24 Hour Brined and Slow Roasted with hints of Cinnamon and Five Spice. 10-15 pound Average Whole Turkey

Stuffed with Dried Fruit and Granny Smith Apples, Oven Roasted to Perfection. 6-7 pound Average

Slow Oven Roasted with Two Skillets Cabernet Demi-Glace 7 pound Average

Herbs de Province, Dijon Portobello Mushroom Jus, Haricots Verts

Roasted, Marinated Tofu topped with Eggplant Relish, Tomatoes, Chickpeas

Mushroom Cobbler, Dried Fruit Cauliflower Rice, Roasted Brussels Sprouts, Wilted Kale and Asparagus in Shallot Dijon Jus

Filled with Caramelized Apples and Shallots, Wilted Greens and Sundried Tomato Relish

Sweet Southern Cornbread, Two Skillets Herbs & Spices

Potatoes Whipped with Butter, Sour Cream and Spices

Fresh Pasta, Heavy Cream, Smoked Gouda, Panko

Fresh Green Beans, Fresh Mushrooms, Baked Onions

Whipped Fresh Sweet Potatoes, Two Skillets Seasoning

Fresh Brussels Sprouts, Chopped Bacon, Balsamic Glaze

Rice, Mushrooms, Beef Consume, Pecans

Fresh Green, Ham Hocks, Southern Herbs and Spices

Seasonal Vegetables, Slow Roasted with Two Skillets seasoning.

Fresh Roasted Cauliflower, Two Skillets Herbs & Spices

Fresh Green Beans, Bacon, Molasses

Two Skillets Traditional Pumpkin Pie with Simple Pie Crust

Two Skillets Traditional Pecan Pie with Texas Pecans and Simple Pie Crust