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Limited Takeout Menu and Hours of Operation More

Top Hatters Kitchen and Bar

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Lunch Dine-In Food Menu

TAKEOUT MENU

Lunch Dine-In Food Menu

Snacks and Starters

Tissue Bread

Tissue Bread

$9.00

crispy and flaky tissue bread, pickles, and tamari dipping sauce. [vegan] Notes on common allergens: wheat

Grilled Galangal Pork Skewer

Grilled Galangal Pork Skewer

$8.00

Price is for 1 skewer. grilled lemongrass pork skewer, viet pickles, scallion oil, peanuts, cucumber dipping sauce {gf }.

Red Snapper Tartare

Red Snapper Tartare

$16.00

pacific red snapper tartare, gooseberries, pickled red onions, sumac salt, house-bird’s eye chili, house-made peasant rice crackers {gf}

Savory Donuts w/ Bacon

Savory Donuts w/ Bacon

$10.00

Savory ricotta doughnut pecorino, garlic, scallion, bacon. We are not able to omit bacon for savory doughnuts.

Salads, Greens, Plant Base

Farm Melons w/ Mint Labneh

Farm Melons w/ Mint Labneh

$11.00

farm melons, blood peach, mint labneh, smoked salt, finger limes, mint and lime leaf syrup, crushed pepita seeds (gf vgt)

Summer Farm Salad w/ Charred Eggplant

Summer Farm Salad w/ Charred Eggplant

$14.00

summer farm salad of charred fairytale eggplants, sikkim cucumber, sun gold tomatoes, purslane, thai basil and cilantro, dressed in lime oleo dried shrimp dressing and topped with fried shallots and puffed rice (gf)

Sides

Grilled Bread (As Kneaded Bakery)

$6.00

Sous Vide Farm Egg

$3.00

Cultured Butter

$0.75

Caraway Crackers

$3.00

Gluten Free Crackers

$4.00

Sweets and Dessert

Fried Sesame Mochi

Fried Sesame Mochi

$8.00

fried sesame mochi, coconut and pandan cream, ginger syrup, peanut sesame sugar salt(GF, VGN)

Lemon Ricotta Donuts

Lemon Ricotta Donuts

$7.00

Lemon ricotta zeppole italian lemon ricotta doughnuts


TAKEOUT MENU

Gift Cards

Linen Gift Cards

Linen Gift Cards

$25.00+

Note that these are physical gift cards, made of linen and are one-of-a-kind. These are not digital cards. Digital cards can be ordered through our website and can be emailed to you instantly.

Snacks

Tissue Bread

Tissue Bread

$9.00

crispy and flaky tissue bread, pickles, and tamari dipping sauce. [vegan] Notes on common allergens: wheat

Savory Donuts w/ Bacon

Savory Donuts w/ Bacon

$10.00

Savory ricotta doughnut pecorino, garlic, scallion, bacon. We are not able to omit bacon for savory doughnuts.

Grilled Galangal Pork Skewer

Grilled Galangal Pork Skewer

$8.00

Price is for 1 skewer. grilled lemongrass pork skewer, viet pickles, scallion oil, peanuts, cucumber dipping sauce {gf }.

Salads

Farm Melons w/ Mint Labneh

Farm Melons w/ Mint Labneh

$11.00

farm melons, blood peach, mint labneh, smoked salt, finger limes, mint and lime leaf syrup, crushed pepita seeds (gf vgt)

Summer Farm Salad w/ Charred Eggplant

Summer Farm Salad w/ Charred Eggplant

$14.00

summer farm salad of charred fairytale eggplants, sikkim cucumber, sun gold tomatoes, purslane, thai basil and cilantro, dressed in lime oleo dried shrimp dressing and topped with fried shallots and puffed rice (gf)

Starters or Lighter Mains

Seared Rice Cake w/ Pork and Shrimp Cotton, Lap Xuong Sausage

Seared Rice Cake w/ Pork and Shrimp Cotton, Lap Xuong Sausage

$17.00

Seared rice cakes with pork and shrimp cotton, lap xuong sausage, scallion oil, fried shallots, and pickles.

Vegan Rice Cake

Vegan Rice Cake

$16.00

Our seared rice cake with crispy ginger tofu, scallion oil, pickles, and furikake. Vegan and gluten free

Mussels in Coconut Green Curry Broth

Mussels in Coconut Green Curry Broth

$18.00

Mussel cooked in coconut green curry broth topped w/ crispy fried sweet potatoes Notes on common allergens: dairy and shellfish

Grilled Viet Chipolata

Grilled Viet Chipolata

$19.00

grilled house-made viet beef/pork chipolata encased in collard leaves and shiso, topped w/ peanuts, served w/ pineapple mam nem sauce (GF)

Lunch Mains

Banh Mi

Banh Mi

{lunch only}Viet sandwich, hoi-an style sauce, pickled daikon, cucumber, peppers, cilantro, on a house-made viet baguette. LUNCH ONLY

Rice Vermicelli Bowl

Rice Vermicelli Bowl

$12.00

LUNCH ONLY Rice vermicelli noodles, lettuce, cucumber, scallion oil, peanuts, viet dipping sauce. Add your choice of protein. (gf)

Crispy Potato Patty w/ Braised Lentil in Onion Chutney

Crispy Potato Patty w/ Braised Lentil in Onion Chutney

$16.00

crispy potato patty, lentil braised in onion chutney, greek yogurt, herb and mint oil, topped with pumpkin seeds. (GF, VGT)

Dinner Mains

Oxtail & Grits (or rice)

Oxtail & Grits (or rice)

$41.00

Oxtail braised in red wine and served with creamy grits and orange gremolata. You can now substitute grits with peasant rice. (gf) Notes on common allergens: dairy, fish sauce DINNER ONLY

Pork Belly w/ Peasant Rice

Pork Belly w/ Peasant Rice

$38.00

Rolled pork belly braised in coconut water served with peasant rice {gluten free}.

Grilled Lemongrass Beef Short Rib

Grilled Lemongrass Beef Short Rib

$22.00

lighter dish intended to be ate as lettuce wraps. one grilled short rib topped with peanuts, served w/ vermicelli sheets, lettuce and herbs for wrapping. comes w/ a lime, cilantro, cucumber dipping sauce [gluten free] Notes on allergens: peanuts, fish sauce

Summer Squash, Purple Beans, w/ Farm Egg

Summer Squash, Purple Beans, w/ Farm Egg

$18.00

summer squash, radishes, purple beans, shimeji mushrooms, tossed in citronette, shoestring sweet potatoes, sous vide farm egg and furikake vgt gf 18

Sweets and Dessert

Fried Sesame Mochi

Fried Sesame Mochi

$8.00

fried sesame mochi, coconut and pandan cream, ginger syrup, peanut sesame sugar salt(GF, VGN)

Lemon Ricotta Donuts

Lemon Ricotta Donuts

$7.00

Lemon ricotta zeppole italian lemon ricotta doughnuts

Sides and Add-ons

Peasant Rice

Peasant Rice

$6.00

DINNER ONLY

Grits

Grits

$5.00

Available for dinner only

Grilled Bread (As Kneaded Bakery)

$6.00
Top Hatters Kitchen and Bar Location and Ordering Hours
(510) 777-9777
855 Macarthur Blvd, San Leandro, CA 94577
Closed • Opens Thursday at 11:30AM
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