ORDER ONLINE and PICK UP in our main dining room next to the indoor bar.

Shangri-la Fair Oaks 7960 Winding Way
DINNER
Snacks
CHIPS & SALSA
house made white corn chips served with roasted tomato and tomatillo salsa.
$7.00CRISPY BRUSSELS SPROUTS
crispy Brussels sprouts topped with an aged cabernet vinegar and cotija cheese.
$12.00DEVILED EGGS
Chicken Caesar Deviled Eggs Caesar dressing, cream cheese and yolk filling hot chicken tender and micro herbs. *3 halves
$13.00CITRUS MARINATED OLIVES
variety of olives covered in our house made citrus marinade.
$7.50MIXED NUTS WITH SMOKED PAPRIKA
mixed nuts with smoked paprika seasoning. *contains egg allergy
$6.00HAND CUT FRIES
hand cut fries served with sides of ketchup and aioli.
$10.00TRUFFLE FRIES
hand cut truffle fries with parmesan cheese, served with aioli and ketchup.
$13.00CORN BREAD
Jalapeño corn bread muffin topped with honey butter.
$5.00
Small Plates
CRUDO
local white Tombo tuna, cucumber, red onion, ruby red grapefruit, pickled fresno chilis, pomegranate, red radish, mint served with chips
$18.00BURRATA PLATE
Burrata cheese, butternut squash hummus, wild mizuna greens, miso vinaigrette, sliced olives, marinated beets, crispy chickpeas served with grilled lavash bread
$18.00CHARCUTERIE BOARD
local and imported cheeses ( Point Reyes Blue, Cypress Grove Truffle Tremor Goat, Marin French Triple Crème Brie), local salami, served with toasted bread, quince paste, nuts, olives, tapenade.
$22.00MIXED GREEN SALAD
organic mixed greens, caramelized pear vinaigrette, local pears, ricotta salata, nuts & seeds granola.
$15.00CAESAR SALAD
little gem lettuces, parmesan, croutons
$14.00GRILLED RIBLETS
BBQ dry rub spiced pork riblets, mojo-scallion jus
$17.50GRILLED CHEESE
roasted garlic puree, swiss and cheddar cheese, local sourdough, tomato jam
$17.50GARLIC SHRIMP
chili oil vinaigrette, grilled baguette, herbs
$16.50
Large Plates
SHORT RIBS
14 hour, red wine braised short rib with a ancho polenta, savoy cabbage with bacon, olive, poblano crema.
$34.00OUT OF STOCKSALMON
butter bean ragout with bacon lardons, Bloomsdale spinach, house-made crème fraîche, green garlic chimichurri, bread crumb topping *Can be made dairy free with no butter **Gluten Free
$33.00MARY'S FRIED CHICKEN
buttermilk 1/2 chicken, potato puree, chorizo gravy, creamy slaw can sub chorizo gravy for hot honey glaze or add hot honey glaze for $1
$31.00BURGER
Local 1/2lbs beef, American Cheese, pickled onion, tomato, butter lettuce, Shang sauce, local bun. served with house-made fries.
$21.00VEGGIE BURGER
hand formed in-house brown rice/shiitake mushrooms/black bean veggie patty, aged white cheddar, pickled onion, tomato, butter lettuce, butternut squash hummus, local bun, served with hand cut fries. Add: $3 bacon or $2.5 avocado *breadcrumbs in patty, cannot be gluten free
$19.50BAJA FISH TACOS
corn tortilla, beer battered local cod with crema, cabbage, pico, side tomatillo and tomato salsa, with chips. *Select "Grilled" for Gluten Free.
$21.00OUT OF STOCKAVOCADO TACO
corn tortilla, beer battered fried avocado, with crema, cabbage, pico, side tomatillo and tomato salsa, served with chips
$20.00
Desserts
BROWNIE SUNDAE
$11.00COOKIE
$2.50ICE CREAM
vanilla ice cream, served with a house-made snickerdoodle cookie.
$6.50SORBET
season fruit sorbet, served with a house-made snickerdoodle cookie.
$6.50TOGO S'MORES PANNA COTTA
S'mores Panna Cotta served in Togo Jar buttermilk panna cotta, Copalli cacao rum chocolate cremeux, graham cracker crumble, house-made marshmallow, cacao nibs, served with a snickerdoodle cookie.
$12.00
GRILLED CHEESE
roasted garlic puree, swiss and cheddar cheese, local sourdough, tomato jam