MARSEILLE
Condiments, Utensils, Napkins
To Limit Waste, Please Request (NYC Law)
DINNER
HORS d'OEUVRE
SOUPE a l'OIGNON
beef broth, cave aged gruyere, crostini
PETITE BOUILLABAISSE
monkfish, shrimp, mussels
FAVA BEAN HUMMUS
chickpea fries, piquillo coulis, extra virgin olive oil
SALADE JARDINIÈRE
arugula, watercress, radish, carrots, tomatoes, lemon vinaigrette
ROASTED BEETS
mimolette, marcona almonds, pomegranate seeds, clover honey vinaigrette
FRISÉE AUX LARDONS
bacon, croutons, feuille de brique crusted egg, mustard vinaigrette
RISOTTO
butternut squash, zucchini, peas, crème fraiche, grana
FROGS LEGS PROVENÇALE
spring garlic, parsley, tomatoes, olives
DUCK LIVER MOUSSE
port wine gelée, sour cherries, grilled sourdough
TUNA TARTARE
raw ahi tuna with avocado, spicy aioli, sesame seeds, watercress
GRILLED OCTOPUS
green olive tapenade, fingerling potatoes, oven dried cherry tomatoes
LE FROMAGE
ENTREE
POULET ROTI
roast organic chicken breast stuffed with mushroom duxelle, with aligot potatoes & natural jus
KUROBUTA PORK SHANK
creamy polenta, pearl onions, brussels sprouts, carrots
DUCK BREAST
moulard duck breast pan roasted medium rare with creamy polenta, pearl onions, brussels sprouts, carrots & duck jus
STEAK FRITES
12 oz. N.Y. strip steak, béarnaise sauce, pommes frites
DAUBE OF BEEF SHORT RIBS
buttered egg noodles, roasted rainbow carrots
BURGER AMÉRICAIN
sharp cheddar, lettuce, tomato, onion, pickles, pommes frites
VEGETABLE COUSCOUS
zucchini, butternut squash, eggplant, cauliflower, garbanzo beans, purple potatoes, apricots, almonds, moroccan tomato sauce
MOULES FRITES MARINIERE
shallots, garlic, Vermont butter, white wine bouillon
PASTA A LA MARSEILLAISE
spaghetti, manilla clams, shrimp, crab meat, mussels, calabrian chili, anchovy, confit tomatoes, citrus wine sauce
BRANZINO
red bliss potatoes, olives, preserved lemon, charred tomatoes
TROUT GRENOBLOISE
trout stuffed with mushrooms & spinach, lemon - caper butter
GRILLED SALMON
cider braised savoy cabbage, carrots, fingerling potatoes

BOUILLABAISSE
traditional bouillabaisse soup with monkfish, shrimp, scallops, mussels & potato; served with a smoked paprika - saffron rouille & crostini
SIDES
DESSERT
FRENCH APPLE TART
crisp puff pastry, apple butter, caramel sauce, crème fraiche ice cream
HAZELNUT GATEAU
praline buttercream, white chocolate mousse, raspberry confiture, caramelized rice puffs
CRANBERRY - ORANGE MERINGUE TART
honey glazed pistachios
FRESH BERRIES & CHANTILLY CREAM
LE FROMAGE
BEVERAGE TO GO
NON ALCOHOLIC BEVERAGES
ELDERFLOWER SPRITZER
ARNOLD PALMER
SHIRLEY TEMPLE

PANNA NATURAL WATER 750ml

PELLEGRINO SPARKLING 750ml

CAN COKE

CAN DIET COKE

CAN SPRITE

FEVER TREE GINGER BEER small bottle
