Hamiltons' At First and Main

WITH BACON AND CHIVES

ON GRILLED MARIEBETTE CHALLAH BUN WITH GREENS, TOMATO, AND REMOULADE, SERVED WITH HOME-FRIED POTATOES

OVER HERBED BASMATI RICE WITH SAUTEED SPINACH AND REMOULADE

HENDRICKS GIN, CHAMBORD, FRESH LIME JUICE, A SPLASH OF SODA

WOODFORD RESERVE BOURBON, CARPANO ANTICA FORMULA, AND FEE BROTHERS BLACK WALNUT BITTERS

CATOCTIN CREEK WATERSHED RYE GIN, FEE BROTHERS ORANGE BITTERS, MUDDLED FRUIT, GINGER BEER

VANILLA AND ORANGE INFUSED MT. GAY RUM, FRESH LIME JUICE AND GOLDEN CANE SYRUP

BOMBAY SAPPHIRE, DOLIN DRY VERMOUTH, CAPER BERRIES AND CAPER BERRY BRINE

BOMBAY DRY GIN, COURVOISIER, ANGOSTURA BITTERS, FRESH LIME JUICE AND GINGER BEER

HIGH WEST DOUBLE RYE WHICKEY, COCCHI VERMOUTH DI TORRINO AND FEE BROTHERS RHUBARB BITTERS

"ONE'S NOT ENOUGH... TWO'S TOO MANY... THREE IS JUST RIGHT"

WITH BACON AND CHIVES

WITH BACON AND CHIVES

WITH HARISSA SAUCE AND CRUMBLED FETA

WITH GREEN GODDESS DRESSING AND PICKLED FENNEL

WITH CORNMEAL-CRUSTED GOAT CHEESE, SPICED VIRGINIA PECANS, SUN-DRIED TOMATOES AND ANCHO CHILI VINAIGRETTE

WITH CORNMEAL-CRUSTED GOAT CHEESE, SPICED VIRGINIA PECANS, SUN-DRIED TOMATOES AND ANCHO CHILI VINAIGRETTE

OVER MIXED GREENS WITH CHERRY TOMATOES, AVOCADO, EGG, BLUE CHEESE, SMOKED BACON AND A CREOLE RANCH DRESSING

OVER MIXED GREENS WITH CHERRY TOMATOES, AVOCADO, EGG, BLUE CHEESE, SMOKED BACON AND A CREOLE RANCH DRESSING

MIXED GREENS WITH HOUSE GINGER-SOY DRESSING, CUCUMBERS, AND TOMATOES

OVER ARUGULA WITH FRESH FIGS, GOAT CHEESE, AND A MAPLE VINAIGRETTE

SHRIMP POACHED IN CHARDONNAY AND LEMON WITH WOODSON'S MILL CREAMY GRITS, SMOKED ROMA TOMATO CONFIT, AND FRESH ARUGULA

CALL FOR TODAY'S INFORMATION

PAN SEARED RAINBOW TROUT WITH CREOLE WILD RICE, SAFFRON STEWED HAKUREI TURNIPS, AND AN ANCHO AIOLI

OVER HERBED BASMATI RICE WITH SAUTEED SPINACH AND REMOULADE

ON GRILLED MARIEBETTE CHALLAH BUN WITH GREENS, TOMATO, AND REMOULADE, SERVED WITH HOME-FRIED POTATOES

LOCAL POLYFACE PULLED CHICKEN IN A HOUSE BBQ SAUCE, TOPPED WITH SWEET CABBAGE SLAW, ON A GRILLED MARIEBETTE CHALLAH BUN WITH PARMESAN STEAK FRITES AND A HOUSE PICKLE

WITH ITALIAN SAUSAGE BOLOGNESE AND SHAVED PARMESAN CHEESE

INDONESIAN-STYLE STIR FRY OF SHRIMP, CHICKEN, PORK, AND BASMATI RICE WITH CUCUMBER, PEANUTS, CILANTRO AND LIME