Upshot Coffee Brake Shop BrakeShop
Drinks
Espresso
Upshot Favorites
- Chai Latte
Dona chai concentrate mixed with your choice of milk. Served hot or iced
$4.75 - Golden Milk Latte
Honey, Tumeric ginger powder, and oat milk. Served hot or iced.
$4.75 - Matcha Latte
Ceremonial matcha and oat milk. Served hot or iced.
$5.75 - Drinking Chocolate
House-made hot chocolate with whipped cream
$5.25 - Cup Of Water
Brewed Coffee
Specialty Brews
- Springhatten
7 oz/grapefruit forward kyoto cold brew with a dash of bitters topped with a luxardo cherry
$7.00 - Equinox Cappuccino
Upshots Equinox espresso flavored with vanilla, wild berry jam syrup, and your choice of steamed milk
$5.00 - Equinox Tonic
7oz/ Spiced tonic, sweetened with our house made jam, topped with a luxardo cherry and finished with a shot of espresso
$6.50 - OUT OF STOCKCitrus Spring Shandy
7 oz/ citrus infused cold brew with oat milk and orange zest orange slice not included. Orange zest is!
OUT OF STOCK$6.00 - Strawberry Matcha Blossom$6.00
Tea
- Gemini Green Tea
Flavor notes of spearmint,peppermint, lavender, and tulsi.
$4.75 - Mango Magic
Green tea. Flavor notes of ginger, mango, lemongrass, marigold and tangerine.
$4.75 - Earl Gray
Black tea. Flavor notes of bergamot and rose.
$4.75 - Crescent Green
Flavor notes of alfalfa honey, sweet corn, and white pepper. This is our plain green tea
$4.75 - Solarize
Black tea. Flavor notes of peach, orange, cranberry, rose, and cornflower.
$4.75 - Planetary Pa-Pineapple$4.75
- Gongfu Black Tea$4.75
Pre Bottled Lattes
Pour Overs
- Colombia Finca La Divisa v60
Red wine, Nectarine, Fudge
$6.67 - Colombia Finca El Maracay Pink Bourbon v60$6.89
- Indonesia Walida Natural V60
Tasting Notes: Wild berry, sangria, semisweet chocolate Process: Natural Varietal: Kartika, Linie S-795
$5.50 - Rwanda Isimbi Coopertive v60
Varietal: Bourbon Process: Washed Tasting Notes: Blood Orange, Pear, Almond Butter
$5.50 - Brazil Natural V60
Varietal: Red Catuai Process: Natural Tasting Notes: black tea, grapefruit, raisin, plum Roast level: light
$5.50 - Honduras Luna Maki Coop V60$5.50
- DECAF$5.50
- Equinox Spring Blend V60
Tasting Notes: Granny Smith apple, dark chocolate and allspice Process: Washed Varietal: Mixed
$6.00
Kids Drinks
- Kids Chocolate Milk
House-made chocolate syrup mixed with your choice of milk.
$3.00 - Kids Hot Chocolate
House-made hot chocolate with your choice of milk and whipped cream.
$3.00 - Kids Plain Milk
your choice of milk- kid sized!
$3.00 - Kids Vanilla Steamer
house-made vanilla syrup with your choice of milk, steamed.
$3.00
Half Gallons
Food
Breakfast Items
- The Classic$8.50
- The Sundance$8.50
- The Everything$8.50
- Avocado Toast
Sourdough, whipped avocado, roasted corn, poblano, feta cheese, everything bagel seasoning and marinated tomatoes
$9.50 - Side Of Eggs
side of two eggs cooked to your liking
$2.00 - Side of Bacon
two strips of bacon- perfect as a side for a pastry
$2.00 - Piece Of Toast$1.00
- Caprese Quiche (GF,V)
Crustless quiche filled with blistered cherry tomatoes, mozzarella cheese, and fresh basil. Topped with a balsamic glaze drizzle.
$8.00 - Loaded Potato Quiche
Hash browns and eggs baked inside a flakey pie crust, filled with bacon and cheddar cheese. Topped with fresh chives.
