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Osaka Miami
CEVICHE
KIIRO CEVICHE
White fish, shrimp, aji amarillo leche de tigre, avocado, smoked corn.
$29.00WASABI CEVICHE
Hokkaido scallops, white fish, leche de tigre, furikake.
$29.00OSK CEVICHE
Tuna, crispy quinoa, kyuri, yuzu ponzu sauce.
$29.00OUT OF STOCKCLASICO CEVICHE
Catch of the day, key lime, cilantro, red onion, sweet potato.
$29.00
TIRADITOS
OSK STYLE NIGIRIS
INCA
Cured tuna, aji amarillo, chalaquita, black quinoa.
$17.00OUT OF STOCKHAMACHI BRASA
Peruvian chilli rayu, roasted almonds, scallion, lime.
$18.00KATSU
Salmon belly, lemon zest, white truffle oil.
$18.00EBI MENTAIKO
Shrimp, rocoto miso gratin, Grana Padano.
$18.00VEGGIE BRASA
Charred avocado, crispy almond rayu
$16.00
MAKIMONO
CRISPY QUINUA
Shrimp, crab, quinoa, batayaki sauce.
$24.00VEGGIE TRUFFLE
Smoked mushrooms, sweet potato, citrus soy.
$19.00TUNA TARTARE MAKI
Spicy mayo, cilantro, avocado, scallion, tobiko.
$23.00NORI FURAI
Salmon, avocado, crispy nori, tare criollo.
$21.00NIKKEI MAKIMONO
Avocado, shrimp furai, white fish, acevichada sauce, Osk furikake.
$24.00
ZENSAI
NIKKEI SALAD
Quinoa, seaweed, kyuri, mix lettuce, almond ra-yu, sesame dressing.
$21.00CHIRASHI CAUSA
Yellow potato, tuna tataki, crab salad, ikura, acevichada sauce.
$28.00OUT OF STOCKNORI TACO
Tuna, avocado mayo, cilantro and pickled radish.
$28.00OUT OF STOCKKANI TACO
Snow crab, truffled aji amarillo emulsion, tobiko, crispy nori.
$32.00PONZU VEGGIES
Charred vegetables, katsuobushi, rocoto oroshi, ponzu sauce.
$24.00TUMBO SHRIMP
Crispy shrimp, sweet citrus sauce, scallion, cilantro.
$28.00TAKO ANTICUCHO
Chargrilled octopus, chimichurri Nippon, lime.
$28.00INCA GYOZA
Duck confit, caramelized onions, shiitake, aji amarillo sauce.
$30.00PISCO RIBS
Baby back, citrus pisco glaze, coriander, cacao nibs.
$38.00
TOKUSEN
SEABASS MISOYAKI
Chilean seabass, miso-coconut butter, lime zest, togarashi.
$54.00SHIROMI BRASA
Grilled white fish, Peruvian chilli ra-yu, crispy garlic, roasted almonds.
$65.00UMI MESHI
Seafood rice skillet, charred avocado, wasabi chalaquita.
$56.00OUT OF STOCKBLACK COD CRIOLLO
Aji amarillo sauce, escabeche pearl onions, sweet soy glaze.
$48.00OUT OF STOCKPATO MOCHERO
Crispy moulard duck leg, wok rice, shiitake, smoked pork, lulo passion honey.
$46.00ASADO GUYDON
16 oz. Bone-in short rib, pachamanquero rice, sweet potato, pickled shallot.
$54.00OUT OF STOCKOSAKA STEAK
24 oz. Bone-in ribeye, truffle uchucuta, tare criollo, smoked salt.
$165.00OUT OF STOCK
CLASIC NIGIRIS
SASHIMI

ASADO GUYDON
16 oz. Bone-in short rib, pachamanquero rice, sweet potato, pickled shallot.