beef broth, comte, grilled miche

port wine gelée, sour cherries, grilled sourdough

goat’s cheese, raisin & almond relish, wild honey vinaigrette

bibb lettuce, mustard vinaigrette, radishes

vegetable spaghetti salad, celeriac remoulade, mixed greens, cherry tomatoes, mustard vinaigrette, toasted almonds

grilled ahi tuna, tomatoes, cucumbers, haricots vert, potatoes, egg

asparagus, shaved fennel, grapefruit, marinated tomatoes, chives, saffron-grapefruit vinaigrette

griddled ham & gruyere sandwich topped with mornay cheese sauce and a fried egg, served with chips

toasted sourdough, two sunnyside up eggs, pico de gallo, radish, petite salade

bacon, arugula, sundried tomato aioli, petite salad

imported tinned tuna, egg, tomato, onion, romesco, baguette

spinach, goat cheese, mesclun salad

gruyere, bacon, fine herbs, potatoes, petite salade, toast

toasted english muffin, griddled old fashioned canadian bacon, classic hollandaisse, served with a small salad

toasted english muffin, Acme smoked salmon, classic hollandaisse, served with a small salad

arugula, castelvetrano olives, grated caciocavallo cheese

shallots, garlic, Vermont butter, white wine bouillon

mushroom & ricotta filling, truffle butter, grana, sage

zucchini, butternut squash, eggplant, cauliflower, garbanzo beans, purple potatoes, apricots, almonds, moroccan tomato sauce

French lentils, sautéed spinach, beurre blanc

haricots vert, beurre blanc

grass-fed bavette, au poivre sauce, pommes frites

sharp cheddar, lettuce, tomato, onion, pickles, pommes frites

crisp puff pastry, apple butter, wild flower honey ice cream

sour cream topping, graham cracker crust, strawberry compote

vanilla - chantilly cream

dark chocolate mousse topped with whipped cream and candied hazelnuts