$8.00
From the Bakery
- Banana Bread (V/GF)$4.50
- Banana Chocolate Chip Muffin$4.50
- Buttermilk Biscuit$3.50
- Chai Roll$4.50
- Chocolate Chip Cookie (GF)$4.50
- Chocolate Croissant$4.50
- Cinnamon Roll$4.50
- Coffee Cake
Two layers of moist vanilla crumb cake, separated by a cinnamon brown sugar filling. Topped with toasted Chimera coffee streusel and cream cheese icing.
$4.50 - Croissant
original croissant
$3.50 - Everything Bagel$3.15
- Ham And Cheese Croissant$5.50
- Peach Pop-tart
Flakey, buttery crust filled with spiced peach pie filling, baked to golden-brown. Finished with creamy lemon glaze.
$3.50 - Spinach and Feta$5.50
- Strawberry Cheesecake$4.50
Everything Bagel
Oats
- Chocolate Almond Oats
Old fashion gluten-free oats, almond milk, cashew yogurt, chia seeds, maple syrup, cinnamon, brown sugar, toasted almond, dark chocolate, and chocolate agave syrup.
$7.50 - OUT OF STOCKPeanut Butter & Jelly Oats
Old fashion gluten-free oats, almond milk, cashew yogurt, chia seeds, maple syrup, cinnamon, brown sugar, triple berry jam, and smooth peanut butter.
OUT OF STOCK$7.50 - Strawberry Oats
Old fashion gluten-free oats, almond milk, cashew yogurt, chia seeds, maple syrup, fire-roasted apples, cinnamon, pecans, and agave syrup.
$7.50
Retail
Retail Fridge
Retail Coffee
- Colombia Finca La Divisa 10oz
Nurtured by Diofanor Ruiz at La Divisa farm, this coffee embodies meticulous care and innovation. Each cherry is hand-picked, ensuring only the ripest fruit is selected. The journey of this coffee continues with a 40-hour fermentation process in an anaerobic environment, enhancing its flavor complexity. Subsequently, the coffee is sun-dried until reaching the perfect moisture content. This microlot is 100% Castillo, developed by the Federación Nacional de Cafeteros. Castillo is prized for its productivity, surpassing Caturra, and its resistance to the devastating effects of coffee leaf rust. Diofanor's dedication and the unique attributes of Castillo converge in this exceptional coffee, promising a truly memorable cup.
$28.00 - Colombia Finca El Maracay 10oz Retail Bag
The Maracay farm, tended by Luz Helena Salazar, produces a rare and meticulously processed coffee. Harvested with precision, only the ripest cherries are selected, undergoing a rigorous process to ensure exceptional quality.After floating and hand-sorting to remove defects, the cherries undergo a unique 30-hour underwater fermentation. Following this, they are pulped, washed gently, and dried in carefully controlled conditions until reaching the ideal moisture content.This micro-lot is a pure expression of Pink Bourbon, a mutation between red and yellow bourbon varieties. It is said that it is a mutation that took place at 2100 m.a.s.l in San Adolfo, Huila. Regardless of its origin, this Pink Bourbon's quality is a testament to nature's surprises and the meticulous care taken in its cultivation.
$30.00 - Rwanda Isimbi Co-Op 10 oz Retail Bag$20.00
- Equinox 10 oz Retail Bag$22.00
- Brazil Sito Coquerios Natural
A few miles outside of Santana Do Manhuaçu, in Minas Gerais Brazil, lies a tiny plot of land that grows a few red catuai coffee trees. This sitio, a “small modest place”, produces only a few bags of coffee a year, managed by Fabio Silva. The product of Fabio’s exceptional care for his trees, the low yields, and careful processing shine through in the final cup. This naturally processed catuai is a testament to Brazilian specialty coffee; a delicate and complex cup, with notes of black tea, grapefruit, raisin, and plum. Upshot’s connection to Fabio began through Agner Torres and Prime Coffee. Agner has worked as a local coffee buyer in Brazil for many years. Agner’s mission is to buy coffee from all over the region to bring awareness to the overall specialty market in Brazil. This small market is only growing due to the diligent efforts of people like Fabio and Agner with the help of organizations like Prime Coffee.
