oz. / 4 Pack) Berliner Weiss Ale brewed with yuzu. Yuzu) is a hybrid fruit of a Mandarin and some other, fancier citrus fruit called an Ichang papeda which I've never heard of before until looking at Wikipedia to answer the question of what the hell a Yuzu is. It's a knobby, ugly looking little guy and not really something you'd want to eat but its zest is super perfumed and intense. A gussied up mandarin or a tangerine. Most of the time people use its juice which is similarly pungent but has an amazingly intense, pleasant acidity.

(Fruited Sour Ale / North Dakoda / 6.2% / 16 oz. / 4 Pack) Together with Bluejacket, Drekker brewed this heavily fruited sour with blueberry, coconut, Sicilian lemon, cinnamon, vanilla and granola because good beer has always had a funny way of improving the forecast.

(Semi-Sweet Cider / VT / 5.5% / 12 oz. / 4 Pack) Designed at the Aviary Bar at the Kuala Lumpur Hilton, this tropical cocktail is one of our favorites. Juicy pineapple skates right up to the edge of sweetness but is balanced by crisp acidity and a hint of bitters for an extremely drinkable anytime bev. $12

(BA Imperial Sweet Stout / Missouri / 13.2% / 25.4 oz. / Single) Barrel-aged imperial stout with ancho chili peppers, cacao nibs, vanilla beans, and cinnamon. Aged 35-42 months in a combination of Heaven Hill Rye, Brown Foreman Bourbon, Willet Rye, Wild Turkey Rye, Weller and Heaven Hill Select Rye. *Contains Milk Sugars

AA Badenhorst, Secateurs Red Blend, Swartland 2024

The 2023 Arrayán 'La Suerte' Albillo Real is a unique, high-altitude white wine from Méntrida, Spain. Grown from old bush vines planted in sandy soils, it offers a highly distinct balance between a rich, velvety texture and crisp, mountain-driven freshness TASTING NOTES: Flavors of candied citrus, ripe orchard fruit, and a distinct salty, biscuit-like savory depth

Richly aromatic and incredibly vivid, offering intense scents of red cherries, wild strawberries, violet blossoms, and fresh thyme. The palate is medium-bodied with silky, open-grained "cashmere" tannins and a bright, juicy finish.

Carlos Raposo Impecavel 100% made from the queen white grape variety of the region, Encruzado, this emblematic Portuguese grape variety was born in the Dão region. It presents delicate aromas such as notes of yellow- fleshed fruit, light citrus notes, a little resin, with a great balance, little extraction, moderate alcohol content, no wood, very fresh, easy to drink

Full-bodied yet fresh and tense, showing a velvety, balanced texture with a dry, precise, and mineral-driven finish

Punchy notes of raspberry, juicy red fruits, citrus, and a hint of brioche. It features refreshing acidity with just enough structure to remain energetic and highly drinkable.

(Hazy IPA / New York / 0.5% / 12 oz. / 6 Pack) Other Half layered in Citra, Simcoe, and Centennial hops, pushing bright aromatics and juicy depth with balanced notes of peach candy, ripe grapefruit, and lush mango. Built on the same obsessive approach Other Half brings to all of their IPAs, they brewed All In using an arrested fermentation process that preserves body, aroma, and hop saturation, without the alcohol.

(Mexican Lager / California / 0.5% / 12 oz. / 6 Pack) Best Day's Electro-Lime is a refreshing Mexican-style lager crafted with fresh lime purée and sea salt which has naturally occurring key electrolytes including magnesium, potassium, calcium and sodium. The addition of Motueka hops, add a unique flavor and aroma of tropical limes.

A little baby 200 ML pop of Amaro on the go. St. Agrestis Amaro is intended to be spice driven, perfectly balanced amaro on its own, but has quite a bit of versatility in cocktails. Driven by cinnamon, clove and allspice at the forefront. As the spice subsides on the palate, it transitions into a cooling sensation from the spearmint and peppermint. On the finish, green savory notes compliment the nuanced sarsaparilla root – all in perfect harmony.

