The Big Spruce
Snacks
- Soup$7.00
tempeh coconut curry
- Olives$7.00
warmed Mediterranean medley dressed with a citrus vinaigrette
- Dill Pickle Plate$7.00
varying medley of vegetables cold bathed to crispy perfection
- Fried Pickles$8.00
house brined pickle spears, chipotle aioli
- Quesadilla$8.00
Cabot cheddar, caramelized onions and peppers / add carnitas or chicken $4
- Charred Asparagus$11.00
hummus, shallot emulsion, lemon zest
- Sous Vide Carrot$12.00
vadouvan spice, butter, labneh, carrot puree
- Shrimp Ceviche$15.00
jalapeno, lime juice, red onion, cilantro, served with tortilla chips
- French Fries$5.00
- Poutine$14.00
house made gravy, Maplebrook cheese curds
- Wild Mushroom Arancini$13.00
Salads
Hand Held Devices
- Pulled Pork$18.00
provolone, cucumber, pickled onion, adobo aioli
- Cubano$18.00
carnitas, ham, sliced dills, Swiss, yellow mustard
- BLT$16.00
crispy bacon, shrettuce, roasted tomato, mayo
- Grilled Cheese$14.00
Cabot cheddar, sourdough, bacon, balsamic caramelized onion, arugula
- Smoked Meat Sandwich$19.00
Montreal style mustard, Klingers rye bread
- Tofu Sloppy Joe$16.00
BLT
crispy bacon, shrettuce, roasted tomato, mayo
Dinner
- Chicken Tagine$22.00
ras el hanout, apricot, couscous, cilantro
- Boneless Pork Chop$22.00
potato gratin, charred asparagus, jus
- Balsamic Marinated Flank Steak$27.00
potato gratin, wild mushroom, horseradish crema
- Trout a La Plancha$24.00
caponata, cauliflower puree, red pepper coulis
- Mushroom Bourguignon$20.00
rigatoni, wild mushroom, tamari, carrot, onion, garlic, red wine, vegan butter