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Trattoria D.O.C -706 MAIN STREET
Featured Items
- Margherita
Tomato sauce, mozzarella, fresh basil
$16.50 - Tagliatelle alla Bolognese
Thin ribbon shaped egg pasta sauteed in a three meat sauce ( veal, pork, beef) topped with parmigiano chesse.
$19.50 - Orecchiette con Spinaci
Small ear shaped pasta sauteed with spinach, red pepper flakes, E.V.O.O., garlic, white wine, butter, cherry tomatoes and parmigiano cheese.
$17.25
Specials
- Zuppa del Giorno
Daily homemade soup
$8.00 - Insalata della casa
Chopped romaine, radicchio, arugula, artichokes, julienne sundried tomatoes, olives, and fresh mozzarella in a red wine vinaigrette
$13.00 - Pizza stracciatella e crudo
Pizza cooked with a light tomato sauce and then topped with creamy stracciatella di burrata cheese, thinly sliced prosciutto, and arugula
$18.00 - Spaghetti al nero di sepia con gamberi e vongole
Squid ink spaghetti sauteed with shrimp, clams, red pepper flakes, chopped tomatoes, garlic, lemon juice, parsley, and white wine.
$21.00 - Petto d`anatra alla griglia
½ duck breast marinated with herbs and balsamic vinegar, grilled and sliced; served with sliced grilled portobello mushroom
$26.00 - Tonno in salmoriglio
8 oz tuna fillet marinated garlic, orange and lemon zest, chopped capers, oregano, parsley and pan sauteed in a white wine sauce.
$28.00 - OUT OF STOCKSpezzatino di Agnello
– tender pieces of lamb braised with shallots, onions, carrots, celery, tomatoes, potatoes, white wine and herbs.
OUT OF STOCK$26.00 - Flute Pina Colada
Pineapple and coconut gelato swirled with a pineapple rum sauce.
$10.00
Antipasti
- Antipasto di Terra
Assorted Italian cold cuts and cheeses served with marinated olives
$16.00 - Bruschetta
Homemade toasted bread with chopped tomatoes, garlic, e.v.o.o. , basil
$9.25 - Calamari alla Griglia
Marinated grilled squid, served with a spring mix salad
$17.00 - Calamari Fritti
Deep fried squid served with a spicy anchovy marinara sauce
$17.00 - Carpaccio di Manzo
Thinly sliced raw beef, arrugula, mushrooms, capers, Parmigiano e.v.o.o., lemon
$16.75 - Zuppetta di Cozze
Mussels sauteed in a spicy tomato sauce
$17.00
1/2 Antipasti
- 1/2 Antipasto di Terra
Assorted Italian cold cuts and cheeses served with marinated olives
$12.00 - 1/2 Bruschetta
Homemade toasted bread with chopped tomatoes, garlic, e.v.o.o. , basil
$6.25 - 1/2 Calamari alla Griglia
Marinated grilled squid, served with a spring mix salad
$11.75 - 1/2 Calamari Fritti
Deep fried squid served with a spicy anchovy marinara sauce
$12.00 - 1/2 Zuppetta di Cozze
Mussels sautéed in a spicy tomato sauce
$11.50
Insalate
- Caprese
Sliced tomato topped with fresh mozzarella, basil, e.v.o.o.
$12.00 - Mista
Spring mix tossed with carrots, grape tomatoes in a balsamic vinaigrette
$10.50 - Pere e Gorgonzola
Spring mix, diced pears, walnuts, gorgonzola cheese balsamic vinaigrette
$13.00 - Rucola
Arrugula salad in an anchovy, garlic, red wine e.v.o.o. dressing
$12.00 - Saporita
Spring mix, portabella mushrooms, roasted red peppers, goat cheese, balsamic vinaigrette
$12.50 - Sedano e Mela
Fresh celery salad, granny-smith apple, radicchio, parmigiano, lemon
$11.00 - Tricolore
Arrugula, radicchio, endive, beets, Parmigiano shavings, lemon juice, e.v.o.o.
$12.75
side Insalate
- side Caprese
Sliced tomato topped with fresh mozzarella, basil, e.v.o.o
$6.75 - side Mista
Spring mix tossed with carrots, grape tomatoes in a balsamic vinaigrette
$7.00 - side Pere e Gorgonzola
Spring mix, diced pears, walnuts, gorgonzola cheese balsamic vinaigrette
$8.00 - side Rucola
Arugula salad in an anchovy, garlic, red wine e.v.o.o dressing
$7.25 - side Saporita
Spring mix, portabella mushrooms, roasted red peppers, goat cheese, balsamic vinaigrette
$7.50 - side Sedano e Mela
Fresh celery salad, granny-smith apple, radicchio, parmigiano, lemon
$6.50 - side Tricolore
Arugula, radicchio, endive, beets, parmigiano shavings, lemon juice, e.v.o.o
$7.50
Primi
- Bucatini all'Amatriciana
"Bucatini" pasta with onion and italian bacon sauteed in a spicy tomato sauce topped with parmigiano cheese.
