Trattoria D.O.C -706 MAIN STREET
Popular Items
Specials
Zuppa del Giorno
Daily homemade soup
Insalata con olive e prosciutto croccante
Chopped romaine, arugula and radicchio tossed shaved carrots, chopped olives, grape tomatoes, in a Dijon mustard balsamic vinaigrette topped with crispy prosciutto
Crostini con sarde e finocchio
toasted homemade bread topped with a tarragon gremolata, marinated sardines and thinly sliced fennel
pizza con mortadella e pistacchi
mozzarella, fontina, pistachio cream, cooked and then topped with thinly sliced mortadella.
Rigatoni con crema di zucca, salsiccia, porcini e stracciatella
Wide tube-shaped pasta sauteed with lamb and beef sausage, garlic, porcini mushrooms, butternut squash cream sauce topped with parmigiano and creamy stracciatella cheese.
Ombrina al Ponente
- 6 oz spot tail bass sauteed with garlic, thinly sliced fennel, heirloom grape tomatoes, in a saffron white wine sauce.
Stinco di agnello
Braised lamb shanks with onions, carrots, celery, tomatoes, red wine, herbs served with mashed potatoes
Tonno in salmoriglio
8 oz tuna fillet marinated garlic, orange and lemon zest, chopped capers, oregano, parsley and grilled; served topped with marinade
Antipasti

Antipasto di Terra
Assorted Italian cold cuts and cheeses served with marinated olives

Bruschetta
Homemade toasted bread with chopped tomatoes, garlic, e.v.o.o. , basil

Calamari alla Griglia
Marinated grilled squid, served with a spring mix salad

Calamari Fritti
Deep fried squid served with a spicy anchovy marinara sauce

Carpaccio di Manzo
Thinly sliced raw beef, arrugula, mushrooms, capers, Parmigiano e.v.o.o., lemon

Zuppetta di Cozze
Mussels sauteed in a spicy tomato sauce
1/2 Antipasti
1/2 Antipasto di Terra
Assorted Italian cold cuts and cheeses served with marinated olives
1/2 Bruschetta
Homemade toasted bread with chopped tomatoes, garlic, e.v.o.o. , basil
1/2 Calamari alla Griglia
Marinated grilled squid, served with a spring mix salad
1/2 Calamari Fritti
Deep fried squid served with a spicy anchovy marinara sauce
1/2 Zuppetta di Cozze
Mussels sautéed in a spicy tomato sauce
Insalate

Caprese
Sliced tomato topped with fresh mozzarella, basil, e.v.o.o.

Mista
Spring mix tossed with carrots, grape tomatoes in a balsamic vinaigrette

Pere e Gorgonzola
Spring mix, diced pears, walnuts, gorgonzola cheese balsamic vinaigrette

Rucola
Arrugula salad in an anchovy, garlic, red wine e.v.o.o. dressing

Saporita
Spring mix, portabella mushrooms, roasted red peppers, goat cheese, balsamic vinaigrette

Sedano e Mela
Fresh celery salad, granny-smith apple, radicchio, parmigiano, lemon

Tricolore
Arrugula, radicchio, endive, beets, Parmigiano shavings, lemon juice, e.v.o.o.
side Insalate
side Caprese
Sliced tomato topped with fresh mozzarella, basil, e.v.o.o
side Mista
Spring mix tossed with carrots, grape tomatoes in a balsamic vinaigrette
side Pere e Gorgonzola
Spring mix, diced pears, walnuts, gorgonzola cheese balsamic vinaigrette
side Rucola
Arugula salad in an anchovy, garlic, red wine e.v.o.o dressing
side Saporita
Spring mix, portabella mushrooms, roasted red peppers, goat cheese, balsamic vinaigrette
side Sedano e Mela
Fresh celery salad, granny-smith apple, radicchio, parmigiano, lemon
side Tricolore
Arugula, radicchio, endive, beets, parmigiano shavings, lemon juice, e.v.o.o
Primi

Bucatini all'Amatriciana
"Bucatini" pasta with onion and italian bacon sauteed in a spicy tomato sauce topped with parmigiano cheese.

Gnocchetti Formaggi
Homemade potato and spinach dumplings in a bleu cheese sauce. *cannot be made gluten or dairy free

Linguine alle Vongole
Long thin flat pasta sauteed with garlic, clams, grape tomatoes, red pepper flakes, white wine and parsley.

