Lovina 1107 Cedar Street
Dinner
For The Table
- Model Bakery Bread$8.00
whipped kale & pistachio pesto butter, black sea salt *vegan- no butter, sub EVOO
- Fried Mushroom Polenta Bites$15.00
umami aioli *GF/ nut free
- Millionaire's Deviled Eggs$18.00
umami aioli, black truffle flake, truffle oil *GF
- Housemade Fresh Ricotta$18.00
candy cap root beer honey, crostini *nut free *gluten free- no crostini, sub lettuce cups
- Vegan Endive Cups$15.00
housemade hummus, whipped avocado, toasted seeds *GF/ vegan
- Vadouvan Pickled Cauliflower$9.00
garlic, ginger, vadouvan curry *GF/ vegan/ nut free
Starters
- Soup du Jour- Vegetarian$5.00+
Chef Raul's soup of the day; call for details
- Locally Famous Little Gems Salad$23.00
watermelon radish, avocados, lime pickled onion, rye bread crumbs, zesty green goddess (dressing on the side) *nut free *gluten free- no breadcrumbs *dairy free- sub vegan dressing
- Apple & Mixed Greens Salad$23.00
super baby mixed greens, radicchio, endive, Pink Lady apples, pickled cranberries, Point Reyes bleu cheese, caramelized hazelnuts, red wine vinaigrette *GF
- Roasted Beet Salad$23.00
whipped burrata, red & gold beets, caramelized pistachios, endive, ginger turmeric champagne vinaigrette
- Napa Valley Mustard Season Salad$23.00
greek yogurt, charred avocados, local citrus, dijon microgreens, mustard seed champagne vinaigrette
Locally Famous Little Gems Salad
watermelon radish, avocados, lime pickled onion, rye bread crumbs, zesty green goddess (dressing on the side) *nut free *gluten free- no breadcrumbs *dairy free- sub vegan dressing
Mains
- Impossible Sausage Lasagna$39.00
gluten free noodles, chickpea "mozzarella," bloomsdale spinach, wild mushrooms, charred tomato sauce *GF/ vegan/ nut free
- Almost Bolognese$39.00
fresh fettuccine, impossible meat, mirepoix, calabrian chili, chickpea "parmesan" *Vegan/ nut free *gluten free- sub GF spaghetti
- Eggplant Milanese$43.00
Gluten free panko, "egg" wash, forbidden rice, roasted turnips & radishes, wild herb salad, harissa umami, charred lemon *Vegan & Gluten Free
- Wine Forest Risotto$44.00
wild mushrooms, mushroom stock, pea shoots, fontina, parmesan, black truffle butter *GF
- Heritage Pork & Beef Bolognese$45.00
fresh fettuccine, parsley, parmesan, calabrian chili, breadcrumbs *gluten free- sub GF spaghetti
- Seared Wild Halibut$54.00
fresh gnocchi, roasted maitake mushrooms, carrot purée, salmon roe beurre blanc, chives *nut free *gluten free- no gnocchi
- Gnocchi all Vodka con Pollo$54.00
heirloom tomato vodka cream, roasted "frenched" chicken breast, truffle carpaccio, soffice parmigiano, microgreens
- Grilled Akaushi NY Strip Steak$67.00
decadent potato gratin, sautéed kale, butter braised carrots, pearl onions, beef demi-glace *GF
Desserts
- Sour Cream Cheesecake$18.00
graham cracker crust, seasonal fruit, whipped cream
- Model Bakery Walnut Bread Pudding$18.00
walnut bread, white chocolate creme anglaise
- Hot Mess$21.00
flourless chocolate brownie, salted caramel, toasted house made marshmallow cream, brandied cherries, pistachio gelato *gluten free *nut free- no pistachio gelato, sub vanilla
- Sundae Funday$19.00
vanilla & pistachio gelato, salted caramel, hot fudge, mini malted milk balls, caramelized pecans *gluten free- no malted milk balls *nut free- no nuts, no pistachio gelato
- "Snickers" bar$17.00
medjool dates, housemade peanut butter, dark chocolate *vegan/ GF
Sides
Kid's Menu
Retail
Pottery
- Set of four 7" plates$125.00
These 7" plates, glazed in Oatmeal & Antique Blue, are the centerpiece of our place settings.
- Olive Server$55.00
Used at Lovina for our locally famous Polenta Bites w/ umami aioli, this style is classically used for olives, but get creative!
- Cream Pitcher$35.00
- Bottle Topper$12.00
Lovina's stamp on custom bottle toppers made by our owner, Jen, at her home studio.