$18.50 - Gnocchetti Formaggi
Homemade potato and spinach dumplings in a bleu cheese sauce. *cannot be made gluten or dairy free
$19.00 - Linguine alle Vongole
Long thin flat pasta sauteed with garlic, clams, grape tomatoes, red pepper flakes, white wine and parsley.
$19.75 - Melanzane alla Parmigiana
Thin layers of eggplant, tomato sauce, basil, mozzarella and parmigiano cheese baked in the oven.
$18.50 - Orecchiette con Spinaci
Small ear shaped pasta sauteed with spinach, red pepper flakes, E.V.O.O., garlic, white wine, butter, cherry tomatoes and parmigiano cheese.
$17.25 - Pappardelle ai Funghi Porcini
Wide ribbon whole egg pasta sauteed with garlic, white wine, porcini, crimini and button mushrooms in a cream sauce.
$20.00 - Ragu d'Anatra - pappardelle
Wide ribbon pasta sauteed with a red wine, tomato and duck sauce topped with parmigiano cheese.
$20.25 - Penne Pomodoro e Mozzarella
Small tube shaped pasta sauteed with tomato sauce, fresh mozzarella and parmigiano cheese.
$17.25 - Plain Pasta$16.75
- Ravioli di Pollo
Homemade pasta filled with chicken and ricotta in a pink tomato sauce topped with parmigiano cheese.
$19.00 - Rigatoni al Salmone
Rigatoni pasta sauteed with onion and fresh salmon in a pink vodka sauce.
$19.75 - Risotto ai Frutti di Mare
Carnaroli rice with squid, clams, mussels, shrimp, tomato sauce, garlic, red pepper flakes and white wine.
$21.00 - Spaghetti alla Carbonara
Spaghetti with italian bacon (Guianciale), egg yolk, E.V.O.O., and parmigiano cheese sauce.
$18.00 - Tagliatelle alla Bolognese
Thin ribbon shaped egg pasta sauteed in a three meat sauce ( veal, pork, beef) topped with parmigiano chesse.
$19.50 - Tonnarelli Cacio e Pepe
Long thick spaghetti tossed with pecorino romano cheese, parmigiano, a touch of butter, cream and fresh cracked pepper.
$18.50 - Lasagna di Carne
Homemade sheets of pasta layered with veal, beef, pork ragu, mozzarella, bechamel and tomato sauce; topped with parmesan
$20.00
Small side primi
- side Bucatini all'Amatriciana
Onion, Italian bacon, sautéed in spicy tomato sauce, parmigiano
$12.50 - side Orecchiette con Spinaci
Small ear shaped pasta sautéed with spinach, red pepper flakes, e.v.o.o. , garlic, white wine, butter, cherry tomatoes, parmigiano
$11.50 - side P. ai Funghi Porcini
Wide ribbon whole egg pasta sautéed with garlic, white wine, porcini, crimini and button mushrooms in a cream sauce
$13.00 - side Ragu d'Anatra- papparedelle
Wide ribbon pasta sautéed with a red wine, tomato, duck sauce topped with parmigiano
$13.00 - side Penne Pomodoro e Mozzarella
Small tube shaped pasta sautéed with tomato sauce, fresh mozzarella, parmigiano
$11.50 - side Plain Pasta$10.00
- side Rigatoni al Salmone
Rigatoni sautéed with onion, fresh salmon in a vodka pink sauce
$12.50 - side Spaghetti alla Carbonara
Italian bacon, egg yolk, e.v.o.o. , parmigiano
$12.00 - side Tagliatelle alla Bolognese
Thin ribbon shaped egg pasta sautéed in a three meat sauce topped with parmigiano
$14.00 - side Tonnarelli Cacio e Pepe
Long thick spaghetti tossed with Pecorino Romano and fresh cracked pepper
$12.50
Secondi
- Arista di Maiale alla Saltimbocca
Thinly pounded pork medallions layered with sage and prosciutto and sauteed in a white wine sauce Accompanied with chefs selection of vegetable. No substitutions of pasta.
$25.00 - Branzino al Limone
Sea Bass fillet sauteed with lemon juice, capers and white wine. Accompanied with chefs selection of vegetable. No substitutions of pasta.
$26.00 - OUT OF STOCKBranzino alla Griglia
Sea Bass fillet lightly marinated with herbs, extra virgin olive oil and grilled Accompanied with chefs selection of vegetable . No substitutions of pasta.
OUT OF STOCK$26.00 - Branzino alla Livornese
Sea Bass fillet sauteed with garlic, white wine, oregano, capers, kalamata olives and tomato sauce. Accompanied with chefs selection of vegetable. No substitutions of pasta.