Melanzane alla Parmigiana
Thin layers of eggplant, tomato sauce, basil, mozzarella and parmigiano cheese baked in the oven.

Orecchiette con Spinaci
Small ear shaped pasta sauteed with spinach, red pepper flakes, E.V.O.O., garlic, white wine, butter, cherry tomatoes and parmigiano cheese.

Pappardelle ai Funghi Porcini
Wide ribbon whole egg pasta sauteed with garlic, white wine, porcini, crimini and button mushrooms in a cream sauce.

Pappardelle al Ragu d'Anatra
Wide ribbon pasta sauteed with a red wine, tomato and duck sauce topped with parmigiano cheese.

Penne Pomodoro e Mozzarella
Small tube shaped pasta sauteed with tomato sauce, fresh mozzarella and parmigiano cheese.
Plain Pasta

Ravioli di Pollo
Homemade pasta filled with chicken and ricotta in a pink tomato sauce topped with parmigiano cheese.

Rigatoni al Salmone
Rigatoni pasta sauteed with onion and fresh salmon in a pink vodka sauce.

Risotto ai Frutti di Mare
Carnaroli rice with squid, clams, mussels, shrimp, tomato sauce, garlic, red pepper flakes and white wine.

Spaghetti alla Carbonara
Spaghetti with italian bacon (Guianciale), egg yolk, E.V.O.O., and parmigiano cheese sauce.

Tagliatelle alla Bolognese
Thin ribbon shaped egg pasta sauteed in a three meat sauce ( veal, pork, beef) topped with parmigiano chesse.

Tonnarelli Cacio e Pepe
Long thick spaghetti tossed with pecorino romano cheese, parmigiano, a touch of butter, cream and fresh cracked pepper.
Small side primi
side Bucatini all'Amatriciana
Onion, Italian bacon, sautéed in spicy tomato sauce, parmigiano
side Gnocchetti Formaggi
Homemade potato and spinach dumplings in a bleu cheese cream sauce
side Linguine alle Vongole
Sautéed with garlic, clams, grape tomatoes, red pepper flakes, wh. wine, parsley
side Orecchiette con Spinaci
Small ear shaped pasta sautéed with spinach, red pepper flakes, e.v.o.o. , garlic, white wine, butter, cherry tomatoes, parmigiano
side P. ai Funghi Porcini
Wide ribbon whole egg pasta sautéed with garlic, white wine, porcini, crimini and button mushrooms in a cream sauce
side P. al Ragu d'Anatra
Wide ribbon pasta sautéed with a red wine, tomato, duck sauce topped with parmigiano
side Penne Pomodoro e Mozzarella
Small tube shaped pasta sautéed with tomato sauce, fresh mozzarella, parmigiano
side Plain Pasta
side Ravioli di Pollo
Homemade ravioli filled with chicken, ricotta in a pink tomato sauce topped with parmigiano
side Rigatoni al Salmone
Rigatoni sautéed with onion, fresh salmon in a vodka pink sauce
side Risotto ai Frutti di Mare
Carnaroli rice with squid, clams, mussels, shrimp, tomato sauce, garlic, red pepper flakes and white wine
side Spaghetti alla Carbonara
Italian bacon, egg yolk, e.v.o.o. , parmigiano
side Tagliatelle alla Bolognese
Thin ribbon shaped egg pasta sautéed in a three meat sauce topped with parmigiano
side Tonnarelli Cacio e Pepe
Long thick spaghetti tossed with Pecorino Romano and fresh cracked pepper
Secondi

Arista di Maiale alla Saltimbocca
Thinly pounded pork medallions layered with sage and prosciutto and sauteed in a white wine sauce Accompanied with chefs selection of vegetable. No substitutions of pasta.
Branzino al Limone
Sea Bass fillet sauteed with lemon juice, capers and white wine. Accompanied with chefs selection of vegetable. No substitutions of pasta.

Branzino alla Griglia
Sea Bass fillet lightly marinated with herbs, extra virgin olive oil and grilled Accompanied with chefs selection of vegetable . No substitutions of pasta.
Branzino alla Livornese
Sea Bass fillet sauteed with garlic, white wine, oregano, capers, kalamata olives and tomato sauce. Accompanied with chefs selection of vegetable. No substitutions of pasta.

