Dolce Vita Italian Kitchen and Wine Bar
Specials
- BTL Special Red Wine$50.00
- BTL Special White Wine
Obtained from a careful and scrupulous selection of Biancame or Bianchello grapes, it has an unmistakable taste and aromatic personality. Thanks to its aromatic profile, with notes of white flowers and citrus fruits, to the marked notes of freshness, flavour and softness, it enhances many first courses based on fish, grilled or fried. It is great with vegetable dishes, been soups, mushrooms and white meats.
$45.00 - Rose' Flight$20.00
- GLS Spcl Wine White$10.00
- OUT OF STOCKLobster Arancini
Crispy Stuffed rice and crab meat, lobster sauce
OUT OF STOCK$16.00 - White Ragu Fettuccine
Venison and Beef Ragu, sauteed in a White Wine Sage sauce.
$25.00 - Eggplant Parm
A tower of hand breaded flash fried eggplant, and layers of homemade mozzarella cheese, baked to perfection and served with capellini pomodoro
$18.00 - Risotto Venere alla Pescatora
Venere Black Rice, a naturally black, short-grain rice, sauteed with jumbo shrimp and mussels, topped with pan seared diver scallops in a white wine tomato sauce.
$32.00 - Spaghetti Contadina
spaghetti with sliced sausage, zucchini and bell peppers in marinara sauce
$24.00 - Pallotte Cacio & Ova
Egg and Cheese fritters simmered in tomato sauce
$10.00
White Ragu Fettuccine
Venison and Beef Ragu, sauteed in a White Wine Sage sauce.
CICCHETTI APPETIZERS
- Fried Calamari
Tender slices of calamari hand floured and flash fried, served with lemon and our marinara sauce
$15.00 - Pepperone Rolls
Signature pizza dough rolled with Pepperoni and cheese and baked in our wood fired oven.
$8.00 - Grilled Octopus & Artichoke
Wood fired marinated artichoke hearts, roasted peppers, garlic potato salad.
$15.00 - Whipped Riccotta
candied walnuts, honey, rosemary focaccia crostini
$10.00 - Arancini
(Fried risotto balls) filled with red peppers & mozzarella cheese with a touch of saffron, then rolled in Tuscan bread crumbs; served over marinara sauce
$9.00 - Bruschetta
Our Chef’s seasonal selection on top of brick oven baked Tuscan bread
$8.00 - Cozze Al Vapore
Fresh cultured mussels steamed in a garlic white wine broth or marinara also available)
$11.00 - Lobster Risotto Venere
lobster meat over creamy risotto, herb butter, and Parmigiano reggiano
$16.00 - Spaghetti Carbonara
crispy guanciale, pecorino, parmesan and egg sauce
$14.00 - Burrata "Caprese"
Marinated sun-dried tomatoes, sweet pepper, pickled onion, EVOO, balsamic dressed greens and focaccia crostini
$13.00 - Pancetta Wrapped Shrimp
Jumbo shrimp wrapped in bacon and topped with a lobster sauce
$15.00 - Prosciutto Di Parma
Grilled baby romaine heart, prosciutto, marinated figs, gorgonzola cheese
$12.00 - Tasca
Brick oven focaccia pockets filled with sausage & mozzarella, topped with arugula
$13.00 - Crispy Mozzarella
Fresh mozzarella lightly breaded and fried golden brown, served with our homemade marinara and fresh basil
$9.00
Wood Fired Oven
- Lasagna Della Casa
House made lasagna stuffed with ricotta and seasoned meat
$17.00 - Ziti Bolognese
Our homemade ziti pasta baked in a meat bolognese with ricotto and fresh mozzarella
$16.00 - Dolce Gamberi
Jumbo shrimp sautéed with pancetta, caramelized onions, and gnocchi in a pernod cream sauce
$18.00 - Margherita Pizza
Tomato sauce, melted fresh mozzarella, and fresh basil.
$13.00 - Fig and Pig Pizza
Seasoned ricotta and mozzarella cheeses, house-made fig jam, shaved red onion, and Prosciutto di Parma
$15.00 - Americana Pizza
Tomato sauce, mozzarella cheese, sausage, pepperoni & ham
$14.00 - Meditaranio Pizza
Garlic ricotta and mozzarella cheeses topped with arugula, grilled artichokes, olives, marinated tomatoes, shaved parmesan, and balsamic glaze
$15.00 - Pizza Bianca
Our Chef's favorite white pizza with mozzarella, garlic, fresh tomatoes, olive oil, and basil
$13.00 - Cheese Pizza
Tomato sauce & Shredded mozzarella cheese
$12.00
Soups & Salads
- Insalata Dolce Vita
Mixed green salad with asparagus, carrot, pickled red onion, tomato, olives, and balsamic dressing.