$19.00 - Indonesia Walida Natural
In the Tlogosari Village, the locals have established a social non-profit cooperative known as the “Walida Cooperative”, to enhance the overall well-being of the community. Led by Ahmad Muhlisin, 20% of all profits are allocated to the cooperative. This 20% is set aside for a local K-12 school that focuses on supplying free education to villagers. Ahmad's coffee is grown at the base of Mount Argopuro in the eastern region of Java, Indonesia. Given the limited water resources in his area, he places a strong emphasis on natural-processed coffee. The coffee processing initiates with a thorough cleansing of the cherries. Following this, they are meticulously sorted by flotation and then gently sun-dried on raised beds. The next stage involves a "density sorter" to categorize the cherries, after which they are carefully packaged and shipped.
$21.00 - Honduras Luna Maki Coop
Klaus Hoppert Orellana started growing coffee with a vision to help his people through a more profitable coffee crop. With a small processing facility in the village of Las Botijas Honduras, Klaus and his US counterpart, Vince McDonnell, are now helping educate and incentivize farmers to improve coffee quality without harsh fertilizers and pesticides, bringing straightforward methods to the mountains of Comayagua to help them get higher prices and produce better coffees. The coffee, comprised of Obata, Pacas, Ihactu, and Pache varieties, undergoes natural processing and is grown at an altitude of 1,650 meters above sea level. This offering not only embodies a commitment to sustainability but also promises a remarkable cup. We taste notes of cherry, brownie, floral honey, and walnut. This is the result of the collaborative efforts of individuals like Klaus and Vince, who are fostering positive change in the coffee industry.
$23.00 - Nicaragua Anaerobic Natural
Varietal: Yellow Catuai Process: Anaerobic Natural Tasting Notes: blackberry, apricot, banana, hazelnut
$20.00 - Retail Decaf
Origin: Colombia, Brazil, Guatemala, and Sumatra Process: Swiss Water Tasting: Dark Chocolate, Honeysuckle, Walnut Magnolia is a blend of Swiss Water processed coffees. This noncaffeinated offering contains origins from Colombia, Brazil, Guatemala, and Sumatra. Together they form one of the best decaf options Upshots ever offered.
$20.00 - Chimera Blend
Tasting Notes: fruit and chocolate forward Process: Mixed
$17.00 - Folklore Blend
Earthy Blend Herbal and balanced with notes of toffee, graham cracker, and honey. Coffee: 80% Colombia Huila (Altitude: 1500 - 2100 MASL - Varietal: Mixed - Process: Washed) 20% Guatemala Asproguate co-op (Altitude: 1200-1600 MASL - Varietal: Mixed - Process: Washed)
$17.00 - Sun Dance Blend
Fruit-Forward Blend Delicate and bright with notes of berry, floral, and milk chocolate. Coffee: 70% Brazil Fazenda Bela Vista (Altitude: 1900 MASL - Varietal: Yellow Catuai - Process: Natural) 30% Indonesia Walida co-op (Altitude: 1200-1600 MASL - Varietal: Kartika, Linie s-795 - Process: Natural)
$17.00 - 5lb Chimera Blend$100.00
- 5lb Folklore Blend$100.00
- 5lb Sun Dance Blend$100.00
- 2lb Chimera Blend$45.00
- 2lb Folklore Blend$45.00
- 2lb Sun Dance Blend$45.00
Housemade Syrups 12oz
- Brown Sugar Vanilla Syrup (12oz)
Our house-made brown sugar vanilla syrup! Bring your favorite Upshot Coffee syrup home! You can use for all of your-at-home coffee drinks! This is enough for about 18 flavored lattes!
$12.00 - Caramel Syrup (12oz)
Our house-made caramel syrup! Bring your favorite Upshot Coffee syrup home! You can use for all of your-at-home coffee drinks! This is enough for about 18 flavored lattes!
$12.00 - Honey Lavender Syrup (12oz)
Our house-made honey lavender syrup! Bring your favorite Upshot Coffee syrup home! You can use for all of your-at-home coffee drinks! This is enough for about 18 flavored lattes!
$12.00