The Lucky Well - Incubator. The corner of 10th and Spring Garden St.
The Lucky Well
LW Starters
LW BBQ
- St. Louis Cut Pork Ribs$20.00+
Dry-Rubbed, Smoked Over White Oak, Saint Louis Cut Pork Spare Ribs
- Alabama White BBQ Dunked Half Chickens$16.00+
Herb Brined, and Smoked over White Oak, Then Charred Over the Fire before getting a good dunk in our Alabama White BBQ Sauce. Served with extra Alabama White on the side.
- Maple Bourbon Pork Belly Burnt Ends$15.00+Out of stock
Smoked pork belly, braised in maple and bourbon, then topped with crispy onions, fresh scallions and Carolina Mustard.
- Beef Brisket(Weekends Only)$19.00+
Seasoned with Salt and Pepper. Smoked over White Oak overnight and sliced to order.
- Pulled Pork$14.00+
Seasoned with our Dry Rub. Smoked over White Oak overnight and pulled to order!
- Pastrami Bacon$10.00
Pastrami Pork belly bacon- Coriander, mustard seeds, brown sugar. Molasses whiskey drip. Served THICK, hot and sticky.
- House Smoked Pastrami$19.00+
LW Sandwiches
- INCuBURGER$18.00
8oz. House-Ground Brisket served as only Pink or No Pink (as we smoke them first). Grilled over the fire, with smoked 1000 island, cheddar, house dills and 2 strips Thick Bacon. Served with Waffle Fries.
- Pulled Pork Sandwich - W waffle fries$17.00
Smoked Pulled Pork sandwich topped with Memphis Mustard Slaw and House BBQ Sauce on a potato bun, served waffle fries.
- Smoked Pastrami on Rye$19.00
Smoked Brisket Pastrami, deli mustard, on rye. Served with half sour pickle and slaw on the side.
- The Spring Guard Dog(ClassicHotDog)$12.00
- Walking in Memphis(PulledPorkHotDog)$13.50
Our house made brisket hot dog, topped with pork shoulder, BBQ sauce, Memphis slaw.
LW Takeout Sides
LW Dessert
Hatch Cover
Starters
- Seasonal Salad (Vegan) or Add Sea Bass$13.00Out of stock
Green Meadow Farm Baby Spinach & Arugula, Garlic Marinated Cannellini Beans, Grilled Carrots, Green Garlic Sherry Vinaigrette Option to add Grilled Sea Bass.
- Hatch Cover Hand Cut Fries$7.00Out of stock
Hand Cut Kennebec Potato Fries. Option to top with Irish Cheese Sauce, House Honey Mustard and Scallions.
- Mid-Atlantic Cheese Tray$19.00Out of stock
3 Cheeses- Noblette Brie, Finger Lakes Gold, Cayuga Blue; Smoked Plum Jam, Honey Dijon, PIckles, Toasted Baguette.
- Smoked Sea Bass Rillettes on Toast$12.00Out of stock
Smoked Sea Bass Rillettes on Toast
- Grilled Mussels & Smoked Ramp Butter$13.00Out of stock
Hollander Mussels grilled over the fire with smoked parsley butter, Sauvignon Blanc, lemon, and a side of grilled baguette.
- Hatch Cover Clam Chowder- Take Out Pricing$14.00+Out of stock
Family recipe, New England style, but thinner. With clams, bacon, yukon gold potatoes, onion, local corn, and celery. Served with Ritz crackers. *Contains Dairy
- Fried Oysters With Tartar Sauce$13.00Out of stock
Mains
- The Captain's Sandwich$16.00Out of stock
Crispy Fried Haddock, House Tartar & Pickles, Cooper Sharp, served on a toasted Liscio's Brioche Bun.
- Fried Oyster Special$14.00Out of stock
Cornmeal Fried Oysters served with Buttermilk Ramp Ranch
- Grilled Scallops$28.00Out of stock
Grilled Scallops from Maine- Served over top a Lemongrass Veloute with caramelized Green garlic, ramps, and spring peas.
- Fish & Chips$18.00Out of stock
Crispy fried haddock served with hand-cut french fries and house tartar sauce.
- Oyster "Po Girl"- a la carte$14.00Out of stock
Fried oysters on a brioche bun. Sweet & Spicy Slaw, Pickled Red Onions
- "Shrimp Girl" Sandwich$16.00Out of stock
Sides
- Cucumber & Onion Salad$6.00Out of stock
Thinly sliced cucumber and onions marinated in a red wine vinaigrette with mint, cilantro, and parsley.
- Macaroni Salad$6.00Out of stock
Creamy deli style macaroni salad with a sweet and tangy mayonnaise based dressing, elbow noodles, carrots, and parsley.
- Side of Irish Cheese Sauce$3.00Out of stock
Philly Tapas
Tapas
- Patatas Bravas$6.00+
Spicy Spanish Potatoes Crispy golden potato cubes tossed in our signature homemade spicy "brava" sauce with creamy garlic aoili
- Gambas al Ajillo$16.00
Spanish Garlic Shrimp Cooked Shrimp swimming in a vibrant garlic infused olive oil sauce, seasoned with a touch of paprika, and topped with fresh herbs
- Vendura a la Brasa$15.00
Smokey Grilled Vegetables Fresh Vegetables grilled over an open flame, smothered in a homemade romesco sauce
- Croquetas de Beef Cheeks$12.00
Delectable Bites of Slow Braised Beef Cheeks, Diced and Mixed with Creamy Béchamel Sauce, Breaded and Fried to Golden Perfection
Croquetas de Beef Cheeks
Delectable Bites of Slow Braised Beef Cheeks, Diced and Mixed with Creamy Béchamel Sauce, Breaded and Fried to Golden Perfection
Principal
- Paella de Marisco$54.00
Seafood Paella This Iconic dish includes a generous portion of fresh seafood mixed with saffron infused rice. Succulent shrimp, plump mussels and tender calamari meet a garlicky, tomato and sofrito saucy base. Minimum 2 People. Please allow a minimum of 30 minute cook time
- Albondigas Con Tomate$24.00
Classic Grandma's Recipe. A Hearty and Warm Spanish favorite, Featuring Well Seasoned Meatballs, accompanied by diced potatoes in a bed of rich and flavorful tomato sauce.
- Bacala Frito con Pisto$26.00
Crispy Fried Cod nestled atop a vibrant medley of sauteed vegetables in a homemade Pisto, a Spanish style ratatouille, featuring a symphony of flavors from tomatoes, peppers, eggplant zucchini and onions
- Arroz Meloso$22.00
Spanish Risotto, Shrimp, Clam, Calamari
Papa Dan's
Starters
Whole Pies
- Whole Cheese Pie$32.00
Tomatoes, Garlic, Mozzarella, Oregano, Pecorino Romano, Extra Virgin Olive Oil
- Whole Loud Tomato$30.00
Tomato Sauce, Chiles, Garlic, Dehydrated Olives, Oregano, Extra Virgin Olive Oil (Vegan)
- Papa D’s Pie of the Day$40.00Out of stock
White Pizza, Grilled Ramp & Lemon Cream, Three Cheeses, Grilled Ramp Pesto
- Whole White Pie with Greens$34.00