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  • Luna Red Restaurant & Bar

Luna Red

1023 Chorro Street, San Luis Obispo, CA
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LUNCH MENU
KIDS
DESSERTS

Featured Items

  • CHIPOTLE CHOCOLATE MOUSSE

    chocolate graham crust, mocha ganache, toffee-coffee sauce (gf/nuts)
    $14.00
  • 10-PACK TACOS

    All street tacos are gluten free and served on Lompoc Tortilla Co.’s white corn tortillas with limes and housemade salsas.
    $44.00
  • PAPAS BRAVAS

    crispy fingerling potatoes, fire roasted salsa, spicy sambal aioli, ethiopian spices (gf, df).
    $11.00

LUNCH MENU

STARTERS

Portioned to serve one to four people. We recommend one to two small options for every one to two guests to get you started.
  • BACON WRAPPED DATES

    stuffed with housemade chorizo (gf, df) add herbed goat cheese or blue cheese crema +2
    $15.00
  • SALTADO STEAK BITES

    fingerling potato discs, garlic roasted onions, mushrooms & bell peppers sautéed with 5oz tender filet mignon tips, chimichurri (gf, df)
    $22.00
  • POLLO FRITO

    subtly spicy chipotle, honey and balsamic glazed crispy chicken thigh bites (gf, df)
    $10.00
  • ADOBO BABY BACK RIBS

    slow roasted, grill-finished baby back ribs, adobo chili glaze, cilantro (gf, df)
    $15.00
  • BRUSSELS SPROUTS

    pomegranate vinaigrette, golden raisins, toasted almonds, lavender- peach reduction (gf, vo, dfo, nfo) your choice of: blue cheese crema, whipped goat cheese or tofu queso fresco
    $15.00
  • ESCABECHE

    pickled local vegetables brined in-house (v, gf)
    $7.00
  • TUNA CEVICHE

    red onion, radish, cucumber, cilantro, jalapeno, sour citrus juice, housemade tortilla chips (gf, df)
    $22.00
  • PERUVIAN SHRIMP CEVICHE

    medium shrimp, coconut habanero sauce, roma tomato, persian cucumber, red onion, avocado, cilantro, housemade tortilla chips (gf, df, s)
    $16.00
  • GAMBAS AL AJILLO

    wild caught white shrimp sautéed in paprika-garlic and white wine sauce, chili flakes, parmesan griddled sourdough (sf)
    $12.00
  • PAPAS BRAVAS

    crispy fingerling potatoes, fire roasted salsa, spicy sambal aioli, ethiopian spices (gf, df).
    $11.00
  • WARM MARINATED OLIVES

    citrus, garlic and herb marinated spanish olives, piquillo and sweety drop peppers, fresh herbs, lemon (v, gf)
    $8.00
  • CHIPS & SALSAS

    fire roasted tomato salsa, queso, house made tortilla chips (vo, gf)
    $10.00
  • NACHO (L)

    tortilla chips, melted cheddar, housemade queso, salsa criolla, green onion, queso fresco, cilantro and your choice of protein (gf): housemade soyrizo, aji amarillo chicken, pulled pork, beef birria
    $16.00

BREADS & SPREADS

  • WARM GOAT CHEESE

    avocado herb pesto, roasted peppers, toasted back porch bakery sourdough (gfo)
    $16.00
  • MUHAMMARA

    walnut, bell pepper and bread crumb spread, zhoug, housemade flatbread (nuts, v)
    $8.00
  • WHIPPED BUTTER

    salted garlic and paprika compound butter, toasted back porch bakery sourdough
    $9.00
  • LENTIL HUMMUS

    yellow lentil hummus, chili oil, dukkah, housemade flatbread (nfo, v, gfo)
    $8.00

SALAD/SOUP

  • MARKET BERRY SALAD

    market berries, snap peas, arugula, spinach, mixed greens, blue cheese, citrus glazed walnuts, chopped herbs, blackberry vinaigrette (gf, dfo, nfo)
    $16.00
  • TOMATO & BURRATA SALAD

    market tomatoes, burrata, fresh basil, dukkah, basil oil, charred onion balsamic reduction (gf, nfo)
    $18.00
  • FARMHOUSE SALAD

    market spring mix, red onion, cucumber, citrus glazed walnuts, guava citrus vinaigrette, seasonal fruit (gf, v, nuts)
    $9.00
  • CAESAR SALAD

    chopped romaine, crispy tortilla strips, roasted corn, shaved parmesan, market cherry tomatoes, anchovies, chipotle caesar dressing (gf, dfo)
    $16.00
  • TORTILLA SOUP

    blended house roasted tomato stew, crushed avocado, onion, radish, queso fresco, tortilla chips (gf, vo)
    $12.00