TITO’S HANDMADE VODKA / CORN-BASED VODKA, POT-DISTILLED, GLUTEN-FREE / TX / 80 PROOF

BLANCO TEQUILA / MEX / 100 PF Zumbador High Proof Blanco turns up the flavor with bold agave, bright grapefruit, and zesty lime. Made in the Highlands of Jalisco by a family with four generations of agave-growing experience, this 108-proof tequila brings plenty of character to every pour. Sip it slowly to explore its vibrant flavors or give your next Margarita an extra punch.

ANEJO TEQUILA / MEX / 80 PF Zumbador Añejo brings a cozy richness to Highland tequila, with notes of roasted agave, honey, buttery caramel, and gentle oak. Aged for 12 months in American oak whiskey barrels, it balances warm barrel flavors with plenty of agave character. Enjoy it neat, over a large ice cube, or in a tequila Old Fashioned.

Yuu Baal Espadín Pechuga is a rich, intriguing Oaxacan mezcal made with a traditional final distillation using fruit and turkey breast. Notes of mango, cinnamon, and toasted rice mingle with agave and savory depth, making every sip worth exploring. Bottled at 96 proof, it’s a special pour to enjoy neat and slowly savor.

REPOSADO TEQUILA / MEX / 80 PF Crafted in the Highlands of Jalisco by Maestra Tequilera Ana María Romero, Mijenta Reposado pairs rich cooked agave with inviting notes of honey, vanilla, orange blossom, and cocoa. Barrel aging adds depth and a long, rounded finish, making it a lovely bottle for sipping neat, enjoying over ice, or mixing into a tequila Old Fashioned.

Hampden HLCF Classic Overproof is a bold Jamaican rum packed with ripe banana, warm baking spice, toasted oak, and the fruity funk Hampden is famous for. Pot-distilled and bottled at 120 proof, it delivers big flavor and a rich, lingering finish. Enjoy it over a large ice cube or bring extra depth to a Mai Tai.

WHITE RUM / MA / 80 PF From the celebrated Trillium brewery comes Wave Break, a New England white rum with plenty of tropical personality. Inviting pineapple and banana aromas lead into a light, silky sip with hints of vanilla, chocolate, and soft baking spice. Try it in a fresh Daiquiri or mix with pineapple juice for an easy tropical escape.

2YR AMBURANA CASK AGED CACHACA / BRA / 80 PF Meet Nossa Cachaça, a Brazilian sugarcane spirit with a cozy, spiced side. Aged for two years in native Amburana wood, it brings warm cinnamon, clove, and apple-pie flavors with a smooth finish and no added sugar or flavorings. Sip it over ice or try it in an Old Fashioned for a delicious twist on your usual pour.

BAR HILL GIN / JUNIPER-FORWARD GIN DISTILLED WITH RAW HONEY / VT / 90 PROOF Born from a partnership between a beekeeper and a distiller, Vermont’s Barr Hill Gin balances crisp juniper with soft wildflower notes and a touch of sweetness from regional raw honey. Fragrant and inviting, it’s a lovely choice for a gin and tonic or a Bee’s Knees, the classic combination of gin, lemon, and honey.

PASTRAMI-SPICED GIN / DC / 80 PF Made right here in DC by Republic Restoratives, Dissent Gin honors Ruth Bader Ginsburg with a bold, savory twist inspired by Brooklyn’s Jewish delis. Bright citrus meets pepper, warm spice, and a lingering touch of hickory smoke. Try it in a savory Martini or a lively gin and tonic. Every bottle supports the National Network of Abortion Funds.

MAISON ROUGE VSOP COGNAC / GRAPE BRANDY, VSOP OAK-AGED / FR / 80 PROOF Maison Rouge VSOP Cognac brings inviting notes of dried fruit, vanilla, toffee, and warm nutmeg, with a gentle touch of cedar. Rich and comforting, this French grape brandy is a versatile addition to your home bar. Sip it neat, enjoy it over ice, or shake it into a classic Sidecar with orange liqueur and lemon.

REPUBLIC RESTORATIVES PURPOSE RYE / MARYLAND-STYLE RYE WHISKEY, HIGH-RYE MASHBILL, BARREL-AGED / DC / 95 PROOF From DC’s Republic Restoratives, Purpose Rye is a bold, 100-proof single-barrel whiskey that balances rich sweetness with black pepper, warm baking spice, and hints of cocoa. Its long, warming finish makes it a satisfying sipping whiskey and a flavorful addition to your home bar. Enjoy it over a large ice cube or stir it into a classic Manhattan.

