Skip to Main content
Please make sure to select the correct day / time for your order
  • Caturano Group

Italian seafood pasta with mussels and shrimp

Tonno Wakefield

175 North Ave, Wakefield, MA
‌
‌
Dinner
Nonna's Family Dinner
Catering and Mercato
Merchandise

Featured Items

  • Chicken Parmigiana

    Breaded and fried chicken cutlet finished with plum tomato sauce and mozzarella cheese, served with a side of housemade rigatoni pasta and plum tomato sauce.
    $32.00
  • Shrimp Cocktail

    Poached shrimp served with house made cocktail sauce. Price is per shrimp
    $5.00
  • Chicken Milanese

    Thinly pounded chicken cutlet, lightly breaded and fried, served with a fresh arugula, cucumber, and tomato salad dressed simply with olive oil and lemon juice. Finished with parmesan cheese.
    $32.00

Dinner

Raw Bar

  • Shrimp Cocktail

    Poached shrimp served with house made cocktail sauce. Price is per shrimp
    $5.00
  • Tonno Tartare

    Fresh tuna diced, chive, citrus vinaigrette, chive oil & crostini
    $22.00

Sfizi

  • Olives

    Assorted olives marinated in olive oil, rosemary, and lemon
    $10.00
  • Garlic Bread

    garlic, herb butter, melted fontina cheese on crispy sour dough
    $12.00
  • Antipasto Board

    Artichoke, mushrooms, roasted peppers, cheese, cured meat (add prosciutto +$10)
    $22.00
  • Mozzarella, Prosciutto & Red Peppers

    Mozzarella, thinly sliced prosciutto, an Italian dry cured ham aged 15 months and roasted peppers
    $24.00

Primi

  • Arugula Salad

    Arugula, balsamic vinaigrette, shaved parmigiano.
    $16.00
  • Caesar Salad

    gem lettuce, house croutons, Caesar dressing (contains anchovy), Parmesan cheese
    $16.00
  • Gem Lettuce

    Gem lettuce, salami, cherry tomatoes, cucumber, radish, red onion, and grated provolone cheese, with an oregano vinaigrette (which contains anchovy, capers, Dijon mustard, and white wine vinegar.)
    $16.00
  • Antipasto Board

    Artichoke, mushrooms, roasted peppers, cheese, cured meat (add prosciutto +$10)
    $22.00
  • Arancini with Tomato

    Abborio rice ball, battered, deep fried, served with plum tomato, and shaved parmigiana
    $18.00
  • Calamari

    buttermilk and semolina battered tossed calamari fried with cherry peppers and garlic herb oil
    $19.00
  • Eggplant Parmigiana

    Breaded and fried eggplant, layered with plum tomato sauce and ricotta, topped with mozzarella and plum tomato sauce
    $20.00
  • Meatballs and Ricotta Salata

    ground veal, pork, and beef, milk, breadcrumb, garlic, parsley, served with plum tomato and shaved ricotta salata
    $20.00
  • Mussels

    Prince Edward Island Mussels, stewed in tomato sauce, fennel, and shellfish stock. Finished with butter and herbs.
    $20.00
  • Octopus "La Plancha"

    Seared octopus, potatoes, olives, pickled celery, fennel, chive oil
    $20.00
  • Scampi Bruschetta

    Sauteed shrimp in lemon, white wine and butter sauce, blistered cherry tomatoes, shallots, served over grilled bread.
    $22.00
  • Seasonal Risotto

    Changes seasonally
    $20.00
  • Italian Sausage Rabe Flatbread

    Sausage, rabe, tomato, Provolone
    $20.00
  • Stewed Clams

    stewed clams, white beans, pancetta & grilled bread
    $20.00

Secondi

  • Cioppino

    Seafood stew made with clams, mussels, shrimp, calamari, cod, and swordfish. Served in a roasted fennel, tomato, and shrimp broth and served with grilled bread with lemon aioli.
    $42.00
  • Tuna Steak

    Grilled tuna steak, cooked to order, served with white beans with pancetta and tomato with braised escarole.
    $42.00
  • Salmon

    Cauliflower purée, brussels sprouts, roasted mushrooms.
    $38.00
  • Grilled Swordfish

    Grilled Swordfish steak served over tomato, olives and capers
    $38.00
  • Cod Oreganata

    Cod cooked in white wine, butter, and chicken stock. Topped with toasted oregano bread crumbs and served on a bed of creamed leeks and potatoes.
    $38.00
  • Boneless Half Chicken

    Brined and marinated in olive oil and herbs, pan seared and finished in the oven. Served with a garlic pan jus, Yukon potatoes, and roasted red onions.
    $34.00
  • Filet Mignon

    8oz Beef Filet, grilled to order, served with asparagus and roasted potatoes
    $58.00
  • Pork Chop

    Brined, Bone-in pork chop, cooked to order, served with vinegar peppers and roasted Yukon potatoes, with a lemon and garlic pan jus.
    $38.00
  • Bone-In Ribeye

    16oz Beef Ribeye, grilled to order, served with sautéed rabe and roasted potatoes.
    $56.00
  • Veal Saltimbocca

