
Taylor Shellfish Farms Samish
Live Oysters
Shigoku

Kumamoto
Beach grown in the South Puget Sound from Japanese origin

Sumo Kumo
Sumo Kumo oysters are a fuller bodied version of the Kumamoto oyster. Grown in exactly the same way just a little bit longer.

Fat Bastard
9 month old tumbled oyster
Virginica
Olympia

XS Pacific
Beach grown pacific oyster

Small Pacific
Beach grown pacific oyster.

Medium Pacific
Beach grown pacific oyster
Mignonette
Traditional french condiment for seafood. Made with vinegar and shallot and a pinch of sugar. Top with fresh cracked pepper. Elevates the fruity notes of bivalves of all shapes and sizes.
Cocktail Sauce
House made tangy ketchup based condiment. Plenty of horseradish and lemon juice for those that enjoy a zip in the brine.
Clam - Mussel
Grocery

Pickled Herring
Vita west coast caught herring in a sweet & tangy onion, white wine sauce. Umami to the core!

Canned Products
Choose between canned or vacuum sealed fresh packs. Options are Original, Habanero, Lemon Pepper or Teriyaki. Please place your preference under special request. Orders without a listed preference will be given Original.

Smoked Olive Oil
Oak smoked extra virgin olive oil is an excellent finishing oil for many things, including seafood.

Bomba Rice
Make your own Paella with this traditional arroz from Matiz!

Paella Stock
Rich and savory fish stock to add to bomba rice and seafood for perfect Paella.

Pimenton
Delightfully Smoky and Sweet ground red pepper to liven up your Paella.

Imported Can
