Shin-Sen-Gumi Hakata Ramen Gardena - 2015 W. Redondo

Hakata ramen combines a tonkotsu (pork bone) broth with thin noodles and two slices of chashu pork. This comes with green onion and chashu pork.

Hakata style spicy sesame miso ramen with flavored ground pork.

Miso based vegan ramen. With seasoned tofu meat and a medley of vegetables.

Stir-fried ramen with pork, bean sprouts, cabbage, onion, carrots, green onion, hakata soup stock and yakisoba sauce topped with red ginger, bonito flakes and mayo.

A slice of grilled spam dipped in plum sauce & sweet soy sauce in between blocks of rice wrapped with nori seaweed.

Stir-fried rice with leaf mustard, sweet and savory soy sauce flavored pork, onion and egg.

A bowl of rice topped with seasoned ground chicken with shredded omelet strips.

A bowl of rice topped with crumbled chashu pork garnished with green onion and spicy takana ra-yu.

Simmered thin slices of beef and onion over rice.

Shin-Sen-Gumi original recipe curry rice with sausage (4pc).

Shin-Sen-Gumi original recipe curry rice with pork cutlet.

Shin-Sen-Gumi original recipe curry rice with beef & onion.

Shin-Sen-Gumi original recipe curry rice with deep fried shrimp (4pc).

Shin-Sen-Gumi original recipe curry rice.

Shin-Sen-Gumi original recipe curry rice.

Shin-Sen-Gumi original recipe curry rice with deep fried shrimp (4pc).

Shin-Sen-Gumi original recipe curry rice with beef & onion.

Shin-Sen-Gumi original recipe curry rice with pork cutlet.

Shin-Sen-Gumi original recipe curry rice with sausage (4pc).

Made true to the Hakata Style, featuring bite sized gyoza pieces, this pan fried dumpling contains minced pork and beef.

Special dumpling stuffed with a tasty mix of veggies.

Fried octopus dough ball with savory sauce, mayonnaise, laver and bonito flakes.

Deep-fried squid legs.

Boiled salted soybeans.

Monterey jack cheese in hot egg roll skins.

Deep-fried soft shell crab with ponzu sauce and green onion.

Deep-fried tofu with grated radish, ginger, green onion, dried bonito flakes, and seaweed.

Deep-fried breaded green beans with cusabi sauce.

Deep-fried creamy croquette.

Deep fried breaded shrimp comes with tartar sauce.

Deep-fried breaded oyster.

Premium pork sausage with ketchup and mustard.

Stir-fried rice with leaf mustard, sweet and savory soy sauce flavored pork, onion and egg.

A bowl of rice topped with seasoned ground chicken with shredded omelet strips.

Stir-fried ramen with pork, bean sprouts, cabbage, onion, carrots, green onion, hakata soup stock and yakisoba sauce topped with red ginger, bonito flakes and mayo.

A bowl of rice topped with crumbled chashu pork garnished with green onion and spicy takana ra-yu.

Simmered thin slices of beef and onion over rice.

Deep fried veggies in hot egg roll skins.

Free-Range Fried Chicken with a yuzu pepper dipping sauce.

Deep fried free-range chicken.

Deep-fried chicken with special sesame sauce.

Deep fried sweet-vinegar flavored fried chicken with tartar sauce.

Deep-fried chicken seasoned with curry powder.

Mixed greens, avocado, chicken breast, crispy wonton strips with original dressing, and mayonnaise.

Boiled spinach with black sesame sauce.

Cracked Japanese cucumber with soy dressing.

Raw octopus marinated in wasabi and soy sauce.

Cold ramen noodle with chicken strips, shredded omelet, spinach, cucumber, bamboo, kikurage mushroom, tomato, red ginger and Japanese mustard.

Deep fried free-range chicken.

Free-Range Fried Chicken with a yuzu pepper dipping sauce.

Deep-fried chicken with special sesame sauce.

Deep-fried chicken seasoned with curry powder.

Deep fried sweet-vinegar flavored fried chicken with tartar sauce.

Miso based vegan ramen. With seasoned tofu meat and a medley of vegetables.

Special dumpling stuffed with a tasty mix of veggies.

Deep fried veggies in hot egg roll skins.

Boiled spinach with black sesame sauce.

Cracked Japanese cucumber with soy dressing.

Boiled salted soybeans.

Deep-fried breaded green beans with cusabi sauce.

Shin-Sen-Gumi original recipe curry rice.

Deep fried sweet-vinegar flavored fried chicken with tartar sauce.

Pan-fried dumplings with pork, leek and garlic.

Special dumpling stuffed with a tasty mix of veggies.

Deep fried veggies in hot egg roll skins.

Pork Cutlet, Spare Rib and Pork Belly Topping Combo

Spicy Miso, Bacon and Flavored Egg Topping Combo

Fried Onion, Garlic Chips and Spinach Topping Combo

Spicy Takana, Cloud Ear Mushroom and Bamboo Topping Combo

Enjoy our chocolate lava cake at home! Reheat and enjoy. Does not come with ice cream.

Now you can enjoy Shin-Sen-Gumi's Signature Hakata Ramen at home. This Raw set comes with 2 servings of our thin style noodles and Hakata style Tonkotsu (Pork) soup base as well as chashu slices. Cooking instructions included. Item is perishable, please consume within a week.

Now you can enjoy Shin-Sen-Gumi's Signature Hakata Ramen at home. This Raw spicy set comes with 2 servings of our thin style noodles, chashu slices and Hakata style Tonkotsu (Pork) soup base mixed with our spicy miso for an umami boost and a bit of a kick. Cooking instructions included. Item is perishable, please consume within a week.

Enjoy our chocolate lava cake at home! Reheat and enjoy. Does not come with ice cream.

Enjoy our homemade style Creme Brulee at home.

Our own ponzu dressing recipe, tangy and refreshing, great for any hot pot dish.

Our most popular topping, Spicy Miso, is now available in a jar. While you can enjoy this with any of your favorite noodles, this versatile sauce can be used with just about any of your favorite recipe

This is a classic Kyushu dish, made with carefully selected horumon(offal). It combines both melt-in-the-mouth and chewy textures. This set comes with our dashi based broth, horumon, noodles, shredded chili and our signature Yuzu Kosho.

Our secret Yakitori sauce packs a potent umami punch. Try it at home with some grilled chicken!

Our own original Yuzu Kosho recipe, made with a blend of chili pepper and yuzu citrus peel. Fragrant, flavorful and spicy at the same time