Casey's New Buffalo

Two 4oz certified prime beef patties, includes upon request lettuce, tomato, onion and pickle. Add cheese and other toppings of your choice

Cavatappi noodles, cheddar, monterey jack and smoked gouda sauce, topped with parmesan herb breadcrumb crust

Cavatappi noodles, smoked Gouda, cheddar and Monterey jack chesses, topped with a herb breadcrumb crust

Spinach and artichokes, blended with cheddar and Monterey jack cheeses topped with Bruschetta. Served with homemade corn tortilla chips

Fresh crab with bell peppers, cilantro, garlic and spices. Lightly sautéed and served with a Baja sauce

Crispy fries tossed with fresh herbs and parmesan and drizzled with white truffle oil

Cheese curd, topped with pork belly tossed in our house made BBQ sauce, topped wit pickled onions and jalapeños.

Seared scallops served atop cottage fries and smothered in a bourbon cream sauce with pancetta and shallots.

Lightly dusted and fried, tossed in a sweet and spicy sauce and sprinkled with shredded coconut

Crispy style. Choose form BBQ, buffalo or garlic-parmesan.

Casey’s signature chips with creamy beer and onion dip

Pickle spears beer-battered and deep fried, served with gochujang mayo and ranch dipping sauces

Fresh Bruschetta drizzled with balsamic glaze with crispy, fried pita chips.

Wisconsin aged cheddar, infused with beer from the tap and served with mini pretzel balls

Blackened mahi-mahi, pineapple, red pepper, and cilantro salsa, drizzled with a lime-avocado sauce

Grilled and seasoned pork belly with avocado crema, housemade salsa, pickled onions, jalapeños and cotija cheese on corn tortilla.

A Casey's signature item! Creamy chowder with clams and potatoes.

A Casey's signature item! Creamy chowder with clams and potatoes.

Goes great with the grilled cheese!

Goes great with the grilled cheese!

Hearty steak chili served with onions and shredded cheese Add sour cream $1

Hearty steak chili served with onions and shredded cheese Add sour cream $1

Chipotle grilled chicken, chopped bacon, corn & black bean salsa, pico de gallo, scallions, boiled egg, blue cheese crumbles and tortilla strips on a bed of mixed greens, with Southwestern ranch dressing

Arugula and mixed greens, with diced beets, goat cheese crumbles and candied walnuts, and a maple vinaigrette.

Romaine, shaved parmesan, homemade croutons and a tarragon Caesar dressing.

Ahi tuna dressed with miso vinaigrette over sushi rice, cucumber, edamame, shaved carrot, sliced avocado, and drizzled with a sriracha mayo

Mixed greens with cucumber, red onion, shredded carrot, cherry tomatoes, homemade croutons and our house dressing

Mixed greens with cucumber, cherry tomatoes, red onion and croutons. Choice of dressing

Spicy jack fruit with a crispy slaw of watermelon radish, cucumber, red pepper, cilantro in a miso lime vinaigrette with sesame oil over quinoa and wild rice, topped with avocado and sesame seeds.

Quinoa and wild rice topped with honey roasted acorn squash, crispy shaved Brussels Sprouts, dried cranberries, goat cheese and pepitas and a maple vinaigrette.

Slow cooked and smoked in-house, smothered in honey bourbon BBQ sauce. Served with coleslaw and your choice of side

Seared salmon filet topped with a chilled tomato and olive salad and served on chimichurri rice

Sautéed chicken in a creamy curry sauce with golden raisins. Served with jasmine rice

Beer-battered fresh Atlantic cod, with lemon, tartar sauce and fries

Tender slow-cooked braised beef with glazed carrots and red wine gravy, served with homemade mashed potatoes

Cavatappi noodles, smoked Gouda, cheddar and Monterey jack chesses, topped with a herb breadcrumb crust

Fresh Great Lakes perch lightly dusted in seasoned flour and fried crispy. Served with lemon and gin lime butter, vegetable of the day and your choice of side

Seared chicken breast basted in a Dijon white wine sauce and served atop wild rice with mushrooms and butternut squash.

Toasted pine nuts, spinach and garlic tossed in a cream sauce topped with chicken and parmesan cheese.

Rigatoni and spicy Italian sausage tossed in a creamy roasted red pepper sauce

Two 4oz certified prime beef patties, includes upon request lettuce, tomato, onion and pickle. Add cheese and other toppings of your choice

8oz certified prime patty with cabernet glazed onions, smoked bacon, fired egg, provolone cheese and ground pepper aioli

8oz certified prime patty with sautéed mushrooms, gouda cheese, crispy fried onions and truffle aioli

Blackened patty with Havarti cheese, bacon, jalapenos, red onion and a blackberry BBQ sauce

Prime sirloin sliced and grilled, sautéed onions and mushrooms, pepper jack cheese and garlic parmesan aioli, served on a toasted hoagie

Slow-cooked pulled pork, honey bourbon BBQ sauce and coleslaw

Cajun battered perch with lettuce, tomato, pickle, and chipotle mayo, on a toasted hoagie roll

Seasoned beer battered chicken breast, sliced pickle, coleslaw, and pepper jack cheese, with a siracha ranch sauce

Havarti cheese, smoked bacon, and sliced tomato, with blackberry jam, and sourdough toast

Thick cut pork belly, chimichurri sauce, grilled beefsteak tomatoes, fresh bibb lettuce on sourdough bread with black pepper mayo

Housemade pot roast and gravy with havarti on a toasted baguette and drizzled with horsey sauce, with fried onions

Homemade vanilla, cinnamon bread pudding with streusel topping, drizzled with an Irish cream liqueur sauce and topped with whipped cream. Enough for 2-4 ppl to share!

Served with vanilla ice cream

Rich flourless chocolate cake drizzled with caramel sauce and whipped cream

Rich vanilla bean cake, layered with creme brulee mousse and finished with white chocolate curls and homemade whipped cream

Kraft mac and cheese with fries or applesauce

Chicken nuggets with a choice of fries or applesauce

Kids' size cheeseburger with American cheese, choice of fries or applesauce

Cavatappi noodles, cheddar, monterey jack and smoked gouda sauce, topped with parmesan herb breadcrumb crust