$7.00 - Insalata Caesar
Romaine lettuce with homemade caesar dressing and fresh-grated parmesan
$8.00 - Siciliana
(GF) Romaine, red pepper, red onion, olives, cucumbers, and feta cheese in a balsamic dressing
$8.99 - Minestrone Soup$9.00
- Creamy Tomato Soup$10.00
- Warm Goat Cheese Salad
baby spinach, strawberries, figs, pickled red onion, goat cheese, berry vinaigrette
$10.00
House Made Pasta
- Fettuccine ai Frutti di Mare
Homemade fettuccine tossed with jumbo shrimp, scallops, clams, mussels. In a garlic white wine tomato broth.
$33.00 - Linguini Vongole
Fresh shucked top neck clams, chopped sauteed with garlic, white wine, and herbs over homemade linguini.
$22.00 - Fettuccine Boscaiola
Homemade fettuccine with pancetta, onion, mushroom, and peas in an egg cream sauce
$19.00 - Penne Alla Vodka
Penne pasta with vodka, Parma prosciutto, peas, and mushroom in our pink aurora sauce
$18.00 - Shrimp Scampi
Jumbo shrimp sautéed in garlic white wine herb sauce over spaghetti pasta.
$26.00 - Spaghetti Pomodoro
Fresh homemade Spaghetti pasta topped with marinara Add Meat Sauce, Meatballs, or Sausage $4
$14.00 - Penne Arrabbiata
Penne pasta with black olives, hot cherry peppers, capers, and a tomato-garlic sauce
$17.00 - Fettuccine Bolognese
red wine braised beef and tomato sauce
$18.00
Entrees
- Veal Milanese
breaded & pan fried, topped with lemon, arugula, and parmigiano reggiano with broccolini
$32.00 - Chicken Parmigiana
breaded chicken baked with tomato sauce and mozzarella cheese with angel hair pasta
$23.00 - Grilled Pesto Salmon
fire roasted asparagus, tomatoes and potatoes, topped with pesto cream
$26.00 - Risotto Gamberi
Creamy Arborio rice with four jumbo shrimp and crispy pancetta
$24.00 - Veal Ossobuco
Veal shank slow braised in a Chianti infused demi-glace served over classic saffron risotto.
$35.00 - Chicken Marsala
pan-seared chicken sautéed mushrooms and marsala wine broccolini
$22.00 - Ravioli Alla Pesto
Handmade cheese ravioli with sun dried tomato in a decadent pesto cream sauce
$19.00 - Chicken Piccatta
pan seared chicken sautéed lemon, capers and white wine with broccolini
$21.00 - 12oz NY Strip
12oz. Angus beef with garlic butter, wild mushrooms and roasted potatoes
$35.00 - Wood Fired Vegetables
farro, balsamic vinegar, pesto, parmigiano reggiano
$17.00 - Grilled Pork Chop
braised white beans, sun dried tomatoes, baby arugula, and marsala sauce
$32.00
Sides
- Grilled Chicken$6.00
- Side Meatballs$5.00
- Side Sausage Links$5.00
- Side (3) Shrimp$9.00
- Sauteed Spinach$5.00
- Garlic Broccolini$6.00
- Seasonal Vegetable$5.00
- Garlic Bread$5.00
- Gluten Free Bread$3.00
- Side Pasta$6.00
- Side of Sauce
1qt of tomato sauce
$2.50 - Side of Dressing$0.50
- Side House Salad$1.99
- Side Caeser Salad$1.99
- Truffle Fries
Crispy fried shoestring potatoes; tossed with fresh rosemary, white truffle oil, grated parmesan
$5.00
Kids Menu
Desserts
FAMILY MEALS (Feeds 4)
- Meat Lasagna (Feeds 4)
Layered fresh pasta sheets with seasoned beef, ricotta, marinara and mozzarella
$50.00 - PENNE BOLOGNESE (Feeds 4)
Penne pasta served in a thick homemade meat sauce
$50.00 - Spaghetti & MEATBALLS (Feeds 4)
Homemade Spaghetti and 8 Meatballs served with our marinara.
$50.00 - Chicken Parmesan (Feeds 4)
Chicken breast breaded and baked with marinara and mozzarella cheese. Served over Homade Penne Pasta
$80.00 - Chicken Picatta (Feeds 4)
Chicken breast in a lemon, white wine, caper sauce. Over Penne pasta
$80.00
Pizza
- Cheese Pizza
Tomato sauce & Shredded mozzarella cheese
$12.00 - Americana Pizza
Tomato sauce, mozzarella cheese, sausage, pepperoni & ham
$14.00 - Fig and Pig Pizza
Seasoned ricotta and mozzarella cheeses, house-made fig jam, shaved red onion, and Prosciutto di Parma
$15.00 - Margherita Pizza
Tomato sauce, melted fresh mozzarella, and fresh basil.
$13.00 - Meditaranio Pizza
Garlic ricotta and mozzarella cheeses topped with arugula, grilled artichokes, olives, marinated tomatoes, shaved parmesan, and balsamic glaze
$15.00 - Pizza Bianca
Our Chef's favorite white pizza with mozzarella, garlic, fresh tomatoes, olive oil, and basil
$13.00