$26.00 - Pollo al Limone
Skinless chicken breast sauteed with lemon juice, capers and white wine. Accompanied with chefs selection of vegetable . No substitutions of pasta.
$21.00 - Pollo alla Griglia
Skinless chicken breast lightly marinated with herbs, extra virgin olive oil and grilled. Accompanied with chefs selection of vegetable . No substitutions of pasta.
$20.00 - Pollo alla Livornese
Skinless chicken breast sauteed with garlic, white wine, oregano, capers, kalamata olives and tomato sauce. Accompanied with chefs selection of vegetable . No substitutions of pasta.
$21.00 - Salmone al Limone
6 oz. salmon fillet sauteed with lemon juice, capers and white wine. Accompanied with chefs selection of vegetable . No substitutions of pasta.
$25.00 - Salmone alla Griglia
6 oz. salmon fillet lightly marinated with herbs, extra virgin olive oil and grilled. Accompanied with chefs selection of vegetable . No substitutions of pasta.
$25.00 - Salmone alla Livornese
6 oz. salmon fillet sauteed with garlic, white wine, oregano, capers, kalamata olives and tomato sauce. Accompanied with chefs selection of vegetable . No substitutions of pasta.
$25.00
Pizze con Vegetali
- Margherita
Tomato sauce, mozzarella, fresh basil
$16.50 - Patate & Rosmarino
Mozzarella, thin sliced potatoes, e.v.o.o., fresh rosemary
$16.00 - Pizza Rucola
Mozzarella, cherry tomatoes,fresh arrugula, e.v.o.o.
$16.75 - Quattro Formaggi
Mozzarella, blue cheese, Swiss, Parmigiano
$16.75 - Rustica
Tomato sauce, mozzarella, sun dried tomato, red onion, mushroom, olives*
$17.50 - Spinaci e Caprino
Tomato sauce, mozzarella, sliced tomatoes, spinach, goat cheese
$17.50 - Tartufo
Mozzarella, black truffle pate, white truffle oil
$18.00 - Vegetariana
Tomato sauce, mozzarella, zucchini, eggplant, peppers
$17.50 - Estiva
Mozzarella, fresh sliced tomatoes, fresh basil
$16.00
Pizze con Pesce
Pizze con Carne
- Bresaola
Tomato sauce, mozzarella, arugula, thinly sliced air dried cured beef
$18.50 - Calzone
Pocket pizza, tomato sauce, mozzarella, ham
$17.50 - Camillo
Tomato sauce, mozzarella, gorgonzola cheese, ham, oregano
$17.50 - Capricciosa
Tomato sauce, mozzarella, mushroom, artichokes, olives*, ham
$17.50 - Cotto e Funghi
Tomato sauce, mozzarella, ham, mushrooms
$17.50 - Diavola
Tomato sauce, mozzarella, peppers, spicy salami
$18.50 - Quattro Stagioni
Tomato sauce, mozzarella, mushrooms, artichokes, olives*, prosciutto (sections)
$18.00 - Salsiccia d'Agnello
Tomato sauce, mozzarella, lamb and beef sausage, red onion, peppers, mushrooms
$18.50 - Salsiccia e Funghi
Tomato sauce, mozzarella, sausage, button mushroom
$17.50 - Silvio e Gabriele
Tomato sauce, mozzarella, arugula, Prosciutto, sliced tomatoes, shaved Parmigiano
$18.50 - Gustosa
Mozzarella, ham, asparagus, egg (over easy) parmesan shavings.
$17.50
Dolci
- Biscotti
Italian almond cookies
$4.00 - Cannoli
2 ricotta cheese and chocolate chip filled pastry.
$9.00 - Croccantino
A semi frozen mascarpone mousse with walnut brittle
$8.50 - Gelato
2 scoops of assorted Italian style ice cream or sorbet
$5.75 - Panna Cotta
Creamy eggless custard made with fresh vanilla bean and topped with a light caramel sauce
$9.00 - Tiramisu
Ladyfingers laced with espresso coffee and rum, mascarpone cheese and dusted with cocoa
$9.00 - Tortino di Cioccolato
Chocolate cake filled with a warm fudge center, served with a scoop of gelato
$10.00 - Sorbetto$5.75
- 1/2 Cannoli$4.50
Sides
- 1/2 Grilled Chicken Breast$7.00
- 4 pc Grilled Shrimp$6.50
- 5 oz Bolognese Sauce$8.00
- Asparagus$7.00
- OUT OF STOCKParmesan roasted cauliflowerOUT OF STOCK$7.00
- Broccolini$7.00
- Broccoli$6.50
- Spinach$6.50
- potatoes
rosemary roasted potatoes
$6.50 - Grated Parmesan$1.00
- Homemade Bread 4-5 pc$3.00
- Tomato Sauce 3 oz$1.00
- Whole Loaf of Bread
Whole loaf of our homemade bread - made daily in wood-fired oven
$6.00 - Grilled salmon$18.00