Tortazo Times Square

tomatillo salsa, chipotle salsa

topped with cilantro + red onion, served with tomatillo salsa + chipotle salsa

topped with cilantro + red onion, bacon, serrano chiles, cotija cheese, pepitas, tomatoes, served with tomatillo salsa + chipotle salsa

cotija + shredded cheese, cilantro crema, served with guacamole

red chile braised beef, roasted onions, chihuahua cheese, pickled jalapenos

chile-rubbed prime sirloin, avocado, poblano rajas, arugula, chimichurri

avocado, poblano rajas, shredded cheese, arugula, cilantro crema

napa cabbage, pickled jalapeños, cotija cheese, avocado-tomatillo salsa, cilantro crema

berkshire pork loin, bacon, avocado, shredded cheese, chipotle mustard, cilantro crema

a vegetarian version of our most popular torta

tomatoes, shredded cheese, garlic mojo, cilantro crema

poblano rajas, shredded cheese, garlic mojo, cilantro crema

chile-rubbed sirloin, chihuahua cheese, poblano rajas, avocado-tomatillo salsa

slow cooked pork shoulder, guacamole, radish, cilantro + onions

slaw, chipotle mayo, avocado, queso fresco, cilantro

red chile braised beef, roasted red onions, cotija cheese, onions + cilantro

poblano rajas, cotija + chihuahua cheese, black beans, avocado-tomatillo salsa

chihuahua cheese, poblano rajas, cilantro, radish, cilantro serrano mayo

avocado, shredded cheese, pasilla chile, lime crema, tortilla strips, cilantro + onion

romaine + arugula, bacon, roasted corn + black bean salsa, tomatoes, poblano rajas, queso fresco, chipotle ranch dressing

romaine + arugula, avocado, black beans, radishes, poblano rajas, cilantro, tortilla strips, green chile citrus vinaigrette

cotija cheese, lime crema

queso fresco, onion + cilantro

puffed "not pork" chicarrones, valentina, tajin, cotija

three per order, rolled in cinnamon sugar

NEW! SEASONAL!

an individual portion of our classic margarita. just pour over ice

bring the fiesta home. our almost naked margarita serves 4 people. just pour over ice. cups provided

bring the fiesta home. our mezcal margarita serves 4 people. just pour over ice. cups provided

bring the fiesta home. our classic margarita serves 4 people. just pour over ice. cups provided

bring the fiesta home. our chamoy margarita serves 4 people. just pour over ice. cups provided

little lobster - aurora brewing co, new england / hazy ipa

pilsner, 4.5% abv

brooklyn brewery ipa 0% abv

st. agrestis non-alchoholic mezcal negroni

*contains dairy and nuts

stone ground cocao sourced from selva zoque, mx with whole milk

Rick Bayless provides the inspirations and guidance that home cooks have needed to translate the heart of this world-class cuisine to everyday cooking. Winner of the Cookbook of the Year at the 1996 IACP/Julia Child Cookbook Awards.

Rick Bayless understands that preparing the bold flavors of Mexican food requires more time than most of us have for weeknight dinners. His latest cookbook is filled with recipes for fresh, delicious, nutritional meals that take less than 30 minutes to make.

Whether you are hosting an intimate get-together for a few friends or an outdoor extravaganza for a crowd, Rick Bayless shows you the way. Rick presents 150 recipes, from libations and savory nibbles to street food and live-fire grilled meat and fish. Ideal for anyone who wants to spice up their parties.

Rick Bayless understands that preparing the bold flavors of Mexican food requires more time than most of us have for weeknight dinners. His latest cookbook is filled with recipes for fresh, delicious, nutritional meals that take less than 30 minutes to make.

This follow-up to Rick’s groundbreaking “Mexican Everyday” celebrates even more deliciously simple dishes, with quick recipes suitable for both busy weeknights and weekends with friends.

The complete and easy-to-use compendium of our southern neighbor’s cooking. It’s a book that joins the fundamentals of the Mexican kitchen with the culture that discovered and created them.