    Floured and seared veal cutlet in a lemon sage sauce, topped with grilled prosciutto. Served with roasted potato and rabe.
    $34.00
  • Veal Milanese

    Thinly pounded veal cutlet, lightly breaded and fried, served with a fresh arugula, cucumber, and tomato salad dressed simply with olive oil and lemon juice. Finished with parmesan cheese.
    $32.00
  • Chicken Parmigiana

    Breaded and fried chicken cutlet finished with plum tomato sauce and mozzarella cheese, served with a side of housemade rigatoni pasta and plum tomato sauce.
    $32.00
  • Chicken Milanese

    Thinly pounded chicken cutlet, lightly breaded and fried, served with a fresh arugula, cucumber, and tomato salad dressed simply with olive oil and lemon juice. Finished with parmesan cheese.
    $32.00
  • Veal Parm

    $30.00

Homemade Pasta

  • Orecchiette with Sausage

    Homemade pasta cooked with house made fennel pork sausage, roasted garlic, and red pepper flakes, tossed with broccoli rabe and finished with Pecorino cheese and plum tomato sauce.
    $30.00
  • Spaghetti Ricotta

    Homemade Spaghetti Pasta with ricotta, black pepper, pecorino
    $30.00
  • Tagliatelle Bolognese

    Homemade tagliatelle pasta with homemade bolognese sauce which contains veal, pork, beef, onion, carrot, fennel, cooked in red wine and tomato paste, fennel cream and Parmesan cheese.
    $34.00
  • Sunday Sauce Spaghetti

    Homemade Spaghetti Pasta with homemade meatballs, sausage, plum tomato sauce and Pecorino.
    $34.00
  • Spaghetti and Meatballs

    Two house made meatballs (veal, pork, beef blend) served over house made Spaghetti tossed in plum tomato sauce.
    $29.00
  • Shrimp Scampi

    $38.00
  • 1\2 Shrimp Scampi

    $24.00

Sides

Oven-roasted potatoes.
  • Asparagus

    Grilled asparagus.
    $12.00
  • Broccoli Rabe

    Sauteed broccoli rabe.
    $10.00
  • Roasted Potatoes

    $10.00
  • White Beans

    Cooked in pancetta and tomato.
    $10.00
  • Side Fries

    $8.00

Kids Menu

  • Kids Cheese Ravioli

    with fresh tomato sauce.
    $13.00
  • Kids Chicken Tender Parmigiana

    Three chicken tenders with fresh tomato sauce, homemade spaghetti pasta and Parmigiano.
    $14.00
  • Kids Fish Sticks

    served with French fries.
    $14.00
  • Kids Rigatoni & Butter

    Homemade rigatoni pasta with butter
    $10.00
  • Kids Spaghetti & Meatball

    Homemade spaghetti pasta with fresh tomato sauce and one homemade meatball.
    $14.00
  • Kids Spaghetti & Tomato

    Homemade spaghetti pasta with fresh tomato sauce
    $10.00
  • Kids Chicken Fingers & Fries

    $12.00
  • Kids Tomato & Mozz Flatbread

    $14.00

Dessert

  • Cannoli

    Three mini cannoli shells stuffed with a sweetened citrus ricotta filling
    $12.00
  • Tiramisu

    Espresso soaked lady fingers layered and topped with whipped cream and cocoa powder
    $12.00
  • Gluten Free Dessert

    $10.00
  • Creme Brulee

    $14.00
  • Bread Pudding

    $14.00
  • Pana Cotta

    OUT OF STOCK
    $14.00

Nonna's Family Dinner

Served family style, garlic bread, Caesar salad, meatballs, chicken parm, rigatoni plum tomato
  • Nonna's Chicken Parm for Four

    Chicken Parmigiana, Meatballs, Rigatoni and Plum Tomato Sauce, Caesar Salad & Garlic Bread.
    $90.00
  • Nonna's Chicken Parm for Six

    Chicken Parmigiana, Meatballs, Rigatoni and Plum Tomato Sauce, Caesar Salad & Garlic Bread.
    $130.00
  • Nonna's Spag Meatball for Four

    Spaghetti & Meatballs with Plum Tomato Sauce, Arancinis, Antipasto Board, Arugula Salad & Garlic Bread.
    $85.00
  • Nonna's Spag Meatball for Six

    Spaghetti & Meatballs with Plum Tomato Sauce, Arancinis, Antipasto Board, Arugula Salad & Garlic Bread.
    $120.00

Catering and Mercato

Catering

MUST BE ORDERED 24 HOURS IN ADVANCE
  • Gem Lettuce Salad

    MUST BE ORDERED 24 HOURS IN ADVANCE $30.00 - $52.00
    $30.00+
  • Caesar Salad, Parmigiano, Croutons

    MUST BE ORDERED 24 HOURS IN ADVANCE $28.00 - $50.00
    $28.00+
  • Garlic Bread

    MUST BE ORDERED 24 HOURS IN ADVANCE $18.00 - $32.00
    $18.00+
  • Arancini with Tomato