LUNCH MAINS

  • FIG & GOAT CHEESE BURGER

    grilled wagyu burger, goat cheese, fig jam, seasonal greens, garlic aioli, backporch bakery brioche bun (dfo, gfo) your choice of: farmhouse salad or shoestring fries
    $22.00
  • MEDITERRANEAN SHORT RIB BOWL (L/B)

    braised and pulled birria style short rib, fire roasted onions & bell pepper, yellow lentil hummus, zhoug, market tomato, dukkah, flatbread (nfo/df/gfo)
    $25.00
  • GILDA ANCHOVY TOAST

    spanish anchovy, olive tapenade, shaved pickled peppers, chipotle-lime aioli, back porch sourdough, microgreens (df, gfo) your choice of: farmhouse salad or fries
    $18.00
  • SMOKED SALMON AVO TOAST

    fifty five degree smoked atlantic salmon, red onion, capers, chipotle-lime aioli, back porch olive bread, microgreens, lava salt (df, gfo) your choice of: farmhouse salad or fries
    $25.00
  • GRILLED CHICKEN SANDWICH

    chili lime paprika grilled chicken, sambal aioli coleslaw, persian pickles, tomato, backporch bakery brioche bun (s, gfo, dfo) your choice of: farmhouse salad or shoestring fries
    $20.00
  • NACHO (L)

    tortilla chips, melted cheddar, housemade queso, salsa criolla, green onion, queso fresco, cilantro and your choice of protein (gf): housemade soyrizo, aji amarillo chicken, pulled pork, beef birria
    $16.00
  • GARDEN BOWL

    saffron rice, garlic sautéed market vegetables, crushed avocado, queso fresco, chimichurri (gf, dfo)
    $18.00
  • CUBANO-ISH

    slow roasted adobo pork, housemade chorizo, pickled carrots & onions, cheese sauce, mustard, toasted ciabatta (gfo, dfo) your choice of: farmhouse salad or fries
    $22.00
  • B.A.A.T

    thick cut bacon, arugula, avocado, market tomato, lemon aioli, toasted sourdough (gfo) your choice of: farmhouse salad or fries
    $20.00

CRAFT TACOS

Three tacos on housemade beet-infused corn tortillas, filled with premium ingredients. All craft tacos are gluten free.
  • SKUNA BAY SALMON TACOS

    skuna bay salmon, crushed avocado, pickled radish, green onion, microgreens, chipotle-lime aioli (df)
    $26.00
  • TAHINI CAULIFLOWER TACOS

    tahini cauliflower, harissa, dukkah, golden raisin sweet pepper relish, fresh mint, housemade tortillas (gf/df/nfo/v)
    $18.00
  • COCONUT SHRIMP TACOS

    coconut shrimp, fresh mango pico, pickled onion, coconut jalapeño sauce, cilantro (sf, df)
    $26.00
  • LAMB SHOULDER MOLE TACOS

    slow simmered spicy lamb mole, pickled carrots & onions, cilantro microgreens, sesame seeds, queso fresco (s, dfo)
    $24.00

STREET TACOS

All street tacos are gluten free and served on Lompoc Tortilla Co.’s white corn tortillas with limes and house made salsas.
  • 4-PACK TACOS

    All street tacos are gluten free and served on Lompoc Tortilla Co.’s white corn tortillas with limes and housemade salsas.
    $22.00
  • 6-PACK TACOS

    All street tacos are gluten free and served on Lompoc Tortilla Co.’s white corn tortillas with limes and housemade salsas.
    $30.00
  • 10-PACK TACOS

    All street tacos are gluten free and served on Lompoc Tortilla Co.’s white corn tortillas with limes and housemade salsas.
    $44.00

SOLO PAELLA

our single-sized ‘solo’ paella is rich with flavor, made with a layer of caramelized, crispy rice on the bottom of the pan (called socarrat) which is considered the marker of a great paella. all of our paellas are made with sofrito (onion, tomato, sweet pepper, herbs) and salsa criolla, and are served with grilled lemons and parsley. (gf, df) choose between saffron or black squid ink rice.
  • DE LA LUNA SOLO

    aji amarillo chicken, housemade chorizo, soft cooked egg, english peas
    $24.00
  • MARKET VEGETABLE SOLO

    eggplant, summer squash, cherry tomatoes, english peas, soyrizo, avocado-herb pesto, toasted pepitas (v)
    $20.00
  • DEL MAR SOLO

    clams, rockfish, shrimp, scallops, saffron aioli, english peas (contains shellfish)
    $26.00
  • MIXTO SOLO

    a combination of our de la luna and del mar paellas (contains shellfish)
    $28.00

KIDS

KIDS MENU

  • KID'S CHICKEN TACO

    one aji amarillo chicken taco, served with basmati rice and black beans with queso fresco (gf)
    $9.00
  • KID'S BEEF TACO

    one birria beef taco, served with basmati rice and black beans with queso fresco (gf)
    $9.00
  • KID'S GRILLED CHEESE

    sliced brioche, cheddar cheese. served with berries
    $9.00
  • KID'S BUTTER PASTA

    with grated parmesan
    $9.00
  • KID'S SALMON

    salmon strips with roasted market veggies and wild rice
    $18.00

DESSERTS

  • KEY LIME PIE

    brûléed top, dollop of whipped cream & fresh berries (gluten free)
    $13.00
  • CHIPOTLE CHOCOLATE MOUSSE

    chocolate graham crust, mocha ganache, toffee-coffee sauce (gf/nuts)
    $14.00

Luna Red Restaurant & Bar Location and Ordering Hours

(805) 540-5243
1023 Chorro Street, San Luis Obispo, CA 93401
Open now • Closes at 8PM
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