River Roots 9 Year “Booker’s Tea” Single Barrel Bourbon 123.7 proof

Russell’s Reserve 8.5 Year Single Barrel Bourbon “Trail Mix-A-Lot” 110 Proof

ACHOLADO PISCO / PERU Pisco Logía Small Batch No. 1 Acholado is a fragrant Peruvian grape spirit with notes of candied lemon, fresh green grape, sweet cream, and lilac. Distilled from estate-grown Italia and Quebranta grapes in Azpitia, Peru, it brings bright fruit and delicate floral character to your glass. Enjoy it neat or let it shine in a classic Pisco Sour.

SHOCHU W/ SWEET POTATOS / JPN / 60 PF Colorful is a Japanese sweet potato shochu bursting with aromas of Earl Grey tea, white flowers, and tropical mango. Crafted at Shoro Distillery from a blend of two sweet potato varieties, it balances honey-like richness with a pleasantly dry edge. Enjoy it over ice or topped with soda for a fragrant, refreshing highball.

SICHUAN BAIJIU / CHN / 90 PF Ming River is a bold Chinese spirit distilled from sorghum at the historic Luzhou Laojiao distillery in Sichuan. Bursting with pineapple, anise, and peppery spice, this expressive baijiu brings tropical fruit and savory complexity to every sip. Enjoy a small pour alongside dinner or mix it into a pineapple cocktail for an adventurous twist.

A crisp, herbaceous French dry vermouth with bright citrus, delicate alpine herbs, and a clean, lightly bitter finish. Dry and refreshing, it's equally at home in a classic Martini, Bamboo, or enjoyed simply over ice with a twist.

A bundle of both bottles BLANTON’S SINGLE BARREL straight bourbon / ky / 93 proof *GREEN RIVER SHOW OF HANDS X J STREET 6 yr bourbon / ky / 124.2 proof

Select one of our beautiful pumpkins! We will provide you with stickers for decorating! Whatever you don't use, please return to us.

Seeded Honey Grain Bread, Smashed Avocado, Pickled Onions, Sesame, Cilantro Contains Gluten, Soy, Allium, Dairy

Red Apron Pastrami, Beef Fat Potatoes, Sofrito, Fried Eggs, Smoked Chimichurri

2 eggs and Texas Toast with Your Choice of Bacon, Sausage, or Chorizo Contains Gluten, Egg, Soy, Allium, Dairy

BYO Breakfast Sandwich, starting with 2 Scrambled Eggs and Cheese on a Kaiser Roll Contains Gluten, Egg, Soy, Allium, Dairy

Beef Patty, Bacon, Sunny-side Up Egg, and White American Cheese Between Two Pancakes with Maple Syrup Cannot accommodate an allergy to gluten, eggs. or dairy Contains Gluten, Egg, Dairy, Pork

Smashed Avocado, Paprika Aioli, 2 Scrambled Eggs, and White American Cheese on a Kaiser Roll Contains: Dairy, Gluten, Soy, Egg, Allium

Heirloom Tomato, Arugula, Mayo, Sherry Vinaigrette, Soft Fried Egg, and Mozzarella Cheese on a Challah Bun Contains Gluten, Egg, Soy, Allium, Dairy

Housemade Breakfast Sausage, 2 Scrambled Eggs, White American Cheese, Pepper Relish on Texas Toast Contains Dairy, Egg, Gluten, Soy, Allium, Pork

House made Chorizo, Smashed Avocado, Smoked Crema, Pickled Onions, 2 Scrambled Eggs and Yellow Cheddar on a Kaiser Roll Contains Gluten, Egg, Soy, Allium, Dairy, Pork

Bacon, 2 Scrambled Eggs, White American Cheese, and HP Mayo on a Kaiser Roll Contains Gluten, Egg, Soy, Allium, Dairy, Pork

Contains Allium, Pork

Your Choice of Bread Toasted in Butter Contains Soy, Gluten, Dairy

Smashed Avocado Seasoned With Lemon, Salt, & Pepper

Old Bae Potatoes with Carmelized Onions