    MUST BE ORDERED 24 HOURS IN ADVANCE $32.00 - $60.00
    $32.00+
  • Meatballs

    MUST BE ORDERED 24 HOURS IN ADVANCE $45.00 - $90.00
    $45.00+
  • Spicy Octopus, Tomato, Fregola & Grilled bread

    MUST BE ORDERED 24 HOURS IN ADVANCE $60.00 - $110.00
    $60.00+
  • Fried Calamari with Cherry Peppers

    MUST BE ORDERED 24 HOURS IN ADVANCE $70.00 - $120.00
    $70.00+
  • Mussels, Tomato, Fennel & Grilled Bread

    MUST BE ORDERED 24 HOURS IN ADVANCE $45.00 - $75.00
    $45.00+
  • Rigatoni Pasta Plum Tomato Sauce

    MUST BE ORDERED 24 HOURS IN ADVANCE $35.00 - $70.00
    $35.00+
  • Rigatoni Pasta Bolognese

    MUST BE ORDERED 24 HOURS IN ADVANCE $60.00 - $110.00
    $60.00+
  • Orechetti Pasta, Sausage & Rabe

    MUST BE ORDERED 24 HOURS IN ADVANCE $50.00 - $100.00
    $50.00+
  • Chicken Parmigiana

    MUST BE ORDERED 24 HOURS IN ADVANCE $60.00 - $110.00
    $60.00+
  • Chicken Milanese

    MUST BE ORDERED 24 HOURS IN ADVANCE $60.00 - $110.00
    $60.00+
  • Boneless Half Chicken with Potatoes and Garlic Gravy

    MUST BE ORDERED 24 HOURS IN ADVANCE $65.00 - $120.00
    $65.00+
  • Grilled Pork Chop with Potatoes and Vinegar Peppers

    MUST BE ORDERED 24 HOURS IN ADVANCE $75.00 - $125.00
    $75.00+
  • Veal Milanese

    MUST BE ORDERED 24 HOURS IN ADVANCE $65.00 - $120.00
    $65.00+
  • Veal Saltimbocca

    MUST BE ORDERED 24 HOURS IN ADVANCE $70.00 - $125.00
    $70.00+
  • Sunday Sauce, Spaghetti, Meatballs & Sausage

    MUST BE ORDERED 24 HOURS IN ADVANCE $95.00 - $175.00
    $95.00+
  • Tray Asparagus

    $60.00

Sides & More

MUST BE ORDERED 24 HOURS IN ADVANCE
  • Fresh Short Cut Rigatoni 1 lb

    MUST BE ORDERED 24 HOURS IN ADVANCE
    $8.00
  • Bolognese Sauce 1 qt

    MUST BE ORDERED 24 HOURS IN ADVANCE
    $22.00
  • Plum Tomato Sauce 1 qt

    MUST BE ORDERED 24 HOURS IN ADVANCE
    $11.00
  • Tuna Tartare with Croistini 1 qt

    MUST BE ORDERED 24 HOURS IN ADVANCE
    $75.00
  • Olives

    MUST BE ORDERED 24 HOURS IN ADVANCE
    $12.00+
  • Grilled Asparagus Half Tray

    MUST BE ORDERED 24 HOURS IN ADVANCE
    $60.00
  • Roasted Potatoes Half Tray

    MUST BE ORDERED 24 HOURS IN ADVANCE
    $32.00
  • Sautéed Broccoli Rabe Half Tray

    MUST BE ORDERED 24 HOURS IN ADVANCE
    $40.00

Dessert

MUST BE ORDERED 24 HOURS IN ADVANCE
  • Tiramisu Half Tray - Serves 12

    MUST BE ORDERED 24 HOURS IN ADVANCE
    $55.00
  • Cannoli - Each

    MUST BE ORDERED 24 HOURS IN ADVANCE
    $2.50

Merchandise

Merch

  • Espresso Martini 1L

    1 Liter Bottle of our signature Espresso Martini, just shake, strain and enjoy.
    $56.00
  • 1/4 Zip Sweatshirt

    Navy Pullover 1/4 Zip
    $46.00
  • Tonno T-Shirt

    $24.00
  • Blanket

    $12.00
  • Tonno Hat - Black

    Black Trucker Hat with white mesh
    $25.00
  • Tonno Hat - Gray

    OUT OF STOCK
    $25.00
  • Wine Glass (12 oz)

    $12.00
  • Rocks Glass (10.5 oz)

    $10.00

Arugula Salad

$16.00

Arugula, balsamic vinaigrette, shaved parmigiano.

Customize your item

Add Protien

Optional

ALLERGY

Select up to 5
1

Caturano Group Locations and Ordering Hours

Gloucester

(978) 879-4795
2 Main St, Gloucester, MA 01930
Closed • Opens Monday at 3PM

Wakefield

(781) 486-3606
175 North Ave, Wakefield, MA 01880
Closed • Opens Monday at 4PM
Toast logopowered by toast
  • Terms of Service
  • |Privacy Statement
  • |CA Privacy Statement