Pollo al Limone
Skinless chicken breast sauteed with lemon juice, capers and white wine. Accompanied with chefs selection of vegetable . No substitutions of pasta.

Pollo alla Griglia
Skinless chicken breast lightly marinated with herbs, extra virgin olive oil and grilled. Accompanied with chefs selection of vegetable . No substitutions of pasta.

Pollo alla Livornese
Skinless chicken breast sauteed with garlic, white wine, oregano, capers, kalamata olives and tomato sauce. Accompanied with chefs selection of vegetable . No substitutions of pasta.

Salmone al Limone
6 oz. salmon fillet sauteed with lemon juice, capers and white wine. Accompanied with chefs selection of vegetable . No substitutions of pasta.

Salmone alla Griglia
6 oz. salmon fillet lightly marinated with herbs, extra virgin olive oil and grilled. Accompanied with chefs selection of vegetable . No substitutions of pasta.
Salmone alla Livornese
6 oz. salmon fillet sauteed with garlic, white wine, oregano, capers, kalamata olives and tomato sauce. Accompanied with chefs selection of vegetable . No substitutions of pasta.
Pizze con Vegetali

Estiva
Mozzarella, fresh sliced tomatoes, fresh basil

Margherita
Tomato sauce, mozzarella, fresh basil

Patate & Rosmarino
Mozzarella, thin sliced potatoes, e.v.o.o., fresh rosemary

Pizza Rucola
Mozzarella, cherry tomatoes,fresh arrugula, e.v.o.o.

Quattro Formaggi
Mozzarella, blue cheese, Swiss, Parmigiano

Rustica
Tomato sauce, mozzarella, sun dried tomato, red onion, mushroom, olives*

Spinaci e Caprino
Tomato sauce, mozzarella, sliced tomatoes, spinach, goat cheese

Tartufo
Mozzarella, black truffle pate, white truffle oil

Vegetariana
Tomato sauce, mozzarella, zucchini, eggplant, peppers
Pizze con Pesce
Pizze con Carne

Affumicata
Tomato sauce, mozzarella, fontina cheese, speck

Bresaola
Tomato sauce, mozzarella, arugula, thinly sliced air dried cured beef

Calzone
Pocket pizza, tomato sauce, mozzarella, ham

Camillo
Tomato sauce, mozzarella, gorgonzola cheese, ham, oregano

Capricciosa
Tomato sauce, mozzarella, mushroom, artichokes, olives*, ham

Cotto e Funghi
Tomato sauce, mozzarella, ham, mushrooms

Diavola
Tomato sauce, mozzarella, peppers, spicy salami

Quattro Stagioni
Tomato sauce, mozzarella, mushrooms, artichokes, olives*, prosciutto (sections)

Salsiccia d'Agnello
Tomato sauce, mozzarella, lamb and beef sausage, red onion, peppers, mushrooms

Salsiccia e Funghi
Tomato sauce, mozzarella, sausage, button mushroom

Silvio e Gabriele
Tomato sauce, mozzarella, arugula, Prosciutto, sliced tomatoes, shaved Parmigiano

Gustosa
Mozzarella, ham, asparagus, egg (over easy) parmesan shavings.
Dolci
Biscotti
Italian almond cookies

Cannoli
2 ricotta cheese and chocolate chip filled pastry.

Croccantino
A semi frozen mascarpone mousse with walnut brittle
Gelato
2 scoops of assorted Italian style ice cream or sorbet

Panna Cotta
Creamy eggless custard made with fresh vanilla bean and topped with a light caramel sauce

Tiramisu
Ladyfingers laced with espresso coffee and rum, mascarpone cheese and dusted with cocoa

Tortino di Cioccolato
Chocolate cake filled with a warm fudge center, served with a scoop of gelato

Sorbetto
1/2 Cannoli
Sides
1/2 Grilled Chicken Breast
4 pc Grilled Shrimp
5 oz Bolognese Sauce
grilled zucchini and yellow squash
green beans
Broccoli
Asparagus
Spinach
potatoes
Rosemary roasted potatoes
Grated Parmesan
Homemade Bread 4-5 pc
Tomato Sauce 3 oz

Whole Loaf of Bread
Whole loaf of our homemade bread - made daily in wood-fired oven