Luna Red
DINNER MENU
APPETIZERS
- CHIPS & SALSAS$10.00
fire roasted tomato salsa, olive salsa verde, house made tortilla chips (v/gf)
- BACK PORCH BAKERY BREAD$9.00
toasted back porch bakery sourdough, with garlic-paprika butter
- MARKET MEZE$20.00
baba ghanoush, quinoa tabbouleh, tzatziki, yellow lentil hummus, market pickles, dukkah, chili oil, flatbread (n/gfo/dfo)
- STEAK TARTARE$26.00
house chopped filet mignon, herb cured egg yolk, parmesan truffle potato foam, capers, dijon, potato crisps (gf/dfo)
- WARM GOAT CHEESE$19.00
avocado-almond pesto, roast peppers, toasted baguette (n)
- CRISPY BRUSSELS SPROUTS$17.00
pomegranate vinaigrette, golden raisins, toasted almonds, poached pear reduction (gf/vo/dfo/nfo) your choice of: blue cheese crema, whipped goat cheese or tofu queso fresco
- SPICY SPUDS$15.00
crispy fingerling potatoes dusted in ethiopian spices, fire-roasted salsa, sambal aioli, cilantro. gluten-free.
- BACON WRAPPED DATES$15.00
stuffed with housemade chorizo (gf/df) add herbed goat cheese or blue cheese crema +2
- STEAK BITES$26.00
striploin, smoked onions, fingerling potato, kale, fresno chilis, chimichurri (gf/df)
CEVICHES
SALAD/SOUP
- SOPA DEL DIA$10.00
Roasted Eggplant with hominy V/GF
- TORTILLA SOUP$11.00
blended house roasted tomato stew, crushed avocado, onion, radish, queso fresco, tortilla chips (gf/vo)
- FARMHOUSE SALAD$8.00
- MEDITERRANEAN SALAD$18.00
castelvetrano olives, drop peppers, grilled squash, arugula, persian cucumbers, red onion, market tomatoes, quinoa, feta cheese, rosemary garlic vinaigrette, lava salt (vo/dfo)
- POACHED PEAR BURRATA$16.00
spiced candied walnuts, arugula, red onions, navel orange pinwheel, guava vinaigrette (gf/nuts)
DINNER MAINS
- MARKET FISH$36.00
Pan Seared scallop with lemon butter sauteed spinach, farro sundried tomatoes over fennel celeriac puree with toasted pine nuts
- DUCK & PORK CARBONARA$28.00
pork belly lardons, duck confit carnitas, fresh etto bucatini, peas, creamy egg & parmesan sauce, poached egg, cracked black pepper (dfo)
- FILET MIGNON MEDALLIONS$46.00
two 3-ounce filet medallions over housemade arepas, mighty cap mushrooms, madeira wine & butter sauce, served with wild rice & haricot vert (gf)
- EMPANADAS$26.00
cauliflower, potato, black truffle & chive empanadas, mole cacahuate and mighty cap mushrooms, served with wild rice & haricot vert (v/df/gf/nuts)
- GAMBAS SCAMPI$28.00
wild caught shrimp, fresh etto bucatini, chili flakes, paprika-garlic oil, white wine lemon butter sauce, grilled lemon, tomatoes, parmesan (dfo/s)
PAELLA
- DE LA LUNA PAELLA$52.00
pollo verde, housemade chorizo, soft cooked eggs, english peas (gf/df)
- MARKET VEGETABLE PAELLA$42.00
soyrizo, asparagus, spinach, zucchini, english peas, kale pesto, toasted almonds (v/nfo)
- DEL MAR PAELLA$62.00
rockfish, shrimp, clams, scallops, saffron aioli, english peas
- MIXTO PAELLA$68.00
a combination of our de la luna and del mar paellas.
SPECIALTY TACOS
- TAHINI CAULIFLOWER TACOS$18.00
tahini cauliflower, harissa, dukkah, golden raisin sweet pepper relish, fresh mint, housemade tortillas (gf/df/nfo/v)
- LAMB MOLE TACOS$26.00
lamb mole, pickled red onions, diced tomatoes, mint cucumber crema, toasted sesame seeds (dfo)
- COCONUT SHRIMP TACOS$26.00
coconut shrimp, strawberry and pineapple pico, pickled onion, coconut jalapeno sauce, housemade tortillas (gf/df/sf)
- SALMON TACOS$24.00
san marzano tomato & castelvetrano olives, red bell peppers, spinach, sundried tomatoes, micro arugula, crispy capers (df)
STREET TACOS
- 4-PACK TACOS$20.00
served with house-made salsas. all tacos are made with white corn tortillas and are gluten free.
- 6-PACK TACOS$28.00
served with house-made salsas. all tacos are made with white corn tortillas and are gluten-free.
- 10-PACK TACOS$40.00
served with house-made salsas. all tacos are made with white corn tortillas and are gluten-free.
KIDS
KIDS MENU
- KID'S CHICKEN TACO$9.00
one pollo verde taco, served with basmati rice and black beans with queso fresco (gf)
- KID'S BEEF TACO$9.00
one birria beef taco, served with basmati rice and black beans with queso fresco (gf)
- KID'S GRILLED CHEESE$9.00
sliced brioche, gouda cheese. served with berries
- KID'S BUTTER PASTA$9.00
- KID'S SALMON$18.00
salmon strips with roasted market veggies and wild rice
- KID'S STEAK$26.00
3oz filet mignon with roasted market veggies and wild rice
KID'S SALMON
salmon strips with roasted market veggies and wild rice
DESSERTS
- KEY LIME PIE$12.00
whipped cream, brûléed lime.
- VEGAN COCONUT CHOCOLATE PIE$12.00
coconut caramel sauce, toasted coconut vegan. gluten free. *contains nuts.
- MOCHA CHEESECAKE$12.00
chocolate crumb crust, dollop of whipped cream & fresh berries (GF)
- STRAWBERRY ALMOND COBBLER$12.00
- CHURRO TRES LECHES$12.00
two layers of soaked sponge cake with mascarpone icing, churro crumb, pepita brittle dust