Potato Dumplings, Fennel Sausage, Porcini Mushroom, Truffle oil, Parmesan reduction sauce.

Squid Ink Pasta, Caledonian Prawns Head On, Manila Clams, Black Mussels, fresh Scallops, cherry tomato, Calabrian chili pepper.

Artisan Bell Shape pasta, Beef Cheek, Fennel Sausage, Cherry tomato in pink vodka sauce topped w Burrata Cheese.

Artichokes with whole stem on, garlic and Extra Vergin Olive oil topped with fresh Basil and Parseley.

Spaghetti Clams, Confit Cherry Tomato, Garlic , Extra Virgin olive oil and Italian parsley.

Your Selection of 3 Meats and 3 Types of Cheese. Click Me for Options.

Yukon potato croquette and neapolitan risotto ball.

Organic heirloom tomato and imported burrata.

Lightly fried calamari and castelvetrano olives.

Squash blossom, ricotta, provola, salame, IPA tempura.

Two traditional Sunday meatballs in marinara sauce.

Octopus, calamari, shrimp, fennel and frisee.

Minestrone Soup

Burrata Cheese, Heirloom Tomato, Truffle Mushroom Confit , Arugula and Balsamic reduction

Garden greens, strawberries and house dressing.

Because, why not?

Orange, fennel, goat cheese, dates, citrus dressing.

Yellow beets, Arugula, avocado, Gorgonzola and walnuts and balsamic.

Cucumber, tomato, tuna conserva, olives, croûtons provolone, vinagrette.

Authentic Neapolitan style pizza (Pomodoro sauce, mozzarella and basil, EVO Oil. )

Pomodoro sauce, mozzarella, sopressata, calabrian peppers.

Pomodoro sauce, mozzarella grilled zucchini, artichoke, roasted pepper.

Pomodoro sauce, mozzarella house fennel sausage with mixed mushrooms.

Burrata, mozzarella, artichokes, cherry tomato and basil.

Mozzarella, house-made fennel sausage, rapini.

Cherry tomato, pancetta, provola affumicata, arugula, parmigiano

Ricotta, mozzarella, salame and parmigiano.

Pomodoro sauce, vegan mozzarella, basil, EVO Oil.

fresh bell shaped pasta with homemade pesto, cherry tomatoes, roasted pine nuts, topped with burrata cheese

Artisan pasta shell, house made fennel sausage, rapini and chili pepper.

Handmade ravioli filled with eggplant parmigiana, cherry tomato and parmigiano fondue.

Potato dumpling, tomato sauce and smoked provola.

Large linguini , calamari, clams, mussels, shrimp in light tomato.

Fettuccine, 100% grass fed beef, marinara sauce, rosemary, parmigiano

Homemade Beef Lasagna

Cabernet infused pasta with slow braised lamb ragout.

Spaghetti with fresh pomodoro sauce and homemade meatballs.

Homemade Ravioli stuffed with lobster tail, ricotta, parmesan, in a very spicy cherry tomato sauce.

chicken breast, mushrooms, marsala cream sauce

Breaded double breasted chicken, eggplant, pomodoro sauce and mozzarella and side of penne pasta.

salmon, scallops, shrimp, mussels, clams, calamari in guazzetto (tomato broth) with black garlic crostini

Mediterranean Branzino Seabass, Sicilian Olives, Fingerling Potatoes, Artichokes, Lemon Meyer Sauce

10oz Rib-Eye steak, mushroom sauce, roasted potato and broccoli rabe.

Salmon ,asparagus, cherry tomatoes, and garlic in a saffron light cream sauce with a side of fingerling potatoes and artichokes.

Artichoke with EVOO, garlic and parsley.

Roasted Heirloom Cauliflower, Capers, Fresno Hot Peppera and Extra Virgin Olive Oil.

Potato Dumpling , Porcini Mushroom, Artichokes, Extra VIrgin Olive Oil, Tomato Paste and Italian Herbs.

Bell Shaped Pasta, Cherry Tomato, Capers, Black Olives and Calabrian Chili Peppers.

Penne Pasta, Tomato sauce, Garlic, Shallots, Neapolitan Chili Peppers and topped with Vegan Cheese.

Sautéed shishito peppers and cherry tomatoes.

Mushroom and pancetta tesa.

Roasted Yukon potato.

Artichoke with EVOO, garlic and parsley.

Mascarpone, Lemon, White Chocolate

Hazelnut Chocolate Lovers

Mascarpone, coffee and chocolate.

House Made Ricotta Cannoli