Harvest - Bearden 5200 Kingston Pike, Knoxville, TN 37919
DINNER MENU
Soup & Salad
- Beet Salad$14.00
arugula, Cruze Farm ricotta, citrus, pistachio vinaigrette
- Seasonal Salad$14.00
spring mix, strawberries, blueberries, pears, goat cheese, green goddess dressing
- Harvest Salad$14.00
red pepper, dates, toasted almonds, Noble Springs goat cheese, Dijon vinaigrette
- Lg Caesar$14.00
traditional preparation
- French Onion - Bowl$8.00
- French Onion - Cup$6.00
- Soup du Jour - Bowl$8.00
ever changing daily selection
- Soup du Jour - Cup$6.00
ever changing daily selection
Harvest Specialties
- Blackened Shrimp$28.00
Carolina Gold rice grit cake, field peas, chow chow, wilted chard, roasted garlic, butter
- Cauliflower Marinara$18.00
zucchini noodles, grilled portabella mushroom, roasted red pepper, and spinach - topped with feta and almonds
- Chef's Pasta$28.00
Chef's ever changing daily selection. Price may vary.
- Harvest Chicken$28.00
pan-seared Bell & Evans chicken thighs, creamed greens, jalapeno cheddar cornbread, smoked blueberry BBQ sauce
- Tortellini$28.00
Italian sausage, spinach, sundried tomatoes, red onion, crushed red pepper, white wine butter sauce
Steaks & Seafood
- Chef Cut$75.00Out of stock
Chef's special cut, daily preparation. Price may vary.
- Filet 8 oz.$49.00
bordelaise, potato purée, haricots verts
- Filet Mignon 6 oz.$38.00
bordelaise, potato purée, haricots verts
- Hanger Steak$48.00
Korean BBQ, king trumpet mushroom, asparagus, bok choy stir fry
- Grilled Salmon$32.00
tzatziki sauce, farro, olive tapenade
- NY Strip$48.00
hand cut fries, tomato chimichurri
- Prime Rib 12 oz.$45.00
choice of two sides, au jus, and creamy horseradish
- Ribeye$52.00
roasted garlic compound butter, loaded baked potato, roasted mushrooms 16 oz.
- Sunday Roast$39.00Out of stock
- Fresh Fish$42.00
- Branzino$32.00
Sides
Add-Ons
LUNCH MENU
Soup & Salad
- French Onion - cup$8.00
- French Onion - bowl$10.00
- Small Harvest Salad$7.00
- Large Harvest Salad$14.00
Bibb lettuce, red pepper, dates, toasted almonds, Noble Springs goat cheese, Dijon vinaigrette
- Beet Salad$14.00
arugula, Cruze Farm ricotta, citrus, pistachio vinaigrette
- Small Caesar$7.00
- Large Caesar$14.00
traditional preparation
- Soup and Salad Combo$16.00
- Soup du Jour- Cup$6.00
- Soup du Jour - Bowl$8.00
- Spring Salad$14.00
spring mix, strawberries, blueberries, pears, Noble Springs chèvre, candied pecans, green goddess dressing
Harvest Specialties
- Cauliflower Marinara$18.00
zucchini noodles, grilled portabella, roasted red pepper, spinach, feta, almonds
- Chicken Salad Board$18.00
bibb lettuce cups, chicken salad, heirloom tomato salad, toast points
- Crispy Chicken Sandwich$18.00
breaded B&E chicken breast, bacon, lettuce, tomato, pickled onions, jalapeno avocado lime aioli
- Croque Monsieur$19.00
- Grilled Cheese$16.00
American, Munster and smoked gouda cheeses, seared Roma tomatoes, pesto sauce, fries
- Harvest Burger$16.00
Smash burger with American cheese, pickles, lettuce, house-made sauce, fries
- NY Strip Hoagie$24.00
7 oz NY Strip, open faced, caramelized onions, smoked mushrooms, provolone, creamy horseradish, jus, fries
- Pesto Chicken Wrap$15.00
chicken breast, pesto, goat cheese, spinach, arugula, tomato, balsamic reduction
- Philly Special$18.00
- Salmon BLT Wrap$18.00
Swiss chard, Benton’s bacon, tomatoes, avocado, roasted garlic aioli, fries
- Tomato Pie$13.00
with a fresh herb, arugula, spinach, feta, red onion salad, citrus vinaigrette
- Lunch Salmon$32.00
- French Dip$18.00
Sides
CHILDREN'S MENU
Children's Entrees
DRINKS
NA Beverage
- Cappuccino$6.00
- Coffee$3.00
- Corkage Fee$20.00
- Cranberry Juice$3.00
- Decaf Coffee$3.00
- Espresso$5.00
- Espresso - Dbl$7.00
- Fountain Drink$3.00
- Ginger Beer$3.00
- Grapefruit Juice$3.00
- Hot Tea$3.00
- Iced Tea$3.00
- Latte$6.00
- Mocktail$7.00
- Orange Juice$3.00
- Topo Chico Sparkling Water$4.00
- Pineapple Juice$3.00
- Sparkling Water 1L$7.00
- Young Gardener$10.00
- Blueberry Ginger Nojito$10.00
- Phony Negroni$13.00
- Water
- Staff Red Bull$1.83
- Virgin Bloody$4.00