Luna Red
Featured Items
- 10-PACK TACOS
served with house-made salsas. all tacos are made with white corn tortillas and are gluten-free.
$40.00 - TAHINI CAULIFLOWER TACOS
tahini cauliflower, harissa, dukkah, golden raisin sweet pepper relish, fresh mint, housemade tortillas (gf/df/nfo/v)
$18.00 - SALMON TACOS
san marzano tomato & castelvetrano olives, red bell peppers, spinach, sundried tomatoes, micro arugula, crispy capers (df)
$24.00
DINNER MENU
APPETIZERS
- CHIPS & SALSAS
fire roasted tomato salsa, olive salsa verde, house made tortilla chips (v/gf)
$10.00 - BACK PORCH BAKERY BREAD
toasted back porch bakery sourdough, with garlic-paprika butter
$9.00 - MARKET MEZE
baba ghanoush, quinoa tabbouleh, tzatziki, yellow lentil hummus, market pickles, dukkah, chili oil, flatbread (n/gfo/dfo)
$20.00 - STEAK TARTARE
chopped beef tenderloin, herb cured egg yolk, parmesan truffle potato foam, capers, persian pickles, whole grain dijon, potato crisps (gf/dfo)
$26.00 - WARM GOAT CHEESE
avocado-almond pesto, roast peppers, toasted baguette (n)
$19.00 - CRISPY BRUSSELS SPROUTS
pomegranate vinaigrette, golden raisins, toasted almonds, lavender peach reduction (gf/vo/dfo/nfo) your choice of: blue cheese crema, whipped goat cheese or tofu queso fresco
$17.00 - SPICY SPUDS
crispy fingerling potatoes dusted in ethiopian spices, fire-roasted salsa, sambal aioli, cilantro. gluten-free.
$15.00 - BACON WRAPPED DATES
stuffed with housemade chorizo (gf/df) add herbed goat cheese or blue cheese crema +2
$15.00 - DUCK DUO
smoked duck breast, duck confit, toast points, fruit relish, garlic confit (df)
$22.00 - KUNG PAO LAMB LOLLIPOPS
grilled lamb lollipops, tangy sichuan pepper sauce (gf/df)
$28.00
BACK PORCH BAKERY BREAD
toasted back porch bakery sourdough, with garlic-paprika butter
CEVICHES
- THAI CURRY SCALLOPS
poached and chilled bay scallops, thai green curry sauce, sweet chilis, snap peas, charred leeks, pickled ginger, mint & chili oils, pea tendrils (df/gf)
$22.00 - TUNA CEVICHE
red onion, radish, cucumber, cilantro, jalapeño, sour citrus juice, tortilla chips. Gluten-free. Dairy-free.
$22.00 - WHITE FISH CEVICHE
fresh catch white fish, sweet peppers, red onion, ginger, toasted spices, tomatoes, sour citrus juice, cilantro, ask your server
$22.00
SALAD/SOUP
- GAZPACHO DE MANGO
chilled spiced mango soup, cucumber, sweet peppers, microgreens, coconut tajin crema. chili oil (v)
$8.00 - TORTILLA SOUP
blended house roasted tomato stew, crushed avocado, onion, radish, queso fresco, tortilla chips (gf/vo)
$11.00 - MEDITERRANEAN SALAD
castelvetrano olives, drop peppers, grilled squash, arugula, persian cucumbers, red onion, market tomatoes, quinoa, feta cheese, rosemary garlic vinaigrette, lava salt (vo/dfo)
$18.00 - FARMHOUSE SALAD$8.00
- STRAWBERRY BURRATA
strawberries, arugula, cucumber, mint olive oil, burrata, lavender-peach syrup, dukkah (gf/nuts)
$18.00
DINNER MAINS
- DUCK & PORK CARBONARA
pork belly lardons, duck confit carnitas, fresh etto bucatini, peas, creamy egg & parmesan sauce, poached egg, cracked black pepper (dfo)
$28.00 - BOURBON STREET SURF N TURF
two 3oz filet medallions, shrimp, bourbon-orange demi glace, heirloom carrots (gf/df)
$48.00 - SQUASH CORN FRITTER
summer squash and roasted corn fritter, tofu queso fresco, tomato, grilled eggplant, shoestring beets, avocado pesto (v/df/gf/nfo)
$24.00 - GAMBAS SCAMPI
wild caught shrimp, fresh etto bucatini, chili flakes, paprika-garlic oil, white wine lemon butter sauce, grilled lemon, tomatoes, parmesan (dfo/s)
$28.00
PAELLA
- DE LA LUNA PAELLA
pollo verde, housemade chorizo, soft cooked eggs, english peas (gf/df)
$52.00 - MARKET VEGETABLE PAELLA
soyrizo, asparagus, spinach, zucchini, english peas, kale pesto, toasted almonds (v/nfo)
$42.00 - DEL MAR PAELLA
rockfish, shrimp, clams, scallops, saffron aioli, english peas
$62.00 - MIXTO PAELLA
a combination of our de la luna and del mar paellas.
$68.00
SPECIALTY TACOS
- TAHINI CAULIFLOWER TACOS
tahini cauliflower, harissa, dukkah, golden raisin sweet pepper relish, fresh mint, housemade tortillas (gf/df/nfo/v)
$18.00 - COCONUT SHRIMP TACOS
coconut shrimp, strawberry and pineapple pico, pickled onion, coconut jalapeno sauce, housemade tortillas (gf/df/sf)
$26.00 - SALMON TACOS
san marzano tomato & castelvetrano olives, red bell peppers, spinach, sundried tomatoes, micro arugula, crispy capers (df)
$24.00
STREET TACOS
- 4-PACK TACOS
served with house-made salsas. all tacos are made with white corn tortillas and are gluten free.
$20.00 - 6-PACK TACOS
served with house-made salsas. all tacos are made with white corn tortillas and are gluten-free.
$28.00 - 10-PACK TACOS
served with house-made salsas. all tacos are made with white corn tortillas and are gluten-free.
$40.00
KIDS
KIDS MENU
- KID'S CHICKEN TACO
one pollo verde taco, served with basmati rice and black beans with queso fresco (gf)
$9.00 - KID'S BEEF TACO
one birria beef taco, served with basmati rice and black beans with queso fresco (gf)
$9.00 - KID'S GRILLED CHEESE
sliced brioche, gouda cheese. served with berries
$9.00 - KID'S BUTTER PASTA$9.00
- KID'S SALMON
salmon strips with roasted market veggies and wild rice
$18.00 - KID'S STEAK
3oz filet mignon with roasted market veggies and wild rice
$26.00
DESSERTS
- KEY LIME PIE
whipped cream, brûléed lime.
$12.00 - VEGAN COCONUT CHOCOLATE PIE
coconut caramel sauce, toasted coconut vegan. gluten free. *contains nuts.
$12.00 - MOCHA CHEESECAKE
chocolate crumb crust, dollop of whipped cream & fresh berries (GF)
$12.00 - STRAWBERRY ALMOND COBBLER$12.00
- CHURRO TRES LECHES
two layers of soaked sponge cake with mascarpone icing, churro crumb, pepita brittle dust
$12.00