Wood Stack Pizza Kitchen - Pine Brook 29 Route 46 East
29 Route 46 East, Pine Brook, NJ
DINNER (TUES-THUR)
APPS & SALADS (DINNER)
V = vegetarian item (some items may contain rennet)
D = dairy-free ingredients
† = we use nuts and nut based oils in these menu items.
G = contains gluten-free ingredients. We are not a gluten-free environment.
P = contains pork ingredients
BURRATA DEL GIORNO
Please call the restaurant to learn today's accoutrements to the house-made burrata$22.00
CRISPY SPROUTS (VGD)
calabrian chile, agrodolce, sea salt$16.00
CROSTINI (V†)
grilled sourdough baguette with ricotta - eggplant caponata - tomato soffritto, pine nuts - green olive tapenade$13.00
MAPLE WINGS (10) (G)
herbed chicken wings, maple chile glaze, creamy gorgonzola dipping sauce$21.00
MEATBALLS (P)
ricotta salata, pangrattato, tomato sauce, polenta, pesto$17.00MINESTRONE SOUP (VG)
$6.00+
CHARRED OCTOPUS (GDP)
roasted cauliflower, new potatoes, scallions, chorizo, roasted red pepper sauce$24.00
RICE BALLS (5)
arborio rice, short rib, sweet peas, parmigiano reggiano, tomato sauce$16.00
STRACCIATELLA CAPRESE (V)
soft stretched cheese, tomato soffritto, basil, evoo, sea salt, country bread$18.00
TUSCAN RIBS (4) (GP)
balsamic barbecue sauce$15.00WOOD FIRED MIXED OLIVES (VGD)
wood fired mixed olives, orange zest$6.00+
BIBB SALAD (VG†)
bibb lettuce, poached pear, gorgonzola, shaved radish, candied walnuts, honey poppy seed vinaigrette$16.00
BEET SALAD (VG†)
roasted beets, baby arugula, fennel, citrus, shaved radish, goat cheese, pistachio, honey-dijon vinaigrette$15.00
CHARRED BROCCOLI SALAD (VG†)
broccoli, red cabbage, baby arugula, pickled shallots, grana padano, pine nuts, creamy calabrian dressing$15.00
KALE CAESAR SALAD (V)
tuscan kale, grape tomato, toasted garlic pangrattato, parmigiano-reggiano, cracked black pepper, caesar dressing$14.00
WOOD STACK SALAD (VGD)
mixed greens, tomatoes, shaved radish & fennel, crisp shallots, house vinaigrette$13.00
ENTREES (DINNER)
V = vegetarian item (some items may contain rennet)
D = dairy-free ingredients
† = we use nuts and nut based oils in these menu items.
G = contains gluten-free ingredients. We are not a gluten-free environment.
P = contains pork ingredients
BUCATINI ALL' AMATRICIANA (P)
thick spaghetti-like pasta, tomato sauce, guanciale, black pepper, pecorino romano$16.00+FALL GNOCCHI (V)
potato & ricotta dumplings, butternut squash puree, roasted squash, brown butter, sage, candied walnuts, grana padano, nutmeg$16.00+
PAPPARDELLE BOLOGNESE (P)
wide ribbon-shaped egg pasta, beef, veal and pork ragu, ricotta, touch of cream, parmigiano reggiano$18.00+
RIGATONI NORMA (V)
tube-shaped pasta, ricotta salata, caramelized eggplant, garlic, basil, tomato sauce$15.00+
SQUID INK LINGUINI (PD)
long, thin pasta, gulf shrimp, nduja, tomato, pangrattato, chile flakes$18.00+
STROZZAPRETI (P)
elongated, cavatelli-like pasta, sausage, pecorino romano, broccoli rabe, garlic, chile flakes, evoo$17.00+
TAGLIATELLE PROSCIUTTO & PISELLI (P)
thin ribbon-shaped egg pasta, prosciutto di parma, parmigiano reggiano, cream, sweet peas$16.00+PLAIN RISOTTO (G)
$15.00+CHICKEN ENTREE
goffle farm chicken breast, farro, roasted mushrooms & winter vegetables, broccolini, marsala wine sauce$32.00SALMON ENTREE (G†)
pan roasted faroe island salmon, celery root puree, braised leeks, roasted delicata squash, pistachio, herb-lemon butter sauce$32.00RIBEYE ENTREE
grilled 12 ounce rib eye steak, paprika potatoes, broccolini, calabrian chile-herb butter$42.00
PIZZA (DINNER)
V = vegetarian item (some items may contain rennet)
D = dairy-free ingredients
† = we use nuts and nut based oils in these menu items.
G = contains gluten-free ingredients. We are not a gluten-free environment.
P = contains pork ingredients
BADER STING (P)
fior di latte mozzarella, pecorino romano, soppressata, basil, tomato sauce, mike's hot honey$22.00
PIZZA BARESE (P)
sausage, broccoli rabe, roasted tomatoes, fior di latte & wisconsin dry mozzarella, pecorino romano, garlic, evoo$23.00
BURRATA PIZZA (V)
plum tomato, basil, burrata, pecorino romano, tomato sauce, arugula pesto, evoo$23.00
CALZONE (P)
soppressata, fior di latte mozzarella, ricotta, pecorino romano, tomato sauce$18.00
DIAVOLO (P)
spicy soppressata, cherry tomatoes, calabrian chile, fior di latte mozzarella, basil, tomato sauce$21.00
GRANDMA (V)
fior di latte mozzarella, pecorino romano, pesto, garlic, tomato sauce, oregano$17.00
HAIL TO THE KALE (V)
tuscan kale, roasted mushrooms, calabrian chile, garlic, fontina, bechamel$21.00
JERSEY GARDEN (V)
caramelized eggplant, fior di latte mozzarella, ricotta salata, garlic, basil, tomato sauce$19.00LASAGNA PIZZA (P)
beef, veal and pork ragu, bechamel, fior di latte mozzarella, roasted tomatoes$20.00
MARGHERITA (V)
fior di latte mozzarella, pecorino romano, basil, tomato sauce, evoo$16.00MARINARA (V)
(no cheese) kalamata olives, garlic, basil, tomato sauce, oregano, evoo$13.00
MARMALATA (P)
bacon marmalade, arugula, roasted tomatoes, fior di latte mozzarella$20.00
NINA (V)
breaded eggplant, spinach, fior di latte mozzarella, pecorino romano, garlic, vodka sauce$20.00
POPEYE (V)
spinach, garlic, fior di latte mozzarella, parmigiano reggiano, sea salt, evoo$19.00
PEPPA PIG (P)
soppressata, pepperoni, sausage, bacon marmalade, peppadew peppers, fior di latte mozzarella, basil, tomato sauce$24.00
PROSCIUTTO (P)
prosciutto di parma, arugula, roasted tomatoes, fior di latte mozzarella, parmigiano-reggiano, evoo$24.00REGULAR PIZZA (V)
tomato sauce, fior di latte mozzarella, pecorino romano$13.00SAY CHEESE (V)
fior di latte mozzarella, gorgonzola, ricotta, pecorino romano, evoo$19.00SEPPE (P)
sausage, jalapeno peppers, onion marmalade, fior di latte mozzarella, tomato sauce$20.00
TARTUFO (V)
roasted mushrooms, fior di latte mozzarella, fontina, truffle oil$20.00
DESSERT (DINNER)
V = vegetarian item (some items may contain rennet)
D = dairy-free ingredients
† = we use nuts and nut based oils in these menu items.
G = contains gluten-free ingredients. We are not a gluten-free environment.
P = contains pork ingredients
ICE CREAM
$6.00+BUDINO (VG)
rich creamy butterscotch budino, whipped cream, chocolate ganache, sea salt$10.00CHEESECAKE (V)
lemon cheesecake, maple graham cracker crust, whipped cream, strawberry coulis, fresh strawberries$13.00CHOCOLATE CAKE (VG†)
flourless chocolate cake, nutella swirl ice cream, whipped cream$13.00COOKIES (V)
2 warm chocolate chip cookies, glass of milk (optional)$10.00
NUTELLA PIZZA (V†)
fresh fruit, powdered sugar$14.00
