Tyger Tyger - Queen Anne
Featured Items
DUMPLINGS AND BUNS
NOODLES & RICE
- DAN DAN MIAN
wheat noodle with hot numbing sauce, toped with pork. Vegan option made with "Beyond Meat" substitute and a mushroom stock sauce base.
$16.00 - VEGAN DAN DAN$16.00
- RICE
blend of sprouted brown rice and white rice
$3.00 - CRAB FRIED RICE
soft-shell crab, summer corn, lotus root, mushroom, green onions
$24.00 - GARLIC FRIED RICE
chicken, garlic oil, fried garlic, garlic chili confit, green onion, egg
$16.00
POULTRY MEAT & FISH
- RIBS, BABY BACK
braised pork spare ribs in a sweet and spicy sauce with pickled fresno's served on a bed of choy sum
$24.00 - BEEF, YUNNAN
thin slice beef, mint, water chestnut, lotus root, choy sum, chili peppercorn
$25.00 - ROCKFISH WITH SOUR MUSTARD GREENS
alaskan rockfish, pickled mustard greens, and cabbage in sichaun chili oil
$21.00 - PORK, THRICE COOKED
thin-sliced pork belly, leek, celery, red pepper, black bean and douban jiang
$20.00 - CHICKEN, MALA
boneless chicken, red sichuan peppercorn, chili, garlic, green onions
$18.00 - GUNG BAO
sichuan peppercorn, chili, peanuts, scallion
$26.00 - OUT OF STOCKWINGSOUT OF STOCK$16.00
- OUT OF STOCKCLAMSOUT OF STOCK$24.00
PORK, THRICE COOKED
thin-sliced pork belly, leek, celery, red pepper, black bean and douban jiang
VEGETABLES & TOFU
- GREENS
seasonal
$13.00 - SALT & SICHUAN PEPPER TOFU
fried tofu with chilies, ginger, garlic, scallion, and chili-oil black vinegar dip
$18.00 - CAULIFLOWER DRY POT
potato, choy sum, celery, leek, fennel, cumin
$17.00 - BRUSSEL SPROUTS
brussel sprouts, chinese sausage, wok seared with ginger, garlic, sichuan peppercorn
$16.00 - SILKEN TOFU
locally pulled tofu with a garlic and mushroom glaze topped with peanuts and scallion
$18.00 - GREEN BEANS
fried green beans in a sweet and spicy black vinegar